3 in 1 Restaurant

(Frijoles con Queso Vegan, o)

Loroco is a flower from El Salvador with an asparagus/artichoke like flavor

(Bistec Encebollado Vegan, o con Queso Vegan, o)

(Vegetales con Queso Vegan, o)

(Tinga Vegan, o con Queso Vegan, o)

(Al Pastor Vegan, o con Queso Vegan, o)

(Chorizo Vegan, o con Queso Vegan, o)

Plant-based tamales made two ways - traditional masa and our signature sweet corn style. Gluten free

Creamy vegan queso dip made from cashews and red potatoes

Fire-roasted garbanzo & walnut crumble, bold chili spice

Adobo-marinated taro, grilled with sweet pineapple

Chipotle-marinated soy, sauteed with tomatoes & onions

One(1) thick stuffed corn tortilla filled with mozzarella-style vegan cheese. Gluten free

One(1) thick stuffed corn tortilla filled with mozzarella-style vegan cheese and minced vegetable blend (asparagus, spinach, zucchini and broccoli). Gluten free and vegan

One(1) thick stuffed corn tortilla filled with mozzarella-style vegan cheese and Loroco (flower from El Salvador with an asparagus/ artichoke like flavor). Gluten free and vegan

One(1) thick stuffed corn tortilla filled with mozzarella-style vegan cheese and refried red beans. Gluten free and vegan

One(1) thick stuffed corn tortilla filled with mozzarella-style vegan cheese and vegan steak and onions (dried root vegetable chunks slow cooked with bell peppers, tomatoes and onions in a buttery, mustard sauce). Gluten free and vegan

One(1) thick stuffed corn tortilla filled with mozzarella-style vegan cheese. Gluten free

Traditional Mexican thick handmade fried corn masa cake with a pinched rim topped with refried beans, lettuce and vegan chicharrón (dried root vegetable chunks cooked in a medium heat salsa verde with sautéed red onions). Vegan and gluten free

One (1) plain sweet corn tamale wrapped in corn husk. Gluten free and vegan

Traditional masa tamal filled with shredded jackfruit marinated in a garlic, guajillo sauce steamed in a corn husk. Gluten free and vegan

Fried smashed thick green plantain slices served with pickled red onions, vegan cheese and refried red beans. Gluten free and vegan

Cassava(starchy root vegetable) cut into thick pieces and deep fried. Served with 4oz of our creamy vegan queso dip (made with cashews, pickled jalapeños and red potatoes)

House-made corn tortilla chips served with 4oz of our creamy vegan queso dip (made with cashews, pickled jalapeños and red potatoes). Gluten free and vegan. Contains: Cashews

Mezcla de espárragos, espinaca, calabacín y brócoli & queso vegano

Queso dip vegano hecho de nuez de la India, papa roja y jalapeños (4oz)

Papas fritas cubiertas con queso vegano, lechuga, tomate y cebolla morada encurtida

Mezcla de garbanzo y nuez tostados al fuego, sazonada con especias y un toque de chile intenso

Taro marinado en adobo de especias, a la parrilla con piña dulce para un balance perfecto entrée lo dulce y lo salado

Soya marinada en chipotle, salteada con tomate y cebolla para un sabor ahumado

Tierno taro salteado con pimientos y cebolla en una salsa de mostaza rica y sabrosa

Tender taro with peppers & onions in a savory mustard sauce

Creamy, spicy salsa made with fire-roasted cashews, guajillo and arbol chiles. Vegan | Gluten Free

Fried smashed thick green plantain slices served with pickled red onions, vegan cheese and refried red beans. Gluten free and vegan

One (1) plain sweet corn tamale wrapped in corn husk. Gluten free and vegan

Pinot Grigio mixed with rosemary infused raspberry pure, lemon juice and orange juice. topped with lemon-lime soda

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Lychee juice (flavor similar to a cross between strawberry and pear) with lavender syrup and house white wine

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

House made mango and tamarind aqua Frescaw with ginger syrup and house white wine

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

A refreshing blend of fresh pineapple and mango, lightly sweetened with cane sugar and perfectly balanced with water for a smooth, tropical finish

Ask whether anything is added to it, on its own this is vegan.

Ask what it is made with. The menu does not list the ingredients.

Our signature sweet corn tamales cut into bite size pieces and deep dried to a crispy perfection served with powder sugar (GF)

Ask whether it is cooked in butter or a meat stock rather than oil.

Six (6) bit size deep fried empanadas filled with an almond arroz con leech (cinnamon/vanilla rice pudding) served with a house made strawberry habanero sauce. (GF)

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Six (6) bite size deep fried empanadas filled with a cinnamon infused butternut squash filling. served with powdered sugar and Mexican chocolate sauce (GF)

Ask what else goes into it besides what the menu lists.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Menu Tradicional

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Order through toast to pick up your order and also signup for our online rewards system

Ask whether the dough contains milk, butter, egg or ghee.

We partnered with doordash to get our food straight to your door so you don’t have to drive

Ask what else goes into it besides what the menu lists.

Love our food and want to cook it fresh at home, Now you can check out our menu on market wagon to see whats cooking for dinner

Ask what else goes into it besides what the menu lists.

¡Prueba los clásicos! Pupusas tradicionales salvadoreñas, frescas y llenas de sabor. Sin gluten

Ask whether the masa is made with lard, and to hold the cheese and crema.

Comparte porciones más pequeñas de pupusas con el mismo gran sabor. Sin gluten

Ask whether the masa is made with lard, and to hold the cheese and crema.

Pupusas inspiradas en El Salvador, con un toque innovador en los sabores tradicionales salvadoreños. Sin gluten

Ask whether the masa is made with lard, and to hold the cheese and crema.

Ask what it is made with. The menu does not list the ingredients.

Tortillas de maíz con tu elección de proteína, coronadas con cebolla & cilantro

Ask what else goes into it besides what the menu lists.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the masa is made with lard, and to hold the cheese and crema.

Ask whether the bistec is the plant version.

Porciones más pequeñas de pupusas, con el mismo gran sabor. Sin gluten

Ask whether the masa is made with lard, and to hold the cheese and crema.

Tortillas de maíz hechas a mano, rellenas con ingredientes a base de plantas. Se disfrutan mejor con curtido y salsa de tomate. Sin gluten. Agrega jalapeños a tus Pupusas +1

Ask whether the masa is made with lard, and to hold the cheese and crema.

Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.

Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.

Ask what it is made with. The menu does not list the ingredients.

Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

El Salvador's pride! Thick stuffed corn tortillas filled with a variety of fillings. Best enjoyed with Curtido (lightly fermented cabbage) and tomato salsa

Ask whether the masa is made with lard, and to hold the cheese and crema.

Our unique flavor twists on the classic Pupusas offer the same great size, but with twice the flavor! Gluten free

Ask whether the masa is made with lard, and to hold the cheese and crema.

Traditional Mexican thick, fried corn masa patty with pinched rim topped with a variety of ingredients. Gluten Free

Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.

Ask whether it is cooked in butter or a meat stock rather than oil.

Corn tortillas with choice of protein, topped with cilantro & onions

Ask what else goes into it besides what the menu lists.

Handmade corn tortillas filled with plant powered ingredients, best enjoyed with Curtido (lightly fermented cabbage) and tomato salsa. Gluten free. ADD SAUTEED JALAPENOS PUPUSAS +1

Ask whether the masa is made with lard, and to hold the cheese and crema.

Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.

Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.

House made chips served with a sweet pico de Gallo

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether the beans are cooked with lard, bacon or a meat stock.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask what comes with it, and what each part is made with.

Ask what comes with it, and what each part is made with.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask what the protein is, and whether the sauce contains fish or dairy.

Traditional masa tamal filled with chopped mushrooms sautéed with onions, tomates, jalapeños in a vegetable stock. Gluten free

Ask what else goes into it besides what the menu lists.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the masa is made with lard, and to hold the cheese and crema.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask what it is made with. The menu does not list the ingredients.

Ask what comes with it, and what each part is made with.

Ask whether the masa is made with lard, and to hold the cheese and crema.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the masa is made with lard, and to hold the cheese and crema.

Ask what it is made with. The menu does not list the ingredients.