Zabb Putawn Brooklyn

Flat rice noodle, mixed veggie, wild ginger, pickled peppercorn, bell pepper, sautéed with spicy basil sauce

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Spicy basil fried rice with ground chicken, pork, tofu or mixed veggie

Choose the tofu or the mixed veggie. Then ask whether there is fish sauce in it.

Stir fried basil sauce w/ chili, garlic and choice of ground chicken, pork, beef or tofu over rice and Sunny-Side-Up egg

Ask for it with tofu instead of the chicken.

Ka Na Over Rice. Stir fried Chinese broccoli with garlic sauce w/ choice of chicken, pork or tofu

Choose the tofu. Then ask whether there is fish sauce in it.

Over Rice Stir fried garlic and pepper sauce with choice of of chicken, pork or tofu w/ Sriracha sauce on the side

Choose the tofu w/ Sriracha sauce. Then ask whether there is fish sauce in it.

Over Rice Stir fried mix vegetable with garlic sauce

Ask whether there is fish sauce in it.

Herbal Red Curry Stir-fry Over Rice. Stir fried Thai eggplant, peppercorn, bell pepper, basil, wild ginger in spicy curry paste

Ask whether there is fish sauce in it.

Thin rice noodles, bean sprouts, cilantro, scallions in clear broth

Ask what is in the scallions in clear broth, everything else on the list is a plant.

Broad rice noodles in red soybean paste broth w/fried fish balls, shrimps, squids, fried tofu, white fungus, crispy wonton, cilantro, and bok choy

Ask whether the fish is the plant-based version.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether the batter has egg or milk in it.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the broth is vegetable rather than meat or fish stock.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the wrapper is made with egg, and what the filling is made with.

Ask whether the batter has egg or milk in it.