Urban Sushi Kitchen

Tofu, rice, nori, kanpyo, cucumber, and avocado

Rice, nori, kanpyo, cucumber, and avocado

Rice, nori, and avocado

Rice, nori, and avocado

Yellow radish, rice, nori, kanpyo, cucumber, and avocado

Rice, nori, and cucumber

Rice

Rice, and sweet fried tofu pocket

Soy sauce sesame oil vinaigrette, radish, mixed greens, and cucumber. The dressing may be non-vegan

Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Ask whether there is dashi in it, dashi is a stock made from bonito.

Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.

Ask whether there is dashi in it, dashi is a stock made from bonito.

Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.

Ask what the protein is, and whether the sauce contains fish or dairy.

Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the wrapper is made with egg, and what the filling is made with.

Ask what the protein is, and whether the sauce contains fish or dairy.

Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.

Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.

Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.

Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.

Ask what it is made with. The menu does not list the ingredients.

Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.