12 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Served on a hot iron steel plate and cherry lumber board chimichurri, bordelaise, choice of potato puree or pommes frites
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask what it is made with. The menu does not list the ingredients.
40 dishes
Brunch and lunch
Turn first bites into unforgettable flavors. With dishes like Creme Brulee Trio, our desserts are made to impress and to be shared
Dungeness Crab and Fried Green Tomatoes
Crisp and Velvety Croque Madame with Mornay
Shelllfish stock, charred tomato sofrito, pastis, piquillo rouille
Snap Peas, Pea Shoots, and Belgian Endive with Ricotta dressed with Creme Fraiche Grain Mustard Dressing
1 dish