- Vegan as it Comes
- 632. Helen Keller
Vegan Steak, Beer-Battered Onion Rings, BBQ Sauce, American
- 170. Vegan Not So Sloppy Ike
Vegan Meatballs, BBQ Sauce, Vegan Cheese
- 172. Vegan Toad
Mushrooms, Marinara, Avocado, Vegan Cheese
- See all 23 vegan mains →
What a year of Fremont’s menus is worth
~140,000 animals spared
~2.9 million lbs of CO₂e avoided
~160 million gallons of water saved
~4.4 million sq ft of forest spared
~440,000 plant-based meals
Estimated from 69 restaurants here, using Cowspiracy, The Vegan Calculator, Technomic and Garnett et al., PNAS 2019.
Vegan Steak, Beer-Battered Onion Rings, BBQ Sauce, American
Vegan Meatballs, BBQ Sauce, Vegan Cheese
Mushrooms, Marinara, Avocado, Vegan Cheese
735 CAL
Nigiri Categories · 1piece of tofu skin
Sashimi Categories · 1slice of tofu skin
Vegetarian Rolls Categories · Ingredients: Rice, Seaweed, Cucumber
Dosas · Andhra specialty: crisp green moong dal dosa with ginger & green chili. Light & nutritious
Ultra-thin, paper-crisp dosa served rolled — a showstopper dish
Tiffins & Starters · Steamed soft rice cakes. Served with sambar and coconut chutney
avocado
cucumber
avocado, cucumber
Starters · Extra-virgin olive oil, balsamic, garlic, red chili pepper, and spices One complimentary basket of bread available - additional baskets +$5.00 each
Vegetarian · Ulli Theeyal is a popular gravy made using shallots (pearl onion / Ulli) and fried ground coconut masala
Vegetarian · Cabbage Thoran is dry dish-stir fry using coconut, it is a usual visitor in Kerala regular meal
Desserts · Ada Pradhaman is a traditional rich payasam / kheer made by cooking rice ada with jaggery syrup, coconut milk & flavoured with cardamom & nuts
Ginger, Lemon, Cucumber, Coconut
Carrot, Apple, Cucumber, Beet
Ginger, Beet, Lemon, Celery, Apple
tomatoes, cucumbers, bulgarian pepper
vegetables, rice, beans, grilled vegetables
chilled soup with fresh tomatoes and vegetables
NEW*Protein Bowls · Arugula, red quinoa, garbanzo beans, grape tomatoes, cucumber, pickled onion, Kalamata olives, lemon hummus dressing. Serves 8-10
Vegan & Gluten Friendly · Seasoned French fries, black beans, flame-roasted corn, avocado, pico de gallo, whole wheat tortilla. Served with fresh-cut fruit
Vegan & Gluten Friendly · Arugula, red quinoa, garbanzo beans, grape tomatoes, cucumber, pickled onion, Kalamata olives, lemon hummus dressing. Served with Chips and apple
A refreshing blend of strong citrus lemon with a slight floral sweetness, just like a fresh Meyer lemon from the tree
Classic creamy vanilla flavor, made with Oatly! for a smooth and dairy-free treat
The perfect combination of rich chocolate and sweet marshmallows enhanced with nutty almond notes are blended to create your new favorite vegan flavor!
Starters - Vegetarian · A traditional Chinese food made Indian way with aromatic spices and flavor.It's the best of both worlds and simply yummylicious
Entree's - Vegetarian · Baby eggplants cooked with coconut-groundnut-sesame paste
Entree's - Vegetarian · Long hot peppers cooked in sesame based sauce with garlic, onions and special spices
cucumber
Japanese pickles server if person in your party has a food allergy
Hummus, Baba Ghannouj and Tabbouleh
Six falafel patties with Hummus and Tabbouleh
Six falafel patties
Sammy's & Burgers · For our vegetarian friends! Tastes just like a burger!
Insalata e Zuppa · Fresh spinach with orange, tomato, artichoke & walnuts, tossed with olive oil and vinegar
Antipasti · Fresh diced tomatoes with garlic, extra virgin olive oil & basil served over toasted Italian bread. (vegetarian)
Style Your Dish · spicy tomato chutney, achar, spiced garbanzo
Style Your Dish · chipotle tahini, black beans, avocado, cilantro
Cold · roasted red bell pepper, pomegranate molasses, walnuts, tahini, extra virgin olive oil
Dairy-Free – Silk® · Plant-based chocolate frozen dessert made with Silk® Almondmilk and organic coconut oil. INGREDIENTS: CHOCOLATE FLAVORED SILK [Almond Milk (Water, Almonds), Cane Sugar, Organic Coconut Oil, Chocolate Flavor Base (Cane Sugar, Water, Cocoa processed with alkali), Corn Syrup, Dextrose, Maltodextrin, contains less than 1% of Locust Bean Gum, Guar Gum, Pea Protein, Salt, Natural Flavor]
Assorted vegetables dipped in spiced chickpea batter and deep-fried until crisp
Large green chilies slit, battered and fried, a spicy Andhra street snack
A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN
Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN
2 Vegetable Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Crispy Wonton Wrapper
Veggie Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Wonton Wrapper, Extras, Build Your Own
Artisanal Food · Plant-based. Satisfying. Delicious. Impossible™ Sausage layered with fluffy Just Egg™ and melty vegan cheddar, all between an everything bagel thin. 15 grams of protein. Plant-based. Made without eggs or dairy
Food| Snacks · Simply uses only the highest quality naturally derived ingredients, with nothing artificial. These Peppermint Mints are so minty, we had to say “mint” twice in their name. The recipe includes just three ingredients for a burst of freshness you can enjoy any time, any place. No artificial sweeteners, aspartame-free, gluten-free; Vegan, Kosher, Non-GMO certified
Cucumber 6 pcs
Avocado 6 pcs
~starters~ · Candied Walnuts, Pear Tomatoes, Vinaigrette
Starters · with Sautéed Artichoke Hearts, Squash, Roasted Garlic, Tomato Broth
2 Vegetable Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Crispy Wonton Wrapper
Veggie Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Wonton Wrapper, Extras, Build Your Own
Haus Burgers · smash burger made with impossible® plant-based patty; on grilled king's hawaiian rolls
Haus Chicken & Wings · 5 Crispy fried Impossible™ tenders plant-based/vegetarian protein
A blend of rolled and steel-cut whole-grain oats to customize any way you want with a selection of toppings: dried fruit, nut medley, brown sugar, agave or blueberries. –VEGETARIAN
Smashed falafel, creamy hummus, roasted red bell peppers, pickled onions and a spicy herb sauce wrapped inside a toasted lavash flatbread. - VEGAN
Freshly made boardwalk-style fries cooked in 100% refined peanut oil, with a heavy dose of Cajun spice
Freshly made boardwalk-style fries cooked in 100% refined peanut oil. Lightly salted, always golden
Steel-cut oats topped with strawberry, blueberries and brown sugar. Unpackaged menu items are not guaranteed to be allergen-free. For food allergy concerns please contact the location prior to placing your order
side of peanut butter
Tomato, Basil, Garlic
Shaved Fennel, Red Onions, Citrus Wedges, Arugula and Raisins
All Day Breakfast · No breakfast is complete without golden brown, perfectly crisp, amazingly delicious hashbrowns. Remember the hashbrowns. Always
All Day Breakfast · No breakfast is complete without golden brown, perfectly crisp, amazingly delicious hashbrowns. Remember the hashbrowns. Always
Crispy potato medallions cooked in canola oil
Grab & Go · Gluten-free vegan chocolate cake loaded with chocolate chips
Flavors – Permanent · Flavour, coconut-based non-dairy frozen dessert. Allergen columns marked: Soy, Tree Nuts
Masoor daal with onion, garlic, turmeric
Grab & Go · World's first sparkling prebiotic & probiotic beverage. The flavors are inspired by heritage and taste like a California produce stand
Guacamoles · Avocados, onions, cilantro tomatoes, lime & chile jalapeño
Soups & Mac and Cheese · A blend of carrots, zucchini, onions, green beans, yellow squash, red bell peppers, diced tomatoes and corn with red peppers! Vegan-friendly!
Deep-fried flatbread with a soft, crispy texture
11-inch Pizzas · Our Chef's recipe includes regular dough (v), red sauce, vegan cheese, spicy chorizo (v), mushrooms, onions, green bell peppers, basil, olive oil drizzle
Veg Appetizers · The onions are tossed with red chili powder, carom seeds (ajwain), ginger, and fresh herbs, then mixed with just enough flour to coat them without becoming heavy or doughy. Crispy and golden on the outside with sweet, tender onions inside
Explore Our · Battered and deep-fried cauliflower florets sautéed with onions, bell peppers, and a tangy Indo-Chinese Manchurian sauce
Vegeterian Delights · (Garbanzo beans in a special blend of spice)
Vegetarian Entrees · Potatoes and cauliflower cooked with herbs and spices
Vegetarian Specialties · Lentils cooked with garlic, onions & tomatoes, with rice
Snacks · A delicious and protein-packed blend of peanut butter, pea protein, flax seeds, agave, wheat germ, cocoa powder, vegan chocolate chip (sugar, cocoa powder, sunflower lecithin, palm and rapeseed oil, natural vanilla flavor) 12g of Protein!
Sides & Desserts · Crispy, poppable potato rounds. Breakfast served until *10:30am (*Hours may vary by day)