1 dish
Vio-life vegan cheese, hand-breaded and lightly fried served with Tufino Marinara
4 dishes
Vegan penne, broccoli rabe, spicy vegan sausage in garlic & oil
Vegan meatballs, marinara sauce, vegan rigatoni & mozzarella
Fried eggplant, vegan mozzarella, house marinara sauce & basil finished in the wood-burning oven
Classic vegan alfredo sauce over house-made fettuccine
47 dishes
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Italian tomato sauce, garlic, oregano & basil
Ask what is in the Italian tomato sauce, everything else on the list is a plant.
Italian tomate sauce, for di latte", grana padano & basil
Ask what is in the Italian tomate sauce and for di latte", everything else on the list is a plant.
Tufino sourdough with herbs & garlic oil
Ask whether the dough contains milk, butter, egg or ghee.
Fried dough strips melded with calabrian chile & parmigiana
Ask whether the batter has egg or milk in it.
Creamy polenta, lightly fried. Served with truffle oil
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Tufino sourdough with herbs & garlic oil
Ask about parmesan or egg pasta.
Italian tomato sauce, garlic, oregano & basil
Ask what is in the Italian tomato sauce, everything else on the list is a plant.
Ask what it is made with. The menu does not list the ingredients.
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether they are fried in beef fat or dusted with a seasoning that has milk in it.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Shaved brussel sprouts, radicchio, roasted acorn squash, green apples & almond picante vinaigrette
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Jack Daniels, Kahlua, Grand Marnier & orange bitters
Ask whether the Kahlua in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Hennessy, Cynar, Triple Sec, lemon juice & simple syrup
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Something to ponder. Fresh muddled sage & cucumber, gin, lemon wimple syrup, tonic
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
(Spicy Optional) • Tequila, pomegranate/black tea syrup with fresh lime juice. Rim: lime zest, salt, tajin
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
89 dishes
Fettuccine pasta, with basil pesto, artichoke, sun dried tomato, and
San Marzano grape tomatoes, French imparted burrata & garlic
Pepperoni & Italian sausage
Spicy soppressata, garlic & basil
Fior di latte, ricotta, gorgonzola & grana padano
Prosciutto Cotte, artichokes, mushrooms & olives
Prosciutto, arugula, parm shavings, lemon juice & truffle oil
Italian tomato sauce, roasted red peppers, roasted onions & Italian sausage with honey picante
Homemade meatballs & ricotta
Smoked mozzarella, fennel sausage & garlic (no sauce)
Dried chile, cherry tomato, garlic, burrata & prosciutto (no sauce)
Gorgonzola dolce, pancetta, mushrooms & black truffle paté (no sauce)
House mozzarella, pesto, vodka sauce, pecorino
Pineapple, fresh mozzarella, black forest ham, bacon, Calabrian chili bomba (spicy) & honey
Pizza filled with robiola cheese, prosciutto, arugula, shaved parm, and truffle oil
Long Island Little Neck Clams, clam bechamel sauce, garlic, lemon
Meatballs made by Nonna with love
Fresh mozzarella breaded & fried
Homemade Neapolitan rice balls with mozzarella & beef bolognese
Arancini, fried calamari & mozzarella fritto
Over a bed of arugula, cherry tomatoes, balsamic glaze & pesto croutons
6 Or 12 wings Buffalo, BBQ, or Honey & Lemon
Tomato & fresh mozzarella with a touch of olive oil & salt
Prosciutto di parma & sourdough bread
Eggplant lightly fried & layered with sheep's milk ricotta, mozzarella & marinara
Fried pizza dough stuffed with ricotta, mozzarella & ham
Fresh octopus cooked off in the pizza oven with balsamic vinaigrette
Crispy double fried calamari with marinara or our housemade honey picante
Penne pasta in a housemade pink vodka sauce with pancetta
Free-range chicken cutlet, mozzarella di Bufala, marinara sauce and Parmigiano Reggiano, fried basil | Add Pasta +
8Oz butcher blend, caramelized onions, truffle aioli, black truffle pate, imported burrata, brioche bun | Add One: Shaved Black Truffle + | Crispy Prosciutto +
Housemade gnocchi in a truffle, leek & cream sauce
Housemade gnocchi in a truffle, leek & cream sauce
Creamy porcini mushroom & truffle sauce finished with truffle pate
Sage brown butte pan-seared gnocchi & red wine braised short ribs
Fettuccine, basil pesto, artichoke, sundried tomato & goat cheese
Fresh cut rigatoni, nduja laced spicy vodka sauce, topped with imported burrata and grana padano
Romaine lettuce, croutons, grana padano parmigiana, housemade Caesar dressing
Arugula, farro, ricotta salata, olives, raisins, pinenuts, goat cheese & lemon vinaigrette
Mixed greens, fennel, endive, goat cheese, pears, candied walnuts & balsamic vinaigrette
Baby arugula, roasted beats, goat cheese, toasted pecans & balsamic vinaigrette
7 dishes
The flavor starts crisp and tangy and ends with a coriander and orange spiciness. The Valencia orange peel gives a subtle sweetness to the beer. Belgian Wit. 5.4% ABV
Russian standard vodka, lime juice, ginger beer & served in a classic mule goblet
Vodka, simple syrup, muddled cucumber, and lemon juice
15 dishes
Gin, lemon juice, simple syrup & a sprig of rosemary
Pours a dark brown with a tan quickly dissapating head. Light body but complex flavor for a brown ale. Little brown sugar flavor but not overwelming. Slight chocolate flavor also. 5.5% ABV
Pours yellow with nice head that lingers perfectly. Aroma is citrus peal, tropical fruits, and earthyness. First sip is similar with a nice mild bitter finish. IPA. 7.0% ABV
Pale yellow with small white foamy head that dissipates quickly, hops aroma, crisp sweetish taste, high carbonation, abrupt finish. Pilsner. 5.0% ABV
Knob Creek bourbon, angostura bitters, sugar cube, orange peel garnish
Mezcal, coconut vodka, lemon mint leaves & a touch of agave
31 dishes
Try this beer if you like Blue Moon. Similar profile but better. Belgian Wit. 5.0% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
BeerAdvocate Bros: "Dry pale malt character with a complex spiciness of clove, cinnamon, black pepper and a light hoppy presence. Burst of peachy fruitiness in the middle that awakes the taste buds from more.". Golden Belgian Ale. 8.0% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Session IPA. 4.4% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Good beginner beer with zesty citrus notes on top of a hazy wheat body. Belgain Wit. 5.1% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
To produce Birra Moretti, only the highest quality raw materials are used and a particular mixture of valuable hops, that gives the beer its aroma and unique fragrance, intensifying the slight bitter flavour. It is a low fermented beer that has a golden colour, the tone of which is given by the quality of malt used. Lager. 4.6% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Pale Lager. 4.7% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Way smooth and silky with a nice wheatly-esque-ishness. A truly unique style featuring a strong hop finish on a silky body. A hoppy pale wheat ale that is great for IPA fans but so smooth that the hefeweizen fans dig it too. 7.5% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Pleasant, fine, elegant perlage. Flowery, fruity, herbaceous notes. Fresh, dry & balanced. Ideal serves as an aperitif or with the entree
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Bulliet bourbon, muddled strawberries, mint, lemon juice, simple syrup
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Mezcal, hibiscus syrup, vanilla vodka, lime juice
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Campari Bitter, Martini Rossi Sweet Vermouth, Tanqueray dry gin, orange peel twist
Ask whether the Campari in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Mezcal, coconut vodka, lemon mint leaves & a touch of agave
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Pleasant, fine, elegant perlage. Flowery, fruity, herbaceous notes. Fresh, dry & balanced. Ideal serves as an aperitif or with the entree
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
We read menus dish by dish at 77,000+ restaurants.