Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
1 dish
Tempura tofu, spicy garlic sauce, scallion sesame sauce, and daikon
46 dishes
Crispy fried spring rolls filled with vegetables. Served with sweet chili sauce
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Lightly battered tofu, bonito flakes, grated daikon, ginger, green onions, and tempura sauce
Ask whether the bonito flakes are the plant-based version.
Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.
Rice ball topped with tempura fried tofu, a spicy garlic scallion sesame sauce, and wrapped with seaweed
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is finished with butter.
Seasoned shiitake mushroom, avocado, cucumber, and yellow pickled radish
Ask whether the roll contains milk, butter or egg, and whether it comes with cheese.
Seasoned tofu-wrapped around a rice roll filled with kampyo, oshinko, and cucumber
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Cucumber, sweet tofu, and sweet squash, topped with avocado, sesame seeds, and unagi sauce
Ask whether the unagi is the plant-based version.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what the protein is, and whether the sauce contains fish or dairy.
Extra dry, sharp, and clean with subtle grain aromas
Ask what else goes into it besides what the menu lists.
Ask whether anything is added to it, on its own this is vegan.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Cucumber roll with wasabi
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Salted plum shiso roll and cucumber
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Sushi rice topped with imitation crab meat, mayonnaise, masago, avocado, cucumber, kaiso seaweed, wakame, yellow pickled radish, and sesame seeds
Ask whether the imitation crab is the plant-based version.
Miso soup. 7 pcs of nigiri sushi with chef choice 5-cut roll
Ask what the protein is, and whether the sauce contains fish or dairy.
Fried rice with spam, egg, peas, and carrots. May substitute with tofu or chicken, (beef +)
Ask whether the egg is the plant-based version.
Ask whether the rice is cooked in stock or finished with butter.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Monk roll, avocado roll, tempura vegetables, tofu, and salad. Served with miso soup
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
108 dishes
Sweet potato fries with Chipotle aioli
Fried dumplings filled with chicken and vegetables. Served with ginger-citrus soy dipping sauce
Your choice of fresh tuna, capers, sesame oil, shallots, avocado, tobiko, and rice crackers
Rice ball topped with spam, tamago and teriyaki glaze, and wrapped with seaweed
Your choice of fresh salmon, capers, sesame oil, shallots, avocado, tobiko, and rice crackers
Chipotle aioli
Japanese yummy fried chicken
Fried-battered octopus balls served with katsuobushi, house mayonnaise sauce, and takoyaki sauce
Lightly tempura-battered prawns, kabocha, zucchini, sweet potato, eggplant, mushrooms, and broccoli
Shrimp Tempura 5 pcs
Deep fried mashed potato ball served with tonkatsu sauce
Soft-shell crab, avocado and cucumber, topped with snow crab, chili mango sauce, fried garlic, fried green onions and wasabi tobiko
Spicy tuna, cucumber, and yoshiko topped with tobiko, salmon seared with our rainier, and unagi sauce
Spicy tuna, cucumber, topped with avocado, seared with unagi sauce, rainier sauce, fried green onions, tossed salmon skin, and masago
Tempura California roll topped with tuna, rainier sauce, spicy mayonnaise, unagi sauce, and masago
Avocado, jalapeno, shrimp tempura, topped with hamachi, poke sauce, green onions, and tobiko
Albacore, wasabi tobiko, and fried shallots filled with avocado, cucumber, cilantro, and house sauce
Avocado, cucumber, and yellow onions topped with tuna and cilantro, seasoned with poke sauce
Tuna and mango laid overtop a cucumber roll drizzled with spicy mayonnaise and a cilantro garnish
Salmon and scallop overtop an avocado and cucumber roll with jalapeño, grated lime peels seared overtop
Tempura-style roll with imitation crabmeat, tobiko, avocado, sesame seeds, spicy mayonnaise, and unagi sauce
Cucumber, house sauce, soft-shell crab, topped with salmon, tuna, avocado, white onion, drizzled with our rainier sauce, tobiko, and kaiware
Avocado, cucumber, jalapeño, lemon, house sauce, and sriracha topped with hotate, tonkatsu, eel sauce, and tobiko
Avocado, cucumber, and white onions topped with maguro, rainier sauce, and fried scallions
Avocado, cucumber, yellow onions, with thin layers of fresh salmon topped with tobiko
California roll topped with tuna, avocado, cilantro, and chili mango sauce
Avocado, cucumber, and yellow onions topped with Salmon and cilantro, seasoned with poke sauce
California roll topped with creamy scallops and masago baked
Broiled eel, tempura shrimp, avocado, and cucumber
Imitation crabmeat, mayonnaise, avocado, and cucumber topped with slices of assorted sashimi
Tempura shrimp, avocado, cucumber, tempura flakes and unagi sauce
Imitation crabmeat, mayonnaise, cucumber, avocado, sesame seeds, and masago
Avocado, cucumber, tobiko, mayonnaise, and Alaskan snow crab
Scallop, cucumber, radish sprouts, avocado, and house sauce
Tuna, fresh jalapeño peppers, sriracha spicy sauce, cucumber, kaiware, and avocado
Salmon, house spicy sauce, cucumber, and avocado
Tempura-style spicy tuna with eel sauce
Soft-shell crab, cucumber, radish sprouts, avocado, house sauce, and masago
Broiled eel, cucumber, kaiware, and avocado
Tempura shrimp, cucumber, avocado, and mayonnaise
Salmon skin, cucumber, radish sprout, masago, bonito flakes, and unagi sauce
Fresh salmon with avocado
Tamago, avocado, cucumber, sweet squash, pickled radish, and shiitake mushrooms
Bluefin Tuna Sashimi
Chef's choice of fresh sashimi (no substitutions) served with miso soup
Yellowtail with scallion roll
Fresh salmon roll
Squid, salted plum, and shiso. (No rice)
Fresh tuna and salmon mixed in our house poke dressing, served over rice, avocado, cucumbers, kaiso, kaiware, and tobiko. Served with miso soup
Chef's choice of fresh sashimi served over rice. Served with miso soup
Miso soup, 3 pcs sashimi, 7 pcs of nigiri sushi with chef choice 5-cut roll
Broiled eel with avocado, kaiware, green onions and sesame seeds
Grilled salmon served with rice and salad
Crispy panko fried chicken served with rice and salad
Grilled collar served with lemon, grated daikon and ponzu. * *Limited Order
6 Pcs of tuna rubbed with 7-spice seared and served over mixed greens, fried scallions, sliced white onions, and wakame with ponzu dressing and tobiko
6 Pcs lightly seared salmon, mixed greens, daikon, carrots, kawari sprouts, wakame, cucumber, and tomato with miso vinaigrette
Hawaiian-style tuna or salmon, mixed green, English cucumber, sweet onions, and spicy sesame poke dressing
Assorted sashimi over a bed of mixed greens, onions, kaiware, daikon, and tobiko with ponzu sauce
Thinly sliced yellowtail and jalapeno with ponzu sauce
With your choice of Spicy Tuna, Spicy Salmon, Spicy Scallop, Negihama
5 Pcs sashimi over sushi rice, tekka maki, 1 pc each of maguro, hamachi, escolar nigiri, and kaiso salad. Served with miso soup
Grilled salmon, tempura shrimp, 2 pcs maguro, 2 pcs albacore, 2 pcs sake sashimi, tekka maki, and salad. Served with miso soup
Grilled chicken teriyaki, chicken gyoza, cucumber sunomono, and California roll. Served with miso soup
8 dishes
3 dishes
Unfiltered cloudy sake
5 dishes
Creamy, soft, velvety with a hint of mint aromas
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Rich and silky textures with hints of peach and vanilla
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Fruity, dry, smooth with notes of apple, walnuts, and anise
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Smooth and refreshing with unique aromas of fruits and rose water
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Smooth, complex, savory with flavors of white mushroom, bran, and umami
Ask whether anything is mixed into it, as poured, most drinks are vegan.
3 dishes
Full-bodied and earthy yet light with notes of mushroom, nuts, and milk
Strawberry, Apple, Grapes, Mango Apple, Citrons, Peach, Yogurt
Grilled salmon, cucumber sunomono, California roll, and chicken gyoza. Served with miso soup