Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
18 dishes
Daily Chef's Choice
Ask whether there is anchovy or a fish stock in it.
Ask whether it contains butter, milk or egg.
Daily Chef's Choice
Ask whether there is anchovy or a fish stock in it.
Ask whether there is anchovy or a fish stock in it.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Banana-infused, Jamaican+Guyanese rums, lemon, pineapple, nutmeg
Ask what is in the Banana-infused and Jamaican+Guyanese rums, everything else on the list is a plant.
Mezcal, Amaro Abano, Rosemary, Tonic
Ask whether the Amaro in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Makgeolli, rum, soju, lychee, cocchi rosa, elderflower
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Criolla chica/criolla blanca, mendoza, Argentina · juicy cherry, refeshing, light bodied, with orange peel
Ask whether there is anchovy or a fish stock in it.
19 dishes
Golden and red beets, tomato kimchi, Burrata cheese, yuzu Kosho vinaigrette
Hazelnut, vanilla ice cream
Vanilla ice cream, Korean multi-grain, honey, Parmesan cheese
Bluefin tuna, uni, sesame oil aioli, kimbukak (seaweed chips)
Charred octopus, roasted squash, fresno bell pepper purée, gochugaru vinaigrette
Picanha, pepper soy sauce, scallion aioli, Korean pear, rice crackers
Fried chicken thigh, soy garlic sauce, shishito peppers, pickled radish
Rice cakes, gochujang marinated chicken, house tteok-bokki sauce, mozzarella
Soy braised pork ribs, BBQ honey glaze, radish salad
Grilled shrimp skewers, gochujang muhammara, crudités
Steamed clams, Black pepper soy sauce, butter scallion broth
Angel hair pasta, soy sauce, perilla leaves, seared branzino
Gochujang marinated chicken, braised kimchi rice, mozzarella
Seared scallops and shrimp, black bean sauce, barley, mushroom puree
Grilled hanger steak, mashed sweet potatoes, pine nut basil pesto
Citrus butter sauce, summer corn, chilies
Spinach cheese ravioli, anchovy broth, crispy shallots
1 dish
13 dishes
Botanist gin, soju, lychee & ginger liqueur
Suntory Toki Whiskey, Hallabong syrup, bitters
Spicy gochujang syrup, Hallabong purée, club soda
Made with organic rice, floral, mineral
Clear white rice wine, sweet, refreshing
Light, bright, botanical, highlighting Korea's prized five flavor berry
Medium bodied sake, with ripe fruit notes & earthier notes
Juicy cucumber and watermelon notes, water sourced from the town of Fushimi, which means “hidden water”, known for its pure water, perfect for brewing elegant sake
Brewed in Kyoto, the birthplace of sake, subtle and nuanced
Spicy gochujang syrup, yuzu, club soda
28 dishes
Spicy gochujang syrup, yuzu, club soda
Ask whether there is anchovy or a fish stock in it.
Soju, matcha, yuzu, lemon
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Tres Agave Anejo tequila, cointreau, gochujang, yuzu
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Suntory Toki Whiskey, Jasmine infused Soju, Mango Liqueur, Dry Vermouth
Ask whether the Liqueur in it is a cream or honey liqueur, the rest of a cocktail usually is vegan.
Spicy gochujang syrup, Hallabong purée, club soda
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Soju, matcha, yuzu, lemon
Ask for oat, almond or soy milk instead of dairy.
Bib & Tucker bourbon, Rye, pamplemousse, ume, elderflower, lemon
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Matcha, yuzu, tonic
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Made with sweet potato and rice, smooth, clean
Ask what is in the smooth and clean, everything else on the list is a plant.
Slightly sweet, effervescent, made with organic rice
Ask what is in the slightly sweet and effervescent, everything else on the list is a plant.
Hana Makgeolli's signature brew, coarsely filtered, near dry, undiluted
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Crisp orchard aromatics, bright, refreshing, and highly approachable, lightly sweet and delicate in body
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask for oat, almond or soy milk instead of dairy.
2023, Quincy, loire, france · neighbor to sancerre, fresh green apples, tropical fruit, lemon zest
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
2023, Tierra de cadiz, spain · medium-full bodied, ripe apples, lightly savory
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
2024, Galicia, spain · white peach, tropical notes like mango and makrut lime, fresh acidity
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Chardonnay, 2023, burgundy, france · fresh green apple, grassy, oily finish, zippy acidity
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Catalonia, spain · savory, briny minerals, fresh stone fruit, medium bubbles
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Pinot noir/chardonnay, cotes de blanc, france · ripe green apple, white flowers, rich brioche
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Nerello mascalese, 2023, sicily, Italy · light bodied, fresh currant, refreshing acidity, hints of spice
Ask whether there is anchovy or a fish stock in it.
2016, Merlot/cab. franc/cab. sauvignon, bordeaux, france · classic right bank blend, figs, plum, toasted spiced notes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask for oat, almond or soy milk instead of dairy.
Corn silk, green, burdock
Ask what is in the corn silk and green, everything else on the list is a plant.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Daily selection of 3 K-spirits, for before/during/after your meal
Ask what is in it.
2024, Pgi florina, greece · clean salinity, ripe stone fruit, zippy citrus notes
Ask whether there is anchovy or a fish stock in it.
Catalonia, spain · savory, briny minerals, fresh stone fruit, medium bubbles
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Chardonnay/viognier/pinot gris, 2023, WA, US · medium tannins, dried apricot, floral, nutty
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
2 dishes
Makgeolli, rum, soju, lychee, cocchi rosa, elderflower
Salmon in color, fresh strawberry, citrusy aroma
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