Wei Asian Café

Tofu, spices, and salt

Hot and spicy sauce, and eggplant

Noodles

Noodles

Rice

Sesame seeds, and mochi

Sea salt, and edamame

The spring roll, and tofu dish sauce may be non-vegan

Ask for it without the egg flower soup, and fried rice.

Tofu, and kung pao sauce. The kung pao sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Vegetables, tofu, szechuan sauce, and green onions. The spicy Szechuan sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu, green onions, fried garlic, cilantro, broccoli, and bean sprouts

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Vegetables, tofu, and brown sauce. The brown sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Carrots, onions, green beans, and garlic sauce. The garlic sauce may be non-vegan

Ask whether it contains dairy, egg, anchovy or fish sauce.

Mongolian sauce, and tofu

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Vegetables, snap peas, mushrooms, light sauce, carrots, broccoli, and bamboo shoots. The light sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Vegetables. The spring roll may be non-vegan

Ask for it without the egg flower soup, and fried rice.

Ask for it without the egg.

White sauce, snow peas, onions, mushrooms, celery, cabbage, broccoli, bean sprouts, and bamboo shoots

Ask for it without the white sauce.

Vegetable broth, vegetables, and tofu. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Rice, green peas, green onions, eggs, and broccoli