4 dishes
Flash fried hearts and leaves tossed in balsamic reduction and topped with toasted almond slices
Crispy fries tossed in fresh chopped garlic, garlic oil and parsley
Emulusion of cilantro, parsley and red chili flakes
7 dishes
Topped with basil oil
Ask whether the stock is chicken or beef.
Ask whether the batter is made with egg and milk.
Ask whether the batter is made with egg and milk.
Ask what comes with it, and what each part is made with.
Ask whether it is made with milk, butter or egg.
Ask whether the rice is cooked in stock or finished with butter.
Sauteed in garlic
Ask whether the vegetables are finished with butter.
58 dishes
Masa fried chicken tenders tossed in our buffalo sauce, topped with blue cheese crumbles
Crispy calamari served with a spicy marinara and tartar sauce
Toasted country loaf served with herb and salted butter Add roasted garlic — 5
Crispy "320" bacon served with creamy horseradish, blue cheese and organic maple syrup
6 Seafood stock poached shrimp, cocktail sauce, cucumber, cilantro
Fresh oysters served with horseradish, mignonette and cocktail sauce Refer to Blackboard
Crispy shrimp smothered in a creamy sriracha, sweet chili sauce resting on a bed of cabbage. Garnished with cilantro leaves
With soy ginger glaze, arugula and celery salad, roasted heirloom carrots
Marinated Ahi Tuna, wonton chips, avocado, black sesame, green onion, pickled onion, sriracha aioli
Resting in a white wine goat cheese fondue with chorizo crumbles, balsamic reduction and toast points
Filet meatballs served with marinara sauce and mozzarella cheese bread
Cheddar cheese crusted with your choice of Chicken or Short Rib
Slow braised short rib with house pickled bell peppers, caramelized onions and cheddar cheese. Served on parmesan crusted crema bread
7 Oz thinly sliced house-made prime rib, grilled onions, melted Swiss cheese, house-made spicy mustard served with au jus on a French roll
Cheeseburger with tomato, grilled onions and 320 sauce served on grilled crema bread
Cheddar, lettuce, tomato, onion, pickle, and our signature 320 sauce. Served on a brioche bun. Add house bacon | Fried egg
Cheddar cheese on toasted sourdough bread topped with melted shaved parmesan. Half | Full
Albacore tuna, mayo, celery, onions, peppers and cheddar cheese on toasted crema bread
Bacon, lettuce, tomato on toasted crema bread. Add avocado
House meatballs, marinara sauce, mozzarella and parmesan on a French roll
3 Oz house sliced turkey, Swiss, lettuce, tomato, bacon, avocado, 320 sauce on toasted crema bread
Roasted garlic mashed potatoes with cheddar cheese, bacon and green onion
Topped with cheddar cheese and green onion
Lightly charred and topped with Parmesan
Finished with herb butter and parsley
Creamy hollandaise with lemon and white wine tarragon reduction
Raw horseradish with sour cream and lemon zest
Creamy sauce with crushed black peppercorn, veal demi and butter
Romaine lettuce tossed with house made caesar dressing, shaved parmesan, and toasted croutons. Topped with grilled chicken breast and pickled onions
Arugula tossed in house made lemon vinaigrette, shaved parmesan, baby heirloom tomatoes, and tossed almonds
Large portion of iceberg lettuce topped with blue cheese dressing, baby heirloom tomatoes, red onion, blue cheese crumbles, and two thick slices of bacon
Chocolate peanut butter, housemade jam on Crema Bread with bacon, and banana slices
Cheddar cheese on toasted sourdough bread topped with melted parmesan HALF 15
House sliced roasted Turkey with melted swiss cheese, 2 eggs, maple syrup, powdered sugar, housemade jam on Brioche French Toast, and tater-tot-hash
7Oz thinly sliced house-made Prime rib, grilled onions, melted cheese, house-made spicy mustard served with au jus on a baguette
Creamed spinach, yellow polenta, red wine demi-glace
Sautéed asparagus, roasted garlic potato puree, peppercorn sauce
Red onion, fresh tomato, roasted fennel, saltado sauce, hatch chile crema
Garlic frites, lemon bearnaise, red wine demi-glace
Beer battered wild caught Mahi-Mahi served with a light slaw, fries and house made tartar sauce
Choose your protein with sautéed asparagus, lemon-herb rice, choice of lemon bearnaise or chimichurri
Slow braised short rib with mushrooms, reduced in au jus and cream. Served with pappardelle noodles and a dollop of sour cream
Heirloom carrots, fingerling potatoes, white wine sauce
Hand cut pork chop, seasonal veggies and fingerling potatoes with herb velouté
Elbow macaroni tossed in a creamy three cheese blend Add short rib 9 | bang bang shrimp 9 | buffalo chicken 9
Two pieces of battered brioche with fresh fruit, powdered sugar and syrup
Crema muffin topped with 320 bacon, poached eggs, and hollandaise sauce served with tater-tot-hash 19
Two eggs any style, two pieces of Crema toast with butter & jam, choice of two pieces of bacon or sausage with tater-tot-hash
Hamburger steak on a bed of fried rice, two eggs topped with creamy sausage gravy
Three eggs, short rib, chorizo, tater-tot-hash with cheddar cheese Add gravy 2
Fried corn tortilla chips in your choice of our Green Tomatillo salsa or our Red Guajillo chile salsa, topped with two eggs any style with mozzarella cheese, sour cream, radish, and pickled onion
Covered with maple syrup and powdered sugar
Steak, two eggs any style with tarter-tot-hash
Four egg scramble with chorizo, onion, mushroom, cheddar, tomato, avocado, hot sauce on top of Crema toast
Mushrooms, tomato, arugula, pickled onions, and a poached egg on top of Crema toast
1 dish
Our house red wine reduced with au jus and veal demi
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.