Wooga Sullungtang

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the broth is anchovy stock and whether there is fish cake in it, the gochujang itself is vegan.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the kimchi is made with fish sauce or salted shrimp.

Ask whether the kimchi is made with fish sauce or salted shrimp.

Ask whether it contains dairy, egg, anchovy or fish sauce.