2 dishes
8 dishes
Ask whether it can be made without cheese and sour cream.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether it can be made without cheese and sour cream; order bean tostada with no meat.
Ask whether it is made with meat.
86 dishes
Two fried eggs over a crispy flour tortilla, topped in green chili & cheese. Served with rice & beans
Two eggs scrambled with chorizo. Served with rice, beans & warm tortillas
Fried corn tortilla strips topped with tomatillo salsa, cheese & sour cream. Served with two eggs & refried beans
Two beef birria quesadillas with melted cheese, grilled to a golden crisp and served with warm consommé for dipping
With red onion, carrots, cucumber, chiles, cilantro, and green onions. Served with crispy tostadas
Fresh diced tuna marinated, served on a crunchy corn tostada with avocado, red onion, a touch of chipotle sauce, and sesame seeds
Sautéed octupus seared to perfection and simmered in a rich, smoky garlic-onion sauce with a hint of honey and paprika. Served warm alongside soft tortillas
Fresh diced tuna marinated, served on a crunchy corn tostada with avocado, red onion, a touch of chipotle sauce, and sesame seeds
Flaming melted cheese served on a sizzling skillet. Choice of chorizo or mushrooms & rajas. Served with pico de gallo and tortillas
Topped with melted cheese, ground beef or shredded chicken, refried beans, green chili & sour cream
Two corn tortillas filled with shredded chicken or barbacoa, topped with tomatillo salsa, lettuce, tomato, cheese & sour cream
Five breaded fried cheese sticks of bread dough stuffed with a special artisan white cheese in the middle. Served with a special sauce
Skirt steak
Beef soup with vegetables. Served with tortillas (16oz)
Pork, white hominy & spices. Served with tortillas. (16oz)
Chicken soup with crispy corn tortillas strips, avocado and cheese. (12oz)
Filled with tender chunks of lean pork.Topped with chili sauce and cheese
Filled with shredded chicken, topped with tomatillo sauce, Monterrey Jack & sour cream
Filled with shredded chicken topped with sweet & savory mole sauce. (Contains peanuts and other seeds)
Stuffed with a crispy chile relleno, beans & rice. Topped w/cheese, green chile, lettuce & tomato
Skirt steak or grilled chicken, rice & beans inside. Topped w/cheese, red sauce, guacamole & sour cream. Steak* Chicken
Yucatán-style barbecued pork, marinated & braised in a savory citrus-achiote sauce. Served with pickled red onions, rice, beans and tortillas
One roasted poblano pepper stuffed with cheese, coated in a fluffy egg butter and pan-fried until golden brown. Served with rice, beans and tortillas
Diced tuna with mango and avocado in a special sauce. Served with tostadas
This traditional dish was made to share, served in a huge stone bowl filled to the brim with flamed broiled skirt steak, marinated pork, grilled chicken, frijoles charros (whole beans cooked with chorizo), grilled cactus. & slices of Mexican cheese. Topped with fried jalapeños & green onions. Served with tortillas Recommended for 3 people
Mexican seafood cocktail made with shrimp and octopus. Prepared in tomato broth with lime juice, diced tomatoes, diced avocado, white onions and cilantro. Served with tostadas
Three tacos, filled with beer battered fish, red cabbage, onions, cilantro, chipotle dressing & avocado. Served with rice & beans or french fries
Three delicious tacos filled with sautéed salmon cooked with onion, fresh cilantro, and jalapeño, topped with red salsa. Served with rice & beans or french fries
Sauteed mushrooms, tomato. onion, bell| peppers & spinach in a crispy flour tortilla. Topped with cheese & vegan green chili. Served with rice & beans
Filled with spinach, mushrooms, tomato. bell pepper, onions, rice, black beans & guacamole. Topped with lettuce, tomato. vegan green chili & cheese
Filled with grilled cauliflower, zucchini & carrots. Topped with red sauce. guacamole, lettuce, red cabbage & cotija cheese. Served with rice & beans
Three (3) crispy corn tortillas filled with mashed potatoes, topped with tomatillo salsa, lettuce, tomatoes, guacamole, cheese & sour cream. Served with rice & beans
Slow cooked roast pork
Braised pork chunks stewed in a green tomatillo sauce
Flame-broiled tender skirt steak, on corn or flour tortillas, with red salsa, cheese, cilantro & onions. Served with pico de gallo, sour cream & guacamole
Tender chunks of steak simmered in a tasty red Mexican chile sauce
Flame broiled chicken breast marinated in an adobo sauce
Tender strips of chicken breast cooked in a sweet & savory mole sauce. (Contains peanuts and other seeds)
Crispy golden Chicken Milanesa, pan-fried to perfection on beef tallow. Served with choice of rice&beans or fries and salad
Large shirmp wrapped in bacon and jalapeno, deepfried until crispy, topped with sautéed mushrooms, spinach, onions, and tomatoes. Served over a bed of rice, finished with melted cheese and fresh avocado slices. Accompanied by beans and warm tortillas
Prawns sautéed with onions, bell peppers & mushrooms in a sweet & spicy red sauce. Served with rice, beans & tortillas
Jumbo shrimp cooked in a garlic sauce, onion, and mushroom. Served with rice, beans, lettuce, tomato, avocado and tortillas
Sautéed salmon and vegetables in a garlic, mustard & white wine sauce. Served with white rice and avocado slices
Veracruz-Style White Fish Fillet: Delicate white fish fillet in a traditional tomato sauce with capers, olives, and spices. Served with steamed rice and fried plantains. OPTION WITH SALMON
Juicy beef burger topped with melted cheese, bacon, fresh avocado, tomato, crisp lettuce, pickle, chipotle mayo, and a jalapeño toreado on top on toast bun. Add one egg
Beef patty on a toasted bun, w/mayo, sautéed mushrooms, cheddar cheese, tomato, lettuce & pickle
Homemade vanilla custard with a caramelized sugar topping. A Mexican classic!
Puffy fried dough triangles topped with honey & cinnamon sugar. Served w/vanilla ice cream
A big scoop of our vainilla ice cream rolled in corn flakes & fried then dusted with cinnamon sugar, whipped cream & a cherry on top
Fried dough pastry coated in cinnamon sugar. Served w/vanilla ice cream
Marinated chicken breast grilled and sliced over a bed of romaine lettuce with drizzled with our delicious homemade tequila lime dressing
Skirt steak with melted Monterrey cheese on top
Fish & prawns sautéed with cauliflower, broccoli, zucchini, squash, bell pepper & onions
Beef & beans inside. Topped with cheese, green chili, lettuce & tomato
Topped with cheese, chili, lettuce & tomato
Steak or chicken strips sautéed with bell pepper & onions. Topped with red sauce & cheese. Steak* Chicken
Tender chunks of steak simmered in red chili sauce. Topped with cheese, red sauce, sour cream and guacamole
Rice, beans, cheese and choice of beef, chicken or chorizo all inside
Filled with braised pork, rice & beans. Topped w/cheese, tomatillo sauce, lettuce & sour cream
Filled with red home fried potatoes, two scrambled eggs & choice of bacon, chorizo, asada or carnitas
Crispy shrimp tempura wrapped in a cheese-crusted flour tortilla with smoky chipotle sauce, refried beans, avocado, purple cabbage and Spanish rice
Shredded chicken, carne asada and carnitas. Filled with rice, beans, sour cream, onion, lettuce & tomato. Topped with red sauce & cheese
Beef, chicken or pork. Served with rice & beans or fries
Beef, chicken or pork. Served with rice & beans or fries
Cheese, chicken or beef. Served with rice & beans or fries