Bamboo Thai Kitchen

White Rice, Brown Rice or Sticky Rice

Incudes: Broccoli, Chinese broccoli, carrot, mushroom, celery, and Napa cabbage

Steamed green soybeans in pods with light salt

Ask whether it is finished with butter.

Crispy fried rolls filled with mixed vegetables

Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.

Lettuce, basil, bean sprouts, carrots and noodles. Wrapped in thin rice paper and served with peanut dipping sauce

Choose the Tofu Fresh Roll.

Marinated grilled CHICKEN or fried TOFU served with light peanut dipping sauce and cucumber salad

Choose the fried Tofu. Then ask whether the fryer is shared with meat.

Sweet chili dipping sauce and crushed peanuts

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Fried vegetable dumplings with a hint of spice

Ask whether the wrapper is made with egg, and what the filling is made with.

Fried dumplings filled with ground tofu, noodles, and vegetables

Ask whether the wrapper is made with egg, and what the filling is made with.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

With eggs, peas, carrots, and broccoli. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: no spice, mild, medium, spicy or extra spicy.) See Lunch/Dinner section above for pricing

Ask whether the eggs are the plant-based version.

Thin rice noodles with eggs, onions, bean sprouts, and carrots. Topped with crushed peanuts and lime. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: no spice, mild, medium, spicy, or extra spicy.) See Lunch/Dinner section above for pricing

Ask whether the eggs are the plant-based version.

White rice. Sides of fried rice is not available with stir-fry. Brown or sticky rice is available for additional

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

White rice. Sides of fried rice is not available with curries. Brown or sticky rice is available for additional . All curries start mild

Ask whether it is made with ghee, cream or yoghurt.

Sautéed green beans, onions, bell peppers, and mushrooms. Prepared in basil flavored brown sauce. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: mild, medium, spicy or extra spicy.) See Lunch/Dinner section above for pricing

Choose the tofu or the veggies.

Sautéed broccoli, Chinese broccoli, carrots, mushrooms, celery, and Napa cabbage. Prepared in light brown sauce. (CHOOSE ONE: no meat, tofu, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: no spice, mild, medium, spicy, extra spicy.) See Lunch/Dinner section above for pricing

Choose the tofu.

Sautéed green beans, onions, and bell peppers. Prepared with red curry paste. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: mild, medium, spicy, or extra spicy.) See Lunch/Dinner section above for pricing

Choose the tofu or the veggies. Then ask whether the curry paste has shrimp paste in it.

Sautéed green beans, onions, bell peppers, and pineapple. Prepared in sweet and sour sauce. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: mild, medium, spicy, or extra spicy.) See Lunch/Dinner section above for pricing

Choose the tofu or the veggies.

Sautéed broccoli, carrots, and mushrooms. Prepared with light brown sauce. (CHOOSE ONE: no meat, tofu, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: no spice, mild, medium, spicy, extra spicy.) See Lunch/Dinner section above for pricing

Choose the tofu.

Thin rice noodles with eggs, onions, bean sprouts, and carrots. Topped with crushed peanuts and lime. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: no spice, mild, medium, spicy, or extra spicy.) See Lunch/Dinner section above for pricing

Ask whether the eggs are the plant-based version.

Wide rice noodles sautéed in sweet soy sauce with eggs, broccoli, Chinese broccoli, and carrots. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: no spice, mild, medium, spicy, or extra spicy.) See Lunch/Dinner section above for pricing

Ask whether the eggs are the plant-based version.

Wide rice noodles sautéed in savory basil sauce with onions, bell peppers, broccoli, Chinese broccoli, and carrots. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: mild, medium, spicy, or extra spicy.) See Lunch/Dinner section above for pricing

Choose the tofu or the veggies.

Wide rice noodles sautéed in light soy sauce with eggs, bean sprouts, and green onions. Over bed of lettuce. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: no spice, mild, medium, spicy, or extra spicy.) See Lunch/Dinner section above for pricing

Ask whether the eggs are the plant-based version.

Thin clear noodles sautéed in light soy sauce with eggs, onions, broccoli, Chinese broccoli, carrots, mushrooms, celery, and Napa cabbage. (CHOOSE ONE: no meat, tofu, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: no spice, mild, medium, spicy, or extra spicy.) See Lunch/Dinner section above for pricing

Ask whether the eggs are the plant-based version.

Wide rice noodles sautéed in light soy sauce with eggs, broccoli, Chinese broccoli, and carrots; covered with light gravy sauce. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: no spice, mild, medium, spicy or extra spicy.) See Lunch/Dinner Choices section above for pricing

Ask whether the lard is the plant-based version.

With eggs, peas, carrots, and broccoli. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: no spice, mild, medium, spicy or extra spicy.) See Lunch/Dinner section above for pricing

Ask whether the eggs are the plant-based version.

With onions, mushrooms, bell peppers and tom yum paste. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: mild, medium, spicy, or extra spicy.) See Lunch/Dinner section above for pricing

Choose the tofu or the veggies. Then ask whether the broth is vegetable.

With onions, mushrooms, bell peppers and basil sauce. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: mild, medium, spicy, or extra spicy.) See Lunch/Dinner above for pricing

Choose the tofu or the veggies.

With eggs, onions, pineapple, cashew and a hint of yellow curry. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: no spice, mild, medium, spicy, or extra spicy.) See Lunch/Dinner section above for pricing

Ask whether the eggs are the plant-based version.

With onions, bell peppers, bamboo shoots, and green curry paste. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. CHOOSE SPICE LEVEL: mild, medium, spicy, or extra spicy.) See Lunch/Dinner section above for pricing

Choose the tofu or the veggies. Then ask whether the curry paste has shrimp paste in it.

No Fish Sauce Added. Coconut milk with mild red curry paste, bamboo shoots, bell peppers, and peas. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, or duck. CHOOSE SPICE LEVEL: mild, medium, spicy, or extra spicy.) See Lunch/Dinner section above for pricing

Ask whether the fish sauce is the plant-based version.

No Fish Sauce Added. Coconut milk with yellow curry paste, potatoes, onions, and green beans. (CHOOSE ONE: tofu, veggies, chicken, pork, beef, shrimp, seafood, fish, or duck. (CHOOSE SPICE LEVEL: mild, medium, spicy, or extra spicy.) See Lunch/Dinner section above for pricing

Ask whether the fish sauce is the plant-based version.

Ask what it is made with. The menu does not list the ingredients.

Choose the veggies or the tofu.

Ground Chicken or Tofu with lime juice, cilantro, carrots, red/green/white onions. Served on a fresh bed of lettuce. (CHOOSE SPICE LEVEL: no spice, mild, medium, or extra spicy.)

Choose the tofu.

Choose the veggies or the tofu.

Choose the veggies or the tofu.

Rice noodles with carrots, lettuce, cucumber, basil, cilantro, bean sprout, pickled radish and peanuts. Served with homemade sweet and sour dressing. Choices: Pork, Shrimp, Chicken, Beef, Veggie or Tofu

Choose the veggie or the tofu.

Tofu, broccoli, Chinese broccoli, carrots, celery, mushrooms, Napa cabbage, and green onion in beef broth

Ask whether the beef broth is the plant-based version.

Ask whether it contains dairy, egg, anchovy or fish sauce.

Ask whether it contains dairy, egg, anchovy or fish sauce.

Ask whether it is finished with butter.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Thin, Wide or Clear Noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.