1 dish
Sautéed garlic, bell peppers, onions, tomato and white wine. Served with vegan Refried beans, Mexican rice, homemade tortillas
18 dishes
Ask about lard in the beans or rice.
Ask what comes with it, and what each part is made with.
Ask what comes with it, and what each part is made with.
Rice and Beans
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Rice and Beans
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Rice and Beans
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
(Stuffed with beans, lettuce, crema and queso fresco) Add: Asada / Pollo, Al Pastor, Carnitas, Vegetarian Sope A la Carta /
Ask for the vegan or vegetarian version, the menu says they make one.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether anything is added to it, on its own this is vegan.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether the broth is vegetable rather than meat or fish stock.
(3 Per order Served with Rice and Beans) Chicken, Carnitas, Al Pastor, Pollo Mole, Vegetarian /
Ask for the vegan or vegetarian version, the menu says they make one.
3 Per order: grilled fillet w/ caramelized onions, guacamole, Chile guero. Served w/ rice and beans
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
49 dishes
(Wet red or green sauce and Mozzarella cheese /)
(Chorizo or mushroom /)
(Add: Chicken / Al Pastor / Veggies /Asada)
(Served with guacamole and pico de Gallo)
2 Per order fried beer batter white fish. Topped w/ cabbage, pico de Gallo and chipotle mayo
3 Per order: Roasted beef ribs with caramelized onions, lime, guacamole, Chile guero. Served w/ rice and beans
3 Per order: Sautéed shrimp or grilled fish w/ cabbage, pico de Gallo, chipotle mayo, guacamole. Served w/ rice and beans
3 Per order: Grilled flap meat with onion, cilantro, lime, and tomatillo sauce. Served w/ rice and beans
Hot Volcanic stone dish. Served w/ roasted red sauce, skirt steak, chicken breast chorizo, queso panela, nopal. Served w/ side of rice, beans and tortillas
Pork chunks cook on their own juice. Served w/ grilled cebolla cambray, Chile guero, pico de gallo salsa, guacamole, rice, beans, tortillas
Grilled flap meat steak. Served w/ enchilada roja with queso and crema, nopal, salsa quemada, rice, beans, tortillas
Open flame grilled skirt steak marinated w/ chef special seasoning. Served w/ enmolada with queso and crema, nopal rice and beans
Braised chicken leg quarters w/ mole sauce red onion rings and sesame seeds. Served w/ rice beans, tortillas
Grilled Ribeye steak cook to desire temp. Topped w/ fried lightly breaded onions. Served w/ mash potatoes and grilled asparagus
Grilled fillet mignon steak topped w/ special sauce and crispy onions. Served w/ mash potatoes and grilled asparagus
Sautéed shrimp or white fish w/ fresh garlic, jalapeño, onion, tomato, mushroom cream sauce. Served w/ rice and vegetables (c/z/b)
1) Chicken Tamal red or green sauce 1) Taco Soft or Dorado. Asada / chicken / al Pastor. 1) Enchilada. Cheese/ Chicken / Beef.
Grilled Atlantic Salmon. Topped w/ pineapple, strawberry, mango, carioca butter sauce. Served w/ grilled vegetables, rice and bread
Sautéed Atlantic Salmon. Topped w/ sweet and spicy black peppercorn sauce. Served w/ grilled vegetables, rice and bread
Grilled Chicken breast marinate w/ garlic and fresh herbs. Topped with mango carioca butter white wine sauce. Served w/ grilled vegetables, rice and bread
Open flame grilled Chicken on the bone. Topped with sweet and spicy black peppercorn sauce. Served with rice and grilled veggies
Braised and roasted pork baby back ribs. Topped w/ grilled onions and roasted green sauce. Served w/ rice and refried beans and tortillas
Slow-roasted pork wrapped on banana leaf w/ a rich citrus achiote flavor. Served w/ red onion habanero relish, diablo sauce, rice beans and tortillas
Sautéed black tiger shrimp on a diablo red tomato sauce. Served w/ rice and vegetables (c/z/b)
Slow-roasted beef seasoned w/ red chilies and spices. Served with Mexican rice and refried beans and tortillas
Stuffed green Chile Pasilla rolled in flour and beaten eggs. Pan fried and topped w/ red sauce. Served with Mexican rice, refried beans and tortillas
Sautéed black tiger shrimp with roasted garlic cloves on a butter white wine sauce. Served w/ rice and vegetables (c/z/b)
Grilled tilapia fish. Topped with sautéed bell peppers, onions, garlic, tomato, olives and white wine. Served with rice, vegetables (c/z/b) and tortillas
(Add: Chorizo / Pollo /) (Asada /)