- VeganLoroco & Vegan Cheese
Loroco is a flower from El Salvador with an asparagus/artichoke like flavor
- VeganVegan Steak N Onions & Vegan Cheese
(Bistec Encebollado Vegano con Queso Vegano)
- VeganVeggie & Vegan Cheese
(Vegetales con Queso Vegano)
What a year of Indianapolis’s menus is worth
An estimate. 192 restaurants here serve a vegan main, and 12% of the mains on their menus are ones a vegan can order, so about 3,818 vegan meals a day are ordered in place of a meat meal.
about 9,200,000 lbs of CO₂e kept out of the air
about 510,000,000 gallons of water saved
about 13,000,000 sq ft of forest spared
about 460,000 animals spared
about 1,300,000 plant-based meals
the average city we cover. Per-day figures from Cowspiracy and The Vegan Calculator, the same ones your profile uses. Restaurant covers from Technomic; the share of vegan dishes actually ordered from Garnett et al., PNAS 2019. Menus say what a city offers, not what was ordered.
Loroco is a flower from El Salvador with an asparagus/artichoke like flavor
(Bistec Encebollado Vegano con Queso Vegano)
(Vegetales con Queso Vegano)
Cauliflower and potatoes cooked with tomatoes, onions, herbs, and spices
Eggplant and potatoes cooked with tomatoes, onions, and spices
Assorted vegetables cooked in a vegetable broth and lightly spiced
Speyside
Speyside
Islay
Starters · gochujang, mint, cilantro
Entrées · griddled sweet potato, eggplant, snap pea, bok choy, shiitake mushrooms, black rice
Sautéed zucchini and onion
hummus and baba ganoush, accompanied by tabouli, two falafel, three dolmathes, and served with tahini (no substitutions, please)
Appetizers · cucumber, green pepper, tomato, and Lebanese pickles
Sandwiches · hummus or baba ganoush with lettuce, tomato, onion, and cucumber in a pita wrap
A hearty soup with Lentils, Carrots, Onions, and Spices Dairy Free, Gluten Free
Black beans with spices cooked for 8 hours
A hearty soup with Red Lentils, Split Peas, Carrots, Onions, Celery and Spices Dairy Free, Gluten Free
Broccoli, carrot, zucchini, onion, and mushroom
Cauliflower and potatoes cooked with herbs and spices
A north indian specialty subtly flavored chick peas tempered with ginger and garlic
Fresh okra cooked with fresh spices
Salads · Romaine, cabbage, carrot, sugar snap pea, sweet potato, cucumber, hemp seed, nori
Top Out Bowls · Blended banana, oat milk, acai, pitaya (dragon fruit), topped with banana, blueberry, goji berry, hemp seed
Large Plates · Vegan cheddar cheese, walnut parmesan, rosemary focaccia bread, sriracha aioli, served with chips
Appetizers
Desserts
Nigiri Sushi (2 pcs per order)
Sake
Sake
Cocktails · (Vegan)
Soy chorizo, pinto beans and pico de gallo slow cooked and seasoned with chiles. (vegan)
If you are vegan or vegan-curious, try our signature vegan birria tacos (3 pcs.) made with jackfruit, king oyster mushrooms, and LOTS OF LOVE. Dip them into our flavorful vegan consomé with a splash of fresh lime juice and experience true happiness. You are welcome. Gluten-free
rasberry
Rolled bean curd skin with a tender bite
Meaty king oyster mushroom slices
Crunchy lotus root slices
REPOSADO TEQUILA SHAKEN WITH FRESH LIME JUICE AND COINTREAU
LEMON VODKA SHAKEN WITH OUR HOUSE SOUR
VODKA SHAKEN WITH PEACH SCHNAPPS CRANBERRY AND ORANGE JUICE
Happy Hour · roasted paprika almonds | sherry toasted olives
Happy Hour · Blistered Peppers | maldon | garlic oil | chili crisp
Conservas · sweet kombu
Lunchtime Libations · STRAWBERRY INFUSED REPOSADO, LIME, COCONUT, STRAWBERRY
Reserve · E.H. Taylor Small batch, carpano antica, barrel-aged bitters, hardwood smoke, cocktail cherry
Spirit Free · LYRE’S AGAVE BLANCO, CUCUMBER, MINT, LIME, CACTUS PEAR SODA
Vegetables · Mushrooms sauteed in Teriyaki sauce
Sakura Sweets · Two pieces of sweet bean filled rice cakes
4 piece. Rice paper or crispy dough filled with shredded vegetables. Vegeterian
Deep-fried.Made from flour.It was cut small pieces
Choose white or brown sauce
Main Course (Veg) · Freshly cut okra cooked with onion, tomato & ginger
Main Course (Veg) · Chickpeas are cooked with onion, tomato & chana masala
Indo-Chinese · Crispy cauliflower florets are cooked in soy sauce, lemon juice, tomato sauce & Manchurian sauce
Seaweed or Soy wrap- Pick any 4 veggies( additional items are $.49)
Breads · Plain whole wheat bread baked in our clay oven
Appetizers · Freshly cut onions, clipped in chic peas batter mix, tempered with spices and fried
Vegetarian Specials · Baby Okra sauteed with onions, tomatoes and spices
Vegetarian Specialities · Fresh chickpeas cooked in an exotic blend of North Indian spices
Vegetarian Specialities · Fresh okra sauteed with onions and dry Indian spices
Indo Chinese Specialities · Golden fried cauliflower florets tossed with a spicy Manchurian sauce
Starters · Cucumber | Carrot | Radish
Starters · Sweet Chili Sauce (vegan)
Dim Sum · Tofu | Bean Sprout | Matsutake Shoyu
Lyre’s American Malt, BBQ jackfruit rub, Yuzuco, Demerara, and a Grippo’s + jackfruit chip on the side. Smoky. Sweet. Spiced. And ZERO PROOF. Part of our Gems of Siam collection
Gems of Siam · A bold blend of @cachacagermana Caetano’s, @shakara.rum, @planterayrum OFTD, pistachio orgeat, lime, and @stickyusa passion fruit rock candy that brings together the best of a Caipirinha and a Mai Tai. Part of our Gemstones of Thailand collection
Savory Bites · golden fried tofu • tamarind-peanut sauce
Veg - Appetizer
Veg · Chana masala is a North Indian curried dish made with white chickpeas, onions, tomatoes, spices and herbs
Enjoy the classic taste of our Veg Hakka Noodles! Stir-fried with fresh vegetables, fragrant garlic, and a medley of flavorful sauces, this dish is a perfect balance of savory and satisfying
Garlic, onion, butternut squash, carrots, potatoes and vegetable stock pureed with coconut milk
Bean based chili w/peppers, mushrooms, onions and corn
Fresh veggies stir fried w/ginger, garlic and soy sauce served w/white or brown rice
oatmeal
pita, and falafel
The new Aerocano with a hint of sweetness. Bold Starbucks ® Blonde Espresso Roast is lightly flavored with caramel syrup and air-whipped for a velvety, cascading pour. Served over ice
oatmeal
pita, and falafel
The new Aerocano with a hint of sweetness. Bold Starbucks ® Blonde Espresso Roast is lightly flavored with caramel syrup and air-whipped for a velvety, cascading pour. Served over ice
Puffed wafers stuffed with chickpeas, potato & served with flavored water
Roasted papad topped with tomato, onion & cilantro
Dranks · smirnoff blueberry, muddled blueberries, simple syrup, lemon juice
Dranks · watershed four peel, fresh lemon, ginger beer, stone fruit
Buzz without the Booze · non-alcoholic cocktail seedlip grove 42, fresh lime, muddled cucumbers
oatmeal
pita, and falafel
The new Aerocano with a hint of sweetness. Bold Starbucks ® Blonde Espresso Roast is lightly flavored with caramel syrup and air-whipped for a velvety, cascading pour. Served over ice
oatmeal
pita, and falafel
The new Aerocano with a hint of sweetness. Bold Starbucks ® Blonde Espresso Roast is lightly flavored with caramel syrup and air-whipped for a velvety, cascading pour. Served over ice
Wraps · (Gluten Free)
Salad Bowls
Deep-fried French Toast style
cheese, plus choice of
toasted bagel, plant-based eggs, plant-based sausage cheese & signature grub jam served with (1) breakfast side
Tomato, parsley, red onion, avocado, touch of lime
Pineapple, spinach, celery, touch of lemon
Mushrooms, tomatoes, and onions
Mushrooms, tomatoes, and onions
Grilled green zucchini, grilled yellow squash and cherry tomatoes
Fresh tofu over a bed of spring mix with tomatoes, corn, and red onions. Choice of sesame or wasabi dressing
A smaller salad with spring mix, tomatoes, corn, and red onions. Choice of sesame or wasabi dressing
Spring rolls. Vegetable harumaki served with spicy garlic or sweet chili sauce
Everyone knows that an apple a day keeps the doctor away. But did you know that an Apple Turnover a day keeps you happy and satisfied and sufficiently pastried?
Once you have enjoyed a meat sandwich, your body's natural reaction is to thirst for dessert. If you're the type of person who craves fruity sweets, you'll love our Cherry Turnover. It's a freshly baked pastry stuffed with sweet cherry filling
Everyone knows that an apple a day keeps the doctor away. But did you know that an Apple Turnover a day keeps you happy and satisfied and sufficiently pastried?
Once you have enjoyed a meat sandwich, your body's natural reaction is to thirst for dessert. If you're the type of person who craves fruity sweets, you'll love our Cherry Turnover. It's a freshly baked pastry stuffed with sweet cherry filling
Gluten-free chickpea pasta available upon request · · Breaded Vegan Chicken | Gluten-free Chickpea Pasta | Marinara | Parsley | Vegan Mozzarella Cheese
Steakburgers · Beyond Burger | Lettuce | Tomato | Red Onion | Pickle Chips | Vegan Mayo | Gluten-Free Plant-Based Bun
PLANT BASED VEGAN BURGER PATTY WITH TOMATO, ONIONS, SPROUTS, AND PICKLES ON A WHOLE WHEAT BUN
Cauliflower and potatoes cooked with herbs and spices
Yellow lentils cooked and garnished with onion, garlic and ginger
Sandwiches · Avocado, spinach, cucumber, tomato, radish, red onion, carrot, hummus, vegan pesto on Red Fife multigrain
Butter, preserves · Great Harvest Mild Sourdough or Whole Wheat Housemade Red Fife Multigrain Native Sourdough Bread
potatoes
Sliced tomatoes, drizzled with lemon vinaigrette garnished with mixed greens
Rice noodles tossed in a rich toasted sesame tamari-ginger glaze, carrots, napa cabbage, edamame, pickled red onion, cilantro, toasted sesame seeds
In honor of our Artistic Director & CEO, Shannon Forsell Grand Cabaret Hendrick’s gin, lime, simple syrup, cranberry
Salad Rolls Contain Fresh Vegetables Rolled with a Rice Wrapper. Includes Both Sweet n Sour Sauce & Peanut Sauce. Serving Size: 2 Fresh Salad Rolls
Side of steamed rice noodles
Highballs · compoveda reposado · grapefruit · agave · lime · grapefruit soda
No - ABV · seedlip garden 108 · carrot · ginger · beet · lime
Beginnings · Always Vegan | Daily selections
Large Plates · Vegan & Gluten Free Pasta Dough, Tandoori Mushroom Filling, Thai Red Curry Sauce, Squash Chutney I V GF SO