1 dish
Freshly steamed carrots, zucchini and broccoli
18 dishes
Small crostini topped with tomatoes, onions, garlic, basil, and olive oil
Ask whether they can make it without cheese.
Deep-fried zucchini spear served with marinara sauce
Ask whether it is fried in a fryer shared with meat, and whether the batter has egg or milk in it.
Fresh Italian vegetable soup
Ask whether the stock is chicken or beef.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is made with egg and whether it is finished with parmesan or butter.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Potato dumplings covered with your choice of marinara or butter-sage sauce
Is the gnocchi made with egg or dairy?
Our calzone is made with ricotta, salami, spinach, mozzarella, and olive oil; or choose vegetarian style
Ask for the vegan or vegetarian version, the menu says they make one.
Tomato and onion on a bed of romaine lettuce
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask whether the dough contains milk or butter and whether it takes an egg wash.
Ask whether the dough contains milk or butter and whether it takes an egg wash.
Ask whether the dough contains milk or butter and whether it takes an egg wash.
Ask whether the stock is chicken or beef.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask whether the vegetables are finished with butter.
64 dishes
Deep fried mozzarella served with marinara sauce
Fried, or sautéed with tomato, garlic, and wine
Toasted garlic bread with melted mozzarella cheese
Freshly steamed in a garlic white wine sauce with a touch of red pepper flakes
Croutons, shaved parmesan and Caesar dressing on a bed of romaine
Chicken soup with spinach, egg, cream, romano cheese, and a touch of pasta
Spinach in a balsamic and oil dressing, tossed with cherry tomatoes and fresh mozzarella balls
Links covered with meat sauce and toasted
Topped with lettuce, tomato, onion, pickle, peperoncini and mayo
Spicy Italian deli meat, topped with lettuce, tomato, mayo, and provolone cheese, and toasted
Deliciously homemade roast beef, topped with lettuce, tomato, onion, pickle, peperoncini and mayo
Breaded, thin-cut steak, topped with lettuce, tomato, onion, pickle, peperoncini, mayo and Italian dressing
Salami, mortadella, and Ham, topped with lettuce, tomato, onion, pickle, peperoncini, mayo, Italian dressing, and provolone cheese
Angelhair in a sauce of white wine, shrimp, sun-dried tomatoes, sautéed onions, and topped with mozzarella cheese
Linguine topped with fresh clams, sautéed garlic, cod, salmon, calamari, and shrimp in a red sauce
Beef or cheese; your choice of meat sauce or marinara
Ravioli stuffed with butternut squash, and covered in a rosé sauce
Pasta with shrimp, garlic, wine and marinara sauce
With marinara sauce, garlic, and wine
Layered, homemade pasta with mozzarella and ricotta cheeses and meat sauce
Pasta tossed with a selection of fresh clams sautéed with garlic and wine. Choice of white or red sauce
Pasta tubes mixed with meat sauce, romano, and ricotta, topped with mozzarella, and baked
Home-made pasta stuffed with ricotta cheese, spinach, parmesan, topped with marinara and mozzarella
Layered, homemade pasta with broccoli, zucchini, mozzarella, ricotta, and pesto sauce
Home-made pasta stuffed with ground beef, artichoke hearts, mushrooms, peas, and cream sauce, and topped with meat sauce and mozzarella
Original tomato sauce, mozzarella cheese, basil, and oregano
Original tomato sauce, mozzarella cheese, pepperoni, Italian sausage, mushrooms, onions, black olives, and bell peppers
Marinara and cream sauce with a touch of marsala wine, capers, and chicken, and topped with mozzarella cheese
Original tomato sauce, mozzarella cheese, ham, artichoke hearts, mushrooms, and basil
Choice, thin cut steak, flavorfully breaded and broiled
Breaded white veal, baked and topped with marinara and mozzarella cheese
Layers of mascarpone cheese and espresso-dipped lady finger cookies
Homemade Italian ice cream with pistachio, chocolate, rum, and almond flavors
Imported New York style cheesecake with a raspberry drizzle
Limoncello & Hazelnut
Moist lemon cake with a mascarpone frosting
Rich fudge cake made from aerated chocolate custard
Fried shell stuffed with ricotta, chocolate chips, and topped with powdered sugar
Breaded chicken breast baked and topped with marinara sauce and provolone
Baked eggplant topped with marinara and provolone
Deliciously sautéed with lemon, garlic, and butter
Baked chicken with tomato sauce, bell peppers, mushrooms, onions, and spices
Baked and topped with a wine-mustard sauce, capers, onions, and tomatoes
Pan seared and baked, with a lemon and garlic wine sauce
Linguine tossed in a sauce of cream, marinara, marsala wine, chicken, and capers
Side of two
Side of two
(Fresh basil and cream sauce with pine nuts, romano cheese, and olive oil)
(Spicy marinara sauce with garlic, romano cheese, and basil)
Chicken cutlets sautéed with Marsala wine and fresh mushrooms
Chicken cutlets sautéed with capers, lemon juice, and spices
Chicken breast in a sauce of fresh cream, mushrooms, and onions, finished with a touch of brandy
4 dishes
1 dish
4 dishes
Ask for oat, almond or soy milk instead of dairy.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask which wine they use and whether its producer marks it vegan.
Available in house
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.