What a year of Montrose’s menus is worth
An estimate. 15 restaurants here serve a vegan main, and 14% of the mains on their menus are ones a vegan can order, so about 351 vegan meals a day are ordered in place of a meat meal.
about 850,000 lbs of CO₂e kept out of the air
about 47,000,000 gallons of water saved
about 1,200,000 sq ft of forest spared
about 42,000 animals spared
about 120,000 plant-based meals
the average city we cover. Per-day figures from Cowspiracy and The Vegan Calculator, the same ones your profile uses. Restaurant covers from Technomic; the share of vegan dishes actually ordered from Garnett et al., PNAS 2019. Menus say what a city offers, not what was ordered.
Home made tomato sauce, vegan cheese, vegan pepperoni, vegan sausage, mushrooms, green olives
Home made tomato sauce, vegan cheese, vegan pepperoni, vegan sausage, mushrooms, green olives
Home made tomato sauce, vegan cheese, vegan pepperoni, vegan sausage, mushrooms, green olives
Appetizers · roma tomatoes, olive oil, garlic, bread, and basil
Signature Pastas · Angel hair pasta lightly tossed in extra virgin olive oil, garlic, fresh tomatoes and fresh basil
Signature Pastas · Extra virgin olive oil and fresh garlic sautéed to a golden brown with a hint of red pepper Italy's most popular dish!
rice, and grape leaves
bulgur, cilantro, green onions, lemon juice, mint, olive oil, parsley, tomatoes, and wheat
tofu, and mixed vegetables
tofu, and rice
fresh vegetables
Deep fried shredded onions in paprika lentil batter
Punjabi sytle vegetable parcels in crisp pasty served with date and tamarind chutney
Chopped onions, tomato,cucumber, herbs
sesame seeds, seasoned sushi rice, nori, and avocado
seasoned sushi rice, nori, and cucumber
vinaigrette, tomato, sourdough toast, red onions, lettuce, and avocado
vinaigrette, tomato, sourdough toast, red onions, lettuce, and avocado
vegetables in vegetarian stock
marinated tomato pulp atop grilled focaccia
Cow Sides
Classic Rolls
pineapple, mango, macadamia nuts, coconut shavings, banana, and açaí
Breakfast Sides · Crunchy, sizzling hot, and golden brown
Appetizers · Glass noodles, fragrant vegetables, and scrambled tofu gives this appetiz-er wonderful texture and flavor
Sizzling Fajitas · Grilled fresh zucchini, mushrooms, bell peppers & onions
Pastas · fresh roma tomatoes, fresh basil and garlic