Marina Del Rey

tortilla, corn, guajillo, cilantro, lime

cashew mozzarella, refried black beans, pickled jalapeños, pico de gallo, cilantro, guacamole

cashew mozzarella, salsa macha, tortilla chips

Vegan Steak, Beer-Battered Onion Rings, BBQ Sauce, American

Vegan Meatballs, BBQ Sauce, Vegan Cheese

Mushrooms, Marinara, Avocado, Vegan Cheese

Buffalo Wings, Gardein w/ Ranch Dressing, Appetizers, Gardein, Eat, Eat Menu, Snacks, Appetizers, Pizzas & Platters, Appetizer Add On, Dinner, Menu 3, Menu 4, Gardein Menu, Lunch, Menu 1, Lunch, Menu 2, Vegetarian YardHouse

Gardein Firecracker Wings w/ Spicy Sesame Garlic Plum Glaze & Green Onions, Appetizers, Gardein, Eat, Eat Menu, Snacks, Appetizers, Pizzas & Platters, Appetizer Add On, Dinner, Menu 3, Menu 4, Gardein Menu, Lunch, Menu 1, Menu 2, Vegetarian YardHouse

Grilled Pineapple Rum~Orange Juice~Grenadine

Dark Rum~Ginger Beer~Lime Juice~Angostura

Grilled Pineapple Rum~Lime Juice~Soda Water </br> Mint

mushroom carnitas, balsamic brussels sprouts, chili garlic broccolini, avocado, spinach salad, moroccan slaw, crumbled pistachios, sea salt edamame, wild rice, sesame ginger dressing

tofu, crunchy chickpeas, avocado, mushroom carnitas, chili garlic broccolini, sweet potatoes, crumbled pistachios, sea salt edamame, sunflower seeds, coconut ginger quinoa, seasonal greens, lemon herb tahini dressing

potatoes, ginger, garlic, and cauliflower

sun-dried mango powder, red onion, okra, ginger, and garlic

lentils

vegan vegetable blend

Vegan. Rice noodle soup with soft tofu Vietnamese style with vegan vegetable broth served with rice noodles topped with green onions ,slide onion, cilantro. Served with a side of bean sprouts, basil, jalapeno, hoisin, sriracha sauce and lime

Vegan. Rice noodle soup with bok choi, carrot, ginger in vegetable broth topped with green onions, slide onion, cilantro. Served with a side of bean sprouts, basil, jalapeno, hoisin, sriracha sauce and lime

Field Roast vegan mozzarella on our 100% vegan crust. Create Your Own!

Field Roast vegan mozzarella on our 100% vegan crust and vegan pepperoni

Field Roast vegan mozzarella on our 100% vegan crust, vegan pepperoni, vegan sausage (not GF), onions, mushrooms and green peppers

Field Roast vegan mozzarella on our 100% vegan crust. Create Your Own!

Field Roast vegan mozzarella on our 100% vegan crust and vegan pepperoni

Field Roast vegan mozzarella on our 100% vegan crust, vegan pepperoni, vegan sausage (not GF), onions, mushrooms and green peppers

Lunch Specials · Bengan bhartha, mattar alu, dal makhani, roti, rice

Appetizers · Two crisp patties stuffed with potatoes and green peas, mildly spiced

Appetizers · Crisp vegetable fritters delicately spiced

strawberries, pineapples, organic pitaya pink dragon fruit, orange juice, granola, chia seeds, banana, apple juice, and açaí puree

walnuts, raisins, oatmeal, brown sugar*, and banana

granola, coconut, blueberries, blackberries, banana slices, banana, apple juice, and açaí puree

かっぱ巻

梅しそ

山芋しそ

whole wheat tortilla, vegetables, salsa verde, onions, non-gmo brown rice, and achiote grilled tofu

sides, and grilled organic tofu

vegetables, taco shell, and achiote grilled tofu

Bulgur, diced tomatoes, cucumbers, parsley, onions, olive oil, lemon juice

diced tomatoes, cucumbers, parsley, onions, olive oil, lemon juice

Cucumber Pickles

dairy-free chocolate, and cioccolato belga

dairy-free chocolate, and cioccolato belga

sugar, rice vinegar, and cucumber

sushi rice, nori, and cucumber

sugar, rice vinegar, and cucumber

vegan mayo, shiso leaf, gobo, edamame, cucumber, and avocado

seaweed, rice, olive oil, cucumber, bell pepper, asparagus, and avocado

vegan mayo, shiso leaf, gobo, edamame, cucumber, and avocado

vegan chorizo sauté, tofu, gringo's vegetable medley, crispy tortilla shell, cashew lime cream sauce, black beans, and avocado

A bed of black beans topped with crispy tortilla shell topped with tofu and vegan chorizo sautés & gringos vegetable medley, sliced avocado topped with cashew lime cream sauce

granola, flaxseed, coconut, cinnamon, blueberries, bananas, almond slices, and açaí puree

vegetables, and a choice of ramen noodles, or rice noodles

green onions, and chashu tofu

thin noodles

Appetizers · Chickpeas, herbs, garlic, onion & spices

Special lunch Bowl · Crispy falafel, fresh half greens, tangy tahini, half salad

Oven roasted potatoes spiced with salt and herbs

Sautéed spinach with salt and herbs

Wild Mushrooms Skewers

Specialty Pizzas · seasonal mushroom, cauliflower besciamella, caramelized onion | vegan

Red Pizzas · san marzano dop, basil, vegan mozzarella | vegan

Red Pizzas · san marzano dop, garlic, oregano, basil | vegan

falafel, harissa sauce, farro wheat, green garbanzo hummus, heirloom cherry tomatoes, pickled cucumbers, onions, roasted peppers, baby lettuces, sherry vinaigrette

Salads · seasonal mixed greens, carrot, tomato, cucumber, radish, red wine vinaigrette

To Share (or Not) · seasonal vegetables, beet hummus, sumac, grilled pita

To Share (or Not) · habanero agave sauce, crispy shallots

Early Risers · Caramelized Onions | Sweet Bell Peppers | [(V)(G*)(VG)]

Late Risers · Strawberries | Blueberries | Baby Spinach | Sumac Vinaigrette [(V)(VG)]

Hand-Rolled Potato Gnocchi | Braised Summer Vegetables | Charred Bell Pepper Coulis [(V)(VG)(V)]

vegan chipotle sauce, tomato, butter lettuce, burger bun, beyond burger patty, and avocado smash

tomato, tahini sauce, lettuce, grilled wrap, and falafel

Fresh Seasonal Fruit

bruschetta bread, calabrese peppers, capers, extra virgin olive oil, kalamata olives, and roasted cauliflower

baby beets, and old balsamic vinegar

asparagus, lemon, and olive oil

Mezza · Vegan. Fire roasted eggplants pureed with a touch of garlic, spices, lemon juice, fresh made tahini paste, and olive oil

Mezza · Vegan. 4 pieces. Deep-fried vegetarian patties made from chickpeas, fava beans, vegetables, and spices

Soups & Salads · Vegetarian. Finely chopped Italian parsley, tomatoes, onions, and burgul, all tossed in lemon juice and olive oil

2 Vegetable Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Crispy Wonton Wrapper, Appetizers

greens

Veggie Spring Rolls w/ Cabbage, Celery, Carrots, Green Onions, Chinese Noodles & Wonton Wrapper, Extras, Build Your Own, Appetizers

Sandwiches · Cilantro, Julienne Cucumbers, Pickled Daikon &Carrots, Jalapenos, Sweet Chili Sauce, Tofu, Vegan Aioli, Thai Basil, On Panini-Pressed Ciabatta

Deli Sides & Soups · pearl couscous, roasted cauliflower & carrots, Mendo’s signature curry spice vegan

Charbroiled Zucchini, Yellow Squash, White Elder Mushrooms, Red Bell Pepper, Roma Tomatoes and Onions

Organic Lentils, Tomatoes, Garlic, Carrots, Onion, Fresh Parsley and Mint in a Vegetable Broth (Vegan)

Organic Lentils, Tomatoes, Garlic, Carrots, Onion, Fresh Parsley and Mint in a Vegetable Broth (Vegan). - Contains: Wheat, Soy, Gluten

Roma Tomatoes, Asparagus, Roasted Peppers, Mushrooms, Garlic and Extra Virgin Olive Oil

A Spicy Blend of Roma Tomatoes, Red Chili, Garlic and Sweet Basil in Marinara Sauce

Starters · Thai Chili Glaze, Young Coconut, Basil, Mint

Greens · toasted quinoa, smoked tomato vinaigrette, pickled shallots, organic greens, heirloom tomatoes, and cucumbers

zucchini, pasta, mushrooms, marinara sauce, cherry tomatoes, basil, and artichoke hearts

mixed greens, cucumber, cherry tomatoes, and balsamic vinaigrette

Tahntawan Special · Chopped veggies, avocado, and brown rice wrapped in flour tortilla, served with homemade green salsa sauce

Side Orders · Thin,Flat,Glass Noodles

Vegan Cheese and Special Sauce (Impossible Burgers cooked on dedicated griddle)

Chives, Fried Onion, Tomatillo Salsa

Classic Pizza | Create Your Own · Italian tomato sauce, oregano, garlic, extra virgin olive oil (no cheese). Our signature Neapolitan dough, light, thin, soft and chewy with a high crust. Made from 4 fine ingredients; non-gmo double zero Neapolitan flour, water, sea salt and yeast

Our Signature Salad Tossed with Bread Crumbs Vegan

Salad and Choice of Side Vegan

Smash Burgers · Melted “american” | onions | pickles | ketchup | mustard | vegan Fat Sauce®

Steel-cut oats topped with strawberry, blueberries and brown sugar. Unpackaged menu items are not guaranteed to be allergen-free. For food allergy concerns please contact the location prior to placing your order

side of peanut butter

Dairy-Free – Silk® · Plant-based chocolate frozen dessert made with Silk® Almondmilk and organic coconut oil. INGREDIENTS: CHOCOLATE FLAVORED SILK [Almond Milk (Water, Almonds), Cane Sugar, Organic Coconut Oil, Chocolate Flavor Base (Cane Sugar, Water, Cocoa processed with alkali), Corn Syrup, Dextrose, Maltodextrin, contains less than 1% of Locust Bean Gum, Guar Gum, Pea Protein, Salt, Natural Flavor]

olive oil, heirloom cherry tomatoes, garlic, fresh basil, and angel hair pasta

sushi rice, radish sprouts, radish, nori, gobo, cucumber, and avocado

a choice of hash browns, or home fries

sweet basil, roma tomatoes, red chili, penne pasta, marinara sauce, and garlic

sweet paste, sesame seeds, and glutinous rice flour

Double Cheeseburgers · Gluten-free, House-Made Vegan Patty Single

Mixed Greens, Cucumbers, Carrots, Tomato, Red Onion

Omelettes & Scrambles · tofu, cherry tomatoes, spinach, chickpeas, broccoli, onion

Winter citrus with a handmade marmalade. VGF

Bowls · Roasted tofu, warm portobello mix, cucumbers, basil, shredded cabbage, roasted almonds, wild rice, organic shredded kale and miso sesame ginger