- VeganBlow Pop
- VeganPush Pop
- VeganRing Pop
What a year of Rolling Hills Estates’s menus is worth
An estimate. 10 restaurants here serve a vegan main, and 11% of the mains on their menus are ones a vegan can order, so about 183 vegan meals a day are ordered in place of a meat meal.
about 440,000 lbs of CO₂e kept out of the air
about 24,000,000 gallons of water saved
about 660,000 sq ft of forest spared
about 22,000 animals spared
about 66,000 plant-based meals
the average city we cover. Per-day figures from Cowspiracy and The Vegan Calculator, the same ones your profile uses. Restaurant covers from Technomic; the share of vegan dishes actually ordered from Garnett et al., PNAS 2019. Menus say what a city offers, not what was ordered.
(B) Two Buttermilk or Whole Wheat-N-Honey · scrambled tofu with black beans, grilled mushrooms, zucchini, spinach, onions, bell peppers, garlic & fresh basil, served with three warm corn tortillas
Homemade Daily from Our Kitchen · vegan patty crumbles in two warm corn tortillas with lime infused cabbage, cilantro, fresh avocado & pico de gallo, served with black beans & brown rice
Lettuce, Tossed with Champagne Honey Mustard · vegan patty chopped up with sliced avocado, fresh spinach, tomatoes, pickles, red onions & yellow mustard drizzle, wrapped in a warm spinach-herb tortilla
Diced tofu sauteed with french fries, onions, tomatoes, green onions, and cilantro. Served with rice
a saute of green beans, onions, tomatoes, green onions, and cilantro. Served with rice
Stew made with aji amarillo, turmeric, tofu, and diced potato. Served with rice
steamed tofu, onions, clear vegetable broth, cilantro, celery, carrots, broccoli, and baby corn
a sweet and sour sauce with peanuts
Appetizers · IMPOSSIBLE™️ plant-based food & French Fries. Served with our signature sauces. A Peruvian street food favorite, with a plant based twist!
penne pasta, and arrabbiata sauce
Served over mixed greens, carrots, cucumber, mint, cilantro
(12oz)
Vegan snickerdoodle is tossed in cinnamon sugar. NOTE: contains WHEAT, SOY, and COCONUT