Ab Indian | Sweets & Catering

Chole, and battura

Whole wheat flour

Potatoes, gobhi masala sauce, and cauliflower

Garbanzo beans, and chana masala sauce

Tomato, spices, onion, and okra

Potato, masala sauce, and garbanzo beans

Spinach, onion, chickpea flour, and cauliflower

Puffed wafers, mint water, and chutney

Spices, potatoes, pastry, herbs, and green peas

Batter, roasted cumin, ginger, garlic, and bread

Poorii, and chickpeas

Potato patties, and chanee

Whole wheat flour

Spices, paratha bread, and cauliflower

Spices, paratha bread, and mixed vegetables

Chapati

Naan

Spices, naan, and garlic

Whole wheat flour

Corn flour

Basmati rice

Onion

Tomato, spices, peas, onion, and eggplant

Ask whether it is made with ghee, cream or yoghurt.

Pakora, and curry sauce

Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.

Yellow lentils, special sauce, spices, and herbs

Ask whether it is made with ghee or cream.

Spices, mushrooms, herbs, gravy, and green peas

Ask whether it is cooked in butter or a meat stock rather than oil.

Spices, samosa pastry, potato, and green peas

Ask whether yoghurt goes on it, ask for it without.

Yogurt, sauces, onions, garbanzo beans, and a choice of samosa, aloo, or tikki

Ask for it without the yogurt.

Special sauce, rice flour batter, onion, bell pepper, and a choice of assorted vegetables, or cauliflower. The special sauce may be non-vegan

Ask whether it is made with ghee, cream or yoghurt.

Tandoori, paratha, and butter

Ask for it without the butter.

Seasoned vegetables, saffron, raisins, nuts, curry sauce, and basmati rice

Ask whether it is made with ghee, cream or yoghurt.

Tomato, onion, mixed greens, lettuce, and cucumber. The dressing may be non-vegan

Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.

Turmeric powder, tomato gravy, red kidney beans, onion gravy, garam masala, chili powder, and bay leaves

Turmeric powder, tomato gravy, red kidney beans, onion gravy, garam masala, chili powder, and bay leaves

Peas, mutter, keema sauce, herbs and spices, gobhi, and cauliflower. The special sauce may be non-vegan

Whole wheat flour, spiced potatoes, peas, and paratha