Fairfax

Street style 5" corn tortilla top with our Carne Asada (seitan), onions, cilantro, red house salsa and a lime wedge

Street style 5" corn tortilla top with our Carnitas (Jackfruit), onions, cilantro, red house salsa and a lime wedge

5" gluten free tortilla, with our tofu based breaded ''fish'' topped with chipotle crema, curtido and cilantro. *Tortilla may change color to blue/green from the curtido

paratha bread

stone-ground whole wheat flour, and chapati

spices, mixed vegetables, besan (chickpea flour), and baby spinach

vegan

seaweed, daikon, cucumber, and avocado

sushi rice, nori, and cucumber

shichimi pepper, sesame dressing, black sesame, and asparagus

sun-dried tomatoes, mushrooms, artichoke hearts, and arugula

sun-dried tomatoes, organic swiss chard, and a choice of penne pasta, or gluten-free pasta

zucchini, onion, green beans, garlic, celery, carrots, and broth

Tomato, cucumber, onion, pickle, tahini sauce Half Falafel pita with cup of soup or large side salad

Hummus, tabouleh, avocado, tomato, lettuce, onion, with small side salad Half Fairfix Pita with cup of soup or large side salad 15.75

pitaya, mango, coconut milk, banana, and almond butter

pomodoro sauce, and penne pasta

pomodoro sauce, and penne pasta

white beans, roasted garlic-lemon vinaigrette, pitted olives, and arugula

bananas, blackberries, blueberries, raspberries, and strawberries

Small Plates · Frisee, shiitake & maitake, apple, Champagne vinaigrette

Antojitos y Más · radish, onion, jalapeño, cauliflower, and baby carrot

pizza crust, miyoko's vegan cheese, marinated wild mushrooms, marinated roasted tomatoes, fresh basil, and artichoke hearts

lays potato chips

assorted fresh fruit