7 dishes
Stir-fried glass noodles with vegetables and sesame, a Korean classic
Ask whether the broth is anchovy stock and whether there is fish cake in it, the gochujang itself is vegan.
Spicy Korean rice cakes in gochujang sauce
Ask whether the broth is anchovy stock and whether there is fish cake in it, the gochujang itself is vegan.
Korean sundubu jjigae soft tofu stew — Seafood or Beef
Ask for it with tofu instead of the seafood.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
21 dishes
Korean BBQ-inspired wagyu flatbread with house sauce and scallion
Traditional Korean raw beef tartare with Asian pear, pine nuts, and sesame oil
Korean seafood scallion pancake with dipping sauce
Steamed Korean egg soufflé, light and savory
Steamed rice with prime short rib galbi
Korean kimchi fried rice — choice of Beef Short Rib, Pork Belly, or Vegetables
Korean fermented soybean paste stew with brisket
Hand-cut Korean noodles in wagyu beef broth
Small / Large — Korean BBQ beef selection grilled tableside
Small / Large — Korean BBQ marinated beef with galbi and bulgogi
Small / Large — Premium wagyu and specialty Korean BBQ cuts
Menu items and prices subject to change