From published vegan guides to this restaurant, not its menu. Confirm with staff.
8 dishes
Spinach or romaine topped with your choice of fresh veggies and protein, and dressing on the side!
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Soft, chewy, and chocolate chips in every bite
Ask whether it is made with milk, butter or egg.
A bag of your favorite crispy kettle-cooked chips!
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Our smooth, creamy ranch with just the right jalapeño kick
Ask whether it contains dairy, egg, anchovy or fish sauce.
Fresh basil pesto blended into our creamy ranch for rich, herby flavor
Ask whether the pasta is egg-free, and to hold the parmesan.
A cherished family recipe from Ischia, slow-simmered with ripe tomatoes, garlic, and herbs for deep, authentic flavor
Ask whether the pasta is egg-free, and to hold the parmesan.
Smooth and balanced with aged balsamic, olive oil, and garlic
Ask what is in the Smooth, everything else on the list is a plant.
Ask whether it contains dairy, egg, anchovy or fish sauce.
34 dishes
Your choice of hand-tossed dough, house-made marinara, melted mozzarella cheese, topped with mushrooms, red onions, green pepper, black olives, spicy Italian sausage, and pepperoni
Your choice of hand-tossed dough, zesty house-made BBQ sauce, melted mozzarella cheese, red onions, and cilantro, topped with grilled chicken and bacon. Served with a side of house-made Ranch
Your choice of hand-tossed dough, marinara sauce, pepperoni, sweet peppadew peppers, jalapeños pickled in house, feta, mozzarella, and fresh basil. Drizzled with Mike's Hot Honey
Your choice of hand-tossed dough, extra virgin olive oil with a mixture of ricotta, mozzarella and feta cheese, topped with fresh garlic
Your choice of hand-tossed dough, basil pesto with sundried tomatoes, topped with a mixture of mozzarella and feta cheese, spinach, and grilled chicken
Your choice of hand-tossed dough, house-made buffalo sauce, melted mozzarella cheese, with red onions, fresh jalapeños, topped with grilled chicken. Served with a side of house-made Ranch
Your choice of hand-tossed dough, house-made marinara, and extra virgin olive oil with fresh mozzarella, Roma tomatoes, fresh basil, and garlic
Your choice of hand-tossed dough, house-made sauce, cheese, fresh toppings, and protein, cooked to order in our brick oven
Your choice of hand-tossed dough, house-made marinara, mozzarella, and pepperoni. NO MODIFICATIONS
Your choice of hand-tossed dough, house-made marinara, mozzarella, NO MODIFICATIONS
Your choice of 10" or 14" crust with
Our handcrafted, rustic bread stuffed with melty mozzarella, feta, pepperoni, bacon, ham, romaine lettuce, banana peppers, black olives, red onions, oregano, salt and pepper. Served with a house made feta ranch dressing on the side
Our handcrafted, rustic bread stuffed with melty mozzarella, bacon, chicken, romaine lettuce, Roma tomatoes, red onion, oregano, salt and pepper. Served with a house made jalapeno ranch on the side
Our handcrafted, rustic bread stuffed with shredded and fresh mozzarella, chicken, arugula, Roma tomatoes, oregano, basil, garlic, salt and pepper. Served with a house made pesto ranch on the side. NO ADDITIONS
Classic Buffalo done the Your Pie way, with a Franks Red Hot Wing Sauce base and sprinkle of Italian seasoning for extra zing. Served with a side of house-made ranch or bleu cheese
An elevated take on Lemon Pepper Parmesan dry rub finished with basil and a drizzle of balsamic glaze. Served with a side of house-made ranch or bleu cheese
A special blend of Mike's Hot Honey and our house-made Buffalo BBQ sauce with a touch of garlic. Served with a side of house-made ranch or bleu cheese
Our classic wings – roasted to perfection in our brick oven. Served with a side of house-made ranch or bleu cheese
Penne pasta, with basil pesto, mozzarella and feta cheeses, topped with sun dried tomatoes, spinach and grilled chicken then baked to a perfectly golden brown. Just like our best selling Nat's Chicken Pesto Pizza!
Penne pasta, with traditional house-made marinara, mozzarella, ricotta and parmesan cheeses, topped with fresh basil, garlic, and sliced meatballs then baked to a perfectly golden brown
Penne pasta, with creamy alfredo sauce, mozzarella, parmesan, and feta cheese topped with fresh garlic then baked to a perfectly golden brown
Chopped romaine lettuce with feta cheese, red onions, black olives and banana peppers. Served with Creamy Greek dressing on the side
Chopped romaine lettuce with parmesan cheese, cracked black pepper, and fresh croutons. Served with Caesar dressing on the side
Fresh spinach served with fresh mozzarella, Roma tomatoes, basil and garlic, topped with cracked black pepper, and olive oil. Served with house-made balsamic vinaigrette on the side
Is Italian-style ice cream, but creamier, smoother, and packed with flavor. Made with more milk and less air, it’s rich yet light, melting perfectly with every bite. Whether you go for a classic like chocolate or something fruity and refreshing, it’s the perfect sweet treat to top off your meal. Enjoy one, two, or three scoops today!
7" Pizza with your choice of sauce, cheese and up to two topping. Served with a scoop of gelato and small drink
A kid's portion of penne pasta with your choice of sauce, cheese and up to two topping. Served with one scoop of gelato and small drink
Our world-class pizza dough loaded with mozzarella and Parmesan cheese, seasoned with garlic and oregano, and served with your choice of house-made ranch or marinara dipping sauce. Cut into pieces perfect for sharing! NO ADDITIONS
Meet your pizza’s new BFF — the ‘ZA Dip! Cool, creamy, and packed with buttermilk, herbs, and garlic, this dip is so good you’ll want to put it on everything
Our creamy ranch with tangy feta for a Mediterranean twist
Rich and creamy with parmesan, garlic, and a touch of anchovy
Thick and creamy with real bleu cheese crumbles for bold flavor
Zesty blend of olive oil, red wine vinegar, herbs, and a hint of feta