4 dishes
With cherry tomato + white wine sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Sicily - organic catarratto and zibibbo. gorgeous during warm weather. stone fruit with heaps of minerality
Ask whether anything is added to it, on its own this is vegan.
W. candied lemon, flake salt, housemade icing
Ask whether the batter is made with egg and milk.
Ask for oat, almond or soy milk instead of dairy.
26 dishes
Eggs prepared to preference, bacon served with berries & grilled bread
Spiced apple, + raisin compote, cinnamon maple mascarpone
Fresh herbs, sea salt served with simple salad, seasonal fruit & grilled bread
Whole egg, bacon, chipotle aioli, serrano, red onion, cilantro leaves, tater tot, vintage white cheddar, avocado, served with seasonal fruit
Poached wild salmon tossed in labneh yogurt, red onion, dill, cucumber, currant, citrus & mustard seed. topped with a jammy egg, dill sprig, flaked maldon salt served open face
Local baby gem, french radish, watermelon radish, green apple, sugar snap pea, asparagus, toasted bread crumb, herb blend (dill, parsley, chive, tarragon), french feta, haas avocado, serrano pepper – tossed in house yogurt herb dressing, served with filet of wild salmon
Egg white, serrano, asparagus, spinach, shallot, zucchini, tomato, avocado, (nut-free) pesto, feta served with simple salad, seasonal fruit
Zoe’s bacon, over medium eggs, arugula, sundried tomato, nut-free pesto, aioli, served with seasonal fruit
Creamy (2) egg scramble garnished with chives and flake salt, sliced breakfast radish, prosciutto di parma, petite cream brie, local strawberries choice of: butter croissant or epi bread
Pancetta, shallot, cherry tomato, citrus
Roasted chicken breast, imported havarti, avocado, red onion, house tomato aioli, balsamic vinegar, serrano pepper
With butter + cornichon pickle
Red onion, basil aioli, balsamic
With labneh, almond, dill, lemon, za’atar, mint
Labneh, granola, banana, seasonal fruit, honey, mint leaf
Cilantro micro greens, pickled red onion, pepitas, citrus, served with bacon & seasonal fruit
Fig, cherry, red onion, basil, smoked burrata, balsamic vinaigrette
Zucchini, cucumber, castelvetrano olive, french feta, cherry tomato, mint, dill, sherry vinaigrette
Garnished w. imported parmigiano reggiano + house (nut-free) pesto
Poached salmon tossed in labneh with red onion, dill, currant, mustard seed. accompanied by avocado, cucumber, labneh, jammy 8-minute egg, fresh herbs, grilled buckwheat bread
Simply lovely, and to the point
Local corn, quinoa, red onion, heirloom tomatoes, tarragon, jalapeño, baby arugula, endive, hand-formed burrata, tossed in house basil sherry yogurt dressing
Maple syrup and local strawberries
Made with tahini (sesame), sweetened by dates
Shaved fennel, avocado, orange rounds, castelvetrano olives, shallot, serrano pepper, basil, parmigiano reggiano, arugula, pistachio dressing
10 dishes
Highly aromatic and floral. an elegant experience. natural organic
Snow chrysanthemum is a hardy, high-altitude, nutritionally rich varietal of the chrysanthemum flower that grows in the kunlun mountain area of china. notes of star fruit, spring vegetable and pollen. resembles a juicy orange wine
Caffè vergnano original 1882 blend, 100% arabica
Double espresso, filtered water
Boasts a sweet and floral flavor
Blend of organic yunnan and assam black teas organic
Caffeine free, aspartame free
9 dishes
A bold combination of botanicals, bright and a little bitter. notes of lemon balm, orange, rosemary extract. served over ice with sparkling water and a citrus rind
Jasmine kombucha w. chamomile, mint, basil, and lemon
Double espresso, oat milk, hazelnut + vanilla syrups, cinnamon
Caffè vergnano filter brewed coffee (medium roast)
Blend of organic yunnan and assam black teas
Bergamot earl gray black tea with safflower petals
Organic chinese green tea that is mint foreword with subtle vegetal aromas
Organic herbal blend known to stimulate the immune system. notes of thyme, mandarin, & rosemary
Exotic fruits - a sweet concoction best served iced! notes of dragon fruit, coconut, mango, and grapefruit organic
38 dishes
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Languedoc - blend of syrah and pinot noir. vinified with as little interference as possible, this cuvee is dry with notes of fresh fruit
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Loire - organic 100% chenin blanc. hand-picked grapes with native yeast fermentation, unfined and unfiltered. mineral notes with wet stone and apple on the nose, with an herbaceous finish. lovely acidity
Ask what else goes into it besides what the menu lists.
Loire – organic clean, crisp and refreshing pet nat. notes of ruby red grapefruit, peach, raspberry and white florals. gorgeous minerality, perfect little bubbles. dry and delicious
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Emilia-romagna – organic 100% spergola. zippy like fresh apples, this sparkling dry white wine is perfect for aperitivo (and really any time of day)! a pale straw yellow color with greenish tints, this is a bright drinking experience fresh, crisp acidity with aromas of exotic fruit. *during the méthode ancestrale, wine is moved from a vat into individual bottles while it is still fermenting, and then sealed under a crown cap. bubbles are created when carbon dioxide gas, a byproduct of alcoholic fermentation, gets trapped in the wine
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Burgendland - natural organic dry white wine with notes of green leafy fruits, white pepper, herbs and a bit of zest. an exotic alternative to a sauvignon blanc
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Franken - natural organic gorgeous minerality with notes of limestone, citrus, green apple and stone fruit. high acidity, light bodied
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Burgundy – hve (high environmental value) presents as a light gold in color, there is a fresh display of citrus and orchard fruit on the nose. flavors of green apple, lemon and lime zest finish with both chalky minerality and vibrant acidity. gorgeous
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Loire – organic 100% sauvignon blanc. a layered texture despite this wine's age! a beautiful weight on the palette, this yellow-gold wine provides gorgeous aromas of white grapefruit, green melon and green mango with notes of sea salt, herbs and chalk. with a mouth watering finish, this sancerre is very much what you're seeking as a classic representation of the white grape
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Puglia - natural organic 40% mourvèdre, 30% grenache, 30% cinsault. incredible. elegant and fresh. pairs well with everything on the menu. you’re welcome
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Languedoc - natural organic blend of cabernet and merlot grapes. native yeast fermentation is then bottled unrefined, unfiltered. complex with tart flavors of red currant and strawberry. medium bodied, light tannins, dry
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Austria - an intentional rose of pinot noir, blaufrankisch and zweigelt. minimal intervention. notes of smoke, rose water, hibiscus tea, and a little salt. complex and beautiful. wine enthusiast : 90
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Cotes de provence - gorgeous notes of strawberry and tangerine with an aromatic finish. pale and luminous
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Austria - natural organic native yeast fermentation, aged without intervention. spicy and gently structured. volcanic soils provide a gorgeous complexity. drinks like a sicilian rosé
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Venezia-giulia – organic ramato (from the italian word 'rame' meaning 'copper') is a historical winemaking style specifically using pinot grigio grapes in the friuli-venezia-giulia region. the difference is a darker amber color. this deep ruby wine imparts gentle florals, wild cherry, fresh stone with a hint of acidity and mineral complexity. finishes with earl grey on the tongue. an interesting and unique experience, and very food friendly!
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Santa vnez valley – organic 76% grenache, 16% mourvèdre, 8% graciano. classic rose petal and young strawberries on the nose, this wine opens with a creamy and round palette with notes of ripe berries and citrus
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Burgundy - organic 100% pinot noir. silky tannins and a zippy finish. a village quality burgundy!
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Puglia - natural organic 100% negroamaro. smooth and dry with notes of pomegranate, cherry, and earth
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Burgendland - organic high toned aromatic blue fruits, spice, and black tea with notes of sour cherry on the finish. complex, and utterly interesting. alexa’s favorite. served chilled
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Crozes-hermitage - organic syrah - fresh with subtle tannins and zingy fruit. a big fun red!
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Piemonte – organic deep red ruby color, aromas of licorice, fresh and acidic with a medium body enveloped in gentle tannins. very elegant
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
With a subtle hint of vanilla
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Double espresso, "spotted" with organic milk foam
Ask for oat, almond or soy milk instead of dairy.
Double espresso, steamed organic milk
Ask for oat, almond or soy milk instead of dairy.
Double espresso, steamed organic milk, foamed organic milk
Ask for oat, almond or soy milk instead of dairy.
Double espresso, steamed organic milk
Ask for oat, almond or soy milk instead of dairy.
Double espresso, steamed organic milk
Ask for oat, almond or soy milk instead of dairy.
Double espresso, steamed organic milk, mocha
Ask for oat, almond or soy milk instead of dairy.
Single-cultivar tea leaves, ground from hand-picked tea leaves of the renowned okumidori cultivar in shizuoka, japan. offered as a tea or a latte
Ask for oat, almond or soy milk instead of dairy.
Dona masala chai small-batches with single origin & direct trade spices. ground fresh and slow steeped. notes of organic black tea, cardamom, ginger, cinnamon, cloves and black peppercorn, blended with steamed organic milk
Ask for oat, almond or soy milk instead of dairy.
Non caffeinated + energy boosting. surprising, and lovely
Ask for oat, almond or soy milk instead of dairy.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Not too sweet. a lovely rich balance on the palette
Ask for oat, almond or soy milk instead of dairy.
Heirloom tomato, nectarine, pistachio, lemon spread, maldon flake salt, marjoram, baby arugula
Ask what is in the lemon spread and marjoram, everything else on the list is a plant.
L’herboriste 108 organic blend of verbena, orange, mint organic
Ask whether it is sweetened with honey, and for oat, soy or almond milk if it comes with milk, the tea itself is vegan.
Blend of rose, pomegranate, orange blossom organic
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
3 dishes
Emilia romagna - notes of strawberry and blackberry, pairs brilliantly with cheese and charcuterie. fruity and dry with a nice effervescence. not overly sweet
Burgundy - pale gold in color, medium aroma intensity with notes of lemon, green apple, and pear. lovely acidity, light body, long finish. crisp and dry with just a subtle hint of oak. fabulous with shellfish, salmon, and pork
Sancerre - 100% sauvignon blanc, no oak. elegant and vibrant with a dry finish. pairs brilliantly with goat cheese, as well as seafood