6 dishes
String beans
Broccoli
Snow peas, and water chestnuts
Scallions, and flour pancake
Brown rice
31 dishes
Szechuan garlic sauce, mushroom, fried tofu, carrots, black fungus, and bell peppers
Is the sauce made with oyster sauce?
Soft tofu, and brown sauce. The brown sauce may be non-vegan
Is the brown sauce made with oyster sauce?
Szechuan sauce, and bean curd (soft tofu)
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Water chestnuts, snow peas, szechuan apple sauce, mixed vegetables, mushroom, fried tofu, carrots, cabbage, and broccoli
Is the sauce made with oyster sauce?
Hot and spicy sauce, and eggplant
Does the sauce contain oyster sauce?
Mushrooms, and bamboo shoots
Is the sauce made with oyster sauce?
Chinese mushroom, and baby bok choy
Is the sauce made with oyster sauce?
String beans, jalapeños, garlic, eggplant, and brown sauce
Is the brown sauce made with oyster sauce?
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether it is finished with butter.
Spinach in white sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether anything is added to it, on its own this is vegan.
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask whether the batter is made with egg and milk.
Ask what comes with it, and what each part is made with.
Served in hot pot. Shrimp, scallop, fish filet, fried tofu, carrot, and broccoli sautéed in a sa-tai sauce
Ask whether the seafood is the plant-based version.
Ask whether the rice is cooked in chicken broth.
Soft lo-mest noodles, peanuts, scallions, and red chili sautéed in spicy kon pao sauce
Ask whether there is oyster sauce in it.
Thin white rice noodles with bell peppers, white onions and mushrooms in black beans
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Sautéed with bean sprouts, carrots, and mushrooms, topped with crispy noodles
Ask whether there is oyster sauce in it.
Soft tofu, and brown sauce. The brown sauce may be non-vegan
Is the brown sauce made with oyster sauce?
White sauce, water chestnuts, snow peas, mushrooms, carrots, cabbage, broccoli, and black fungus
Is the white sauce made with butter or chicken stock?
Soup broth, spinach, and bean curd. The broth may be non-vegan
Is the broth made with chicken or fish stock?
Ask whether the stock is chicken or beef.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the seafood is the plant-based version.
Lychee
Ask whether there is oyster sauce in it.
111 dishes
Scallions, lo-mein noodles, cabbage, brown sauce, bean sprouts, and a choice of beef, chicken, combination, pork, shrimp, or vegetable
Water chestnuts, snow peas, pan-fried noodles, mushrooms, carrots, cabbage, broccoli, bamboo shoots, and a choice of beef, chicken, combination, pork, shrimp, or vegetable
Combination fried rice of egg, chicken, beef, BBQ pork, and shrimp with peas and carrot
Sliced chicken Lo-mein noodles with broccoli, carrot, mushroom, and cabbage in chicken broth
Chow fun noodle, bean sprouts, carrots, and cabbage in chicken broth
Sautéed vermicelli noodles, egg, beef, chicken, shrimp, carrots, and onions in spicy yellow curry
Shrimp, rice, pineapple, chicken, cashew nuts, and beef
Tender white meat chicken and cabbage sautéed with garlic in a white sauce
Chicken sautéed in spicy white garlic sauce and served on a bed of spinach
Tender white meat chicken, bell pepper, and jalapeños sautéed in brown sauce
Sliced white chicken sautéed in white sauce and served on a bed of bok choy
Tender white meat chicken with mixed Chinese vegetables (broccoli, snow peas, bok choy, mushroom, carrot, cabbage, and water chestnuts) in a delicious low-calorie white sauce
Tender chicken fried & sautéed in bamboo's special sweet & pungent sauce
Roasted whole duck sliced and wrapped in steamed bun with scallions and hoisin sauce
Tender pork chop tossed with garlic, jalapeños, salt & pepper
Pork strips sautéed in seasoned soy sauce with fried garlic coating over a bed of white onions
Crispy thin sliced beef sautéed in a tangy orange-flavored sauce
Sirloin steak sautéed in a house black pepper sauce, served with steamed broccoli
Hot brasied sirloin steak with fresh white onions in a tomato-based sauce
Lightly battered and fried tender shrimp tossed with pineapple, sweet mayonnaise, & topped with candied walnuts
Tender shrimp sautéed in a house black pepper sauce, served with steamed broccoli
Salt and pepper lightly battered shrimp fried and tossed with garlic and jalapeños
Tender shrimp with string beans sautéed in white sauce
Whole catfish fried and served with chef's special dipping sauce
Lightly battered fish fillet tossed with garlic, jalapeños, salt, and pepper
Fried filet of fish with bell peppers and onions in a sweet and sour sauce
Served on sizzling hot plate. Juicy tender sea scallops sautéed with carrots, snow peas, broccoli, and fresh lemon slices
Lightly battered sea scallops tossed with garlic, jalapeños, salt, and pepper
Served on sizzling hot plate. Fish, shrimp, scallops with carrots, snow peas, mushrooms, and broccoli sautéed in sa-tai sauce
Scallops, shrimp, and fish filet with water chestnuts, carrots, and snow peas sautéed in a white sauce
Scallops, chicken, BBQ pork, bamboo shoots, carrots, mushrooms, water chestnuts, and snow peas in white sauce
Served on sizzling hot plate. Sliced tender beef and sea scallops with broccoli, carrots, mushrooms, and snow peas in oyster sauce
Beef, chicken, and shrimp sautéed in a spicy kon pao sauce with green onions and peanuts
Served in hot pot. Shrimp, chicken with bell peppers, onions, and carrots in curry sauce
Sautéed beef, chicken, shrimp with broccoli, bamboo shoots, carrots, mushrooms, snow peas, and water chestnuts in brown sauce
Fried rice with shredded chicken, egg white, chopped broccoli, and white onion
Minced chicken sautéed with water chestnut, white onion, and hoison sauce
Round traditional thin doughed dumplings with a irresistable juicy pork filling on the inside
Crispy chicken wings tossed with garlic, jalapeños, salt & pepper
Tender white meat chicken sautéed in a house black pepper sauce, served with steamed broccoli
Served on a sizzling hot plate. Strips of chicken sautéed with snow peas, broccoli, and carrots in brown sauce
2 Pieces of each of the following: egg roll, chicken wanton, fried shrimp, pan-fried chicken dumplings, and BBQ pork spare ribs
Sauteed with white onions in a spicy tomato sauce (scallop 29.00 served on sizzling hot plate)
Flounder filets with peas, carrots, and mushrooms sautéed in our special black bean sauce
Sautéed with bamboo shoots, broccoli, carrots, mushrooms, snow peas, and water chestnuts
Shredded chicken with cabbage and hoisin sauce wrapped in chinese crepes
Sautéed with bell pepper, carrot, black fungus & water chestnuts
Sautéed with bell peppers and onion
Spicy yellow curry sauce with bell peppers, carrots, & onion
Chicken breast lightly breaded and fried, served with our special lemon sauce on the side
Shredded pork with bamboo shoots, black fungus, and snow peas in hot Szechuan sauce
BBQ pork slices sautéed in Szechuan sauce with bell pepper
Hot Sautéed Shredded Beef
Scallions, lo-mein noodles, cabbage, brown sauce, bean sprouts, and a choice of beef, chicken, combination, pork, shrimp, or vegetable
Water chestnuts, snow peas, pan-fried noodles, mushrooms, carrots, cabbage, broccoli, bamboo shoots, and a choice of beef, chicken, combination, pork, shrimp, or vegetable
Shrimp*, fried rice, and a choice of beef, chicken, pork, or vegetable
Mushroom, crispy noodles, bean sprouts, and a choice of beef, chicken, combination, pork, shrimp, or vegetable
Salad with breast meat chicken, red ginger, sesame seeds, crispy noodles in a sweet sesame soy vinaigrette
White and shitake mushrooms with snow peas
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Flounder filets with snow peas and black fungi sautéed in white garlic sauce
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
1 dish
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