Truly Vegan

Cucumber, sunflower seeds, avocado, shredded carrots, beets, alfalfa sprouts, celery, tomatoes and onion with romaine lettuce

Tofu, bell pepper, eggplant, bamboo shoots and sweet basil in coconut “milk” and green curry with wheat meat. Served with brown rice

Flat noodles, jalapeno, bell peppers, basil leaves, tofu, sprouts, onion and tomatoes

Devilishly delicious seitan served with grilled wheat meat. Served with steamed broccoli and cauliflower and your choice of brown rice or grilled potatoes

Wrapped in nori sheets and served with zucchini, alfalfa sprouts, avocado and cabbage

Grilled lentil loaf with bell pepper, onion and seasonings flavor this tasty dish. Served with steamed broccoli and cauliflower and your choice of brown rice or grilled potatoes

Choice of “casein”-free “mozzarella” or “cheddar” with lettuce, alfalfa sprouts and tomatoes. Served with vegenaise

Romaine lettuce, alfalfa sprouts, tomato and vegenaise

Tofu, broccoli, carrot, celery, onion, green peas, cauliflower, cabbage and garlic

Tofu Scrambles with rice and “cheese” wrapped in chapatti bread

Zucchini, avocado, bell pepper, mushrooms, cucumber, onion, carrots and broccoli served on a bed of romaine lettuce and cauliflower

Grilled tofu, bell peppers, carrot, onion, tomato and cucumber on a bed of romaine lettuce

Zucchini, cucumber, avocado

Tofu Scrambles with soy “bacon bits” and “cheese” wrapped in chapatti bread

Fried soy “fish” wrap with seaweed served with romaine lettuce, alfalfa sprouts, tomato and vegenaise

Potato, onion, vegenaise and red bell pepper

Scrambled tofu and grilled white mushrooms. Served with romaine lettuce, alfalfa sprouts, tomato and vegenaise

Shitake mushrooms, bamboo shots, tofu, bell peppers, coconut “milk” and herbs

Bean noodle strings, tofu, bean sprouts, onion, carrots, beets, black mushrooms, cucumber and romaine lettuce

For all of you that love a good soy “steak sandwich”. Served with romaine lettuce, alfalfa sprouts, tomato and vegenaise

Lentil loaf with wheat meat and “cheese” wrapped in chapatti bread

Shitake mushrooms, eggplant, bamboo shoots and sweet basil in coconut “milk” and curry with tofu. Served with brown rice

Fried rice with tofu, peas, carrot, onion and tomatoes

Grilled zucchini, eggplant, bell pepper, white mushrooms and onions served with romaine lettuce, alfalfa sprouts, tomato and vegenaise

Miso with tofu, seaweed and green onion

Deep fried soy “chicken” served with romaine lettuce, alfalfa sprouts, tomato and vegenaise

Flat noodles with soy sauce, tofu, broccoli and sprouts

Grilled lentil bean, cilantro and white onion served with romaine lettuce, alfalfa sprouts, tomato and vegenaise

Seitan, avocado, lettuce, tomato and sprouts in chapatti bread

Romaine lettuce, shredded carrots, alfalfa sprouts and sliced tomatoes

“Bacon” strips or “bacon bits”, lettuce, tomatoes and alfalfa sprouts. Served with vegenaise

Green peas, onion, broccoli, carrots, cauliflower, cabbage and garlic

Tofu, spices, green bean and liquid aminos. Served with rice

Tofu, bell pepper, eggplant, bamboo shoots and sweet basil in coconut “milk” and red curry with wheat meat. Served with brown rice

Your choice of “beef”, seltan, or “chicken” patty stacked with our delicious soy “bacon” strips, yellow or white “cheese”, fresh avocado, juicy tomatoes, alfalfa sprouts, creamy veganaise, and crunchy romaine lettuce all on a toasted white bun with a side of golder fries

Plain pancakes served with syrup and vegan margarine

Zucchini, bell pepper, avocado, tomatoes, onion

With blue and white corn

Romaine lettuce, chickpeas, edamame, avocado, onion and tomato

Mung bean noodles, tofu, celery, black mushrooms, napa cabbage, cilantro and garlic

“Mozzarella” or “cheddar” served in chapatti bread

With basil leaves. Served with rice

Tofu, bell pepper, celery, broccoli, cauliflower, napa cabbage and sprouts. Served with rice

Lettuce, tomatoes, sprout, avocado and soy “chicken” in chapatti bread

Wide rice noodles with broccoli and tofu sauteed in black soy bean gravy

Tofu, bell pepper, green peas, carrot and potato in coconut “milk” and yellow curry with wheat meat. Served with brown rice

Soy pepper “steak”, avocado, tomato, sprouts, and lettuce served in chapatti bread

Sliced cabbage, pickle, onion and vegenaise

Wheat free pancakes with Tofu Scrambles, soy “bacon bits” and “cheese”

Grilled seitan with garlic and cilantro blend sauce served with romaine lettuce, alfalfa sprouts, tomato and vegenaise

Romaine lettuce, alfalfa sprouts, tomato and vegenaise

Flat noodles with tofu, cabbage, celery, napa, broccoli and sprout

Tofu, broccoli, celery, bell pepper and bean sprouts. Served with rice

Grilled seitan, eggplant, bell peppers, wheat meat, zucchini, tomato, lettuce, onion and sprouts in chapatti bread

Wheat free pancakes with soy “chicken”, served with maple syrup and vegan margarine

Deep fried crispy “chicken” strip. Served with steamed broccoli and cauliflower and your choice of brown rice or grilled potatoes

Tofu Scrambles with sweet potato and “cheese” wrapped in chapatti bread

Wheat free pancakes made with blueberries and bananas. Served with maple syrup and vegan margarine

Try it as a wrap, too! Avocado, cucumber, zucchini, white onion and lettuce. Served with vegenaise

Coconut “milk”, bamboo shoots, lemongrass, white mushrooms, celery, tofu, lime and herbs

With basil leaves. Served with rice

Tofu, pineapple, bell pepper and sweet basil in coconut “milk” and curry with wheat meat. Served with brown rice

Romaine lettuce, alfalfa sprouts, tomato and vegenaise

Lettuce, tomatoes, sprout, avocado and soy “fish” in chapatti bread

Wrapped in nori sheets and served with brown fried rice medley, tofu, peas, carrot, white onion and tomatoes

Watch this scrumptious peppery soy meat or “fish steak” as it disappears. Served with steamed broccoli and cauliflower and your choice of brown rice or grilled potatoes