Us Egg Restaurant

Our signature pancakes, packed with protein and flavor! Filled with Wild Maine Blueberries, homemade granola, cinnamon, and slivered almonds

Ask whether the batter is made with egg and milk.

Our freshly made, fluffy pumpkin spice pancakes are the ultimate fall breakfast. Infused with real pumpkin and warm spices, finished with whipped cream and powdered sugar

A creamy fall-inspired martini made with Outfitters Vodka, rich pumpkin spice syrup, pumpkin spice creamer, and a splash of half & half. Shaken smooth and finished with cinnamon and espresso beans for a cozy, spiced seasonal sip

Egg whites folded with fresh spinach, tomatoes, earthy mushrooms, and melted cheddar and jack cheese, served with fresh tomato slices — a light, protein-rich start to any active day. Made to order at all six Valley locations

The works! Two eggs, your choice of four bacon strips or sausage links, country potatoes, English muffin, AND two smaller buttermilk pancakes. Go big or go home!

The ultimate sweet and savory combination! Three crispy, hand-breaded fried chicken strips served alongside a fluffy Belgian waffle, two eggs cooked your way, and a side of our creamy homemade sausage gravy

The best of both worlds! Two smaller protein pancakes packed with blueberries, granola and almonds, one egg any style, and a half order of your choice of any Idaho Hot Skillet. A nutritious and satisfying breakfast combination

Chicken fried steak, crispy bacon, savory sausage, and grilled ham, all smothered in sausage gravy

Fresh spinach, crispy bacon, sautéed mushrooms, melted jack cheese, topped with creamy hollandaise sauce

Crispy chicken fried steak smothered in our homemade sausage gravy, served with two eggs any style

Grilled chicken and crispy bacon, creamy avocado in a delicious omelette