Columbus

Sambar Vada (Medu Vada Or Ulundu Vadai) is a crispy fritter made of urad dal (black skinned lentil)

Idli made of fermented rice & lentil batter

Byte size idly are immersed in sambar and served

mixed greens, lebanese salata and pita chips seasoned with za’atar, tossed with lemon juice, garlic, sumac, extra virgin olive oil, and herbs optional: add chicken

a medley of cooked beans, vegetables, and basmati rice, seasoned with a blend of herbs; topped with chopped tomatoes, cucumbers, green peppers, scallions, onions, parsley, extra virgin olive oil, lemon juice, and herbs side of tahini lemon or hot sauce

italian green beans sautéed with onions, whole cloves of garlic, fresh tomatoes, and extra virgin olive oil

Mixed seasonal vegetables, onion, tomato, spices

Cauliflower, bell peppers, spices

Baby eggplant, okra, potato, spices

A crispy, golden South Indian crepe topped with finely chopped onions and cooked to perfection. Light, flavorful, and delicately crunchy, this classic

A crispy golden dosa generously coated with traditional South Indian podi (spiced lentil and chili powder) . Packed with bold, savory flavors and a delightful crunch, this classic favorite is served with chutney and sambar for an authentic South Indian experience

A crispy, golden South Indian dosa filled with a savory spiced potato masala. Served with traditional coconut chutney and sambar, this classic favorite offers the perfect combination of crunch, flavor, and comfort in every bite

A true Yawning Bear classic, this one has been around since day one. Featuring a nice fluffy crumb, it's the most versatile of the bunch and can be paired with anything your heart desires (V)

Rolled oats, pepitas, sunflower seeds, chia, flax, sesame abound inside and outside of this loaf. Made with a blended base of locally sourced stone-ground Red Fife wheat flour and white, this is the nutrition powerhouse of the YBB menu. Contains sesame. (V)

Locally sourced, stone-ground rye flour blended with white yields a tangy and dense loaf packed with funky caraway seeds. Perfect for your deli sammies, and particularly perfect for reubens! (V)

Hot Pot Soy Bean · 30 sec

Hot Pot Soy Bean · 2 min

Hot Pot Vegetable · 3 min

Sautéed zucchini and onion

Soups, Salad & Breadsticks

Create Your Own Pasta

Create Your Own Pasta

Soups, Salad & Breadsticks

Create Your Own Pasta

Create Your Own Pasta

Chickpeas cooked in a spiced onion tomato masala

Yellow lentils tempered with cumin and garlic in traditional style

Baby potatoes, peas and cauliflowers cooked in a tangy tomato masala, garnished with garam masala

Bourbon & Whiskey

Bourbon & Whiskey

Rye

Roasted Sweet Potatoes, Roasted Root Vegetables, Kale

Vegetables · Roasted White & Heirloom Cauliflower, Roasted Sweet Potatoes, Scallions, Bourbon Maple Chili Glaze, Cashews, Sesame Seeds, Cilantro, Lime

Salads · Kale & Red Cabbage, Cucumber, Roasted Sweet Potato, Bell Pepper, Heirloom Carrots, Golden Raisins, Cashews, Sesame Seeds, Maple Gochujang Vinaigrette

House Favorites

Vegetarian

Vegetarian

ZUCCHINI, BROCCOLI, CARROTS, SOYBEAN OIL, GARLIC, OLIVE OIL, SALT, RED PEPPER FLAKES

Pasta · spaghetti, parsley, and marinara sauce

Steam · (TOMATOES, TOMATO PUREE, CARROTS, ONION, SOYBEAN OIL, SALT, CHOPPED GARLIC [GARLIC, WATER], OLIVE OIL, BASIL, BLACK PEPPER)

tomato, lettuce, green beans, cucumber, carrots, beets, asparagus, and avocado

strawberries

spicy sauce, sesame seeds, green onion, and cauliflower

Featured Items · This green apple energy drink is sweet, tart, and ready to cause a caramel-coated commotion

Featured Items · This green apple energy drink is sweet, tart, and ready to cause a caramel-coated commotion

Energy · blue raspberry, strawberry boba

10" Manakeesh with Olive Oil, Zaatar, and Sliced Tomatoes

10" Manakeesh with Olive Oil, Zaatar, Black Olives,, Sliced Tomatoes, and Bell Peppers

10" Manakeesh with Falafel, Letttuce, Sliced Tomatoes, pickles, pink turnips, arugula, and Tahina Sauce

Bases

Bases · Glass noodles sauteed in canola oil, garlic, soy sauce, sesame oil and sugar with carrots and kale

Sauces

Sandwiches

Quesadilla/Tacos

Tuesday Food Deals

10 cal

130 cal

110 cal

carrot, snow peas, baby corn, water- chestnut, mushroom

mango,green pepper, white onion, basil

green pepper, carrot, onion, mushroom

Appetizers · crispy, fried vegan patties made with ground chickpeas, fava beans, onions and herbs, served with tomato slices and tahini lemon dressing

Appetizers · a delicate mixture of chopped parsley, sweet onions, diced tomatoes, bulgur, lemon juice, extra virgin olive oil, and fine herbs

Soup · homemade with carrots, celery, tomatoes, zucchini, yellow squash, potatoes, green peppers, onions, and sweet peas

Cucumber

Asparagus

Carrot

Classic peanut butter and chocolate buckeye

Stuffed and topped with red raspberry jelly

Stuffed and topped with dessert Chex Mix

Premier Buffet · marinated cucumbers, tomatoes, onions, red wine vinaigrette

Premier Buffet

Plated Entrée Course

Housemade vegan bacon, vegan sausage, vegan egg, vegan cheese, vegan cream cheese, vegan cocky's sauce + hashbrown

Red Sauce, Garlic, Basil, Cashew Ricotta, Black Mission Fig Balsamic, Maldon Sea Salt

Red Sauce, House made Vegan Sausage, Baby Arugula, Housemade Cashew Ricotta, EVOO, Maldon Sea Salt

Red Sauce, Garlic, Mushroom, Red Onion, EVOO, House made Cashew Ricotta, Maldon Sea Salt

Frozen, 30-pack of twists available in a variety of flavors. Warming instructions and salt are included. (V) - vegan Note: Since we do not use preservatives in our products, all take & bake items are sold frozen to ensure a quality product. Please contact the shop directly if you prefer your item to be fresh

Frozen, 60-pack of bites available in a variety of flavors. Warming instructions and salt are included. (V) - vegan Note: Since we do not use preservatives in our products, all take & bake items are sold frozen to ensure a quality product. Please contact the shop directly if you prefer your item to be fresh

Frozen, 60-pack of bites available in a variety of flavors. Warming instructions and salt are included. vegan Note: Since we do not use preservatives in our products, all take & bake items are sold frozen to ensure a quality product. Please contact the shop directly if you prefer your item to be fresh

half order of crusty focaccia (df, nf, vegan)

watermelon granita, berries (df, gf, nf, vegan)

balsamic, shallot (df, gf, nf, vegan)

Mezzes Spreads · chickpeas | cilantro | spices (GF, VG)

Mezzes Spreads · roasted eggplant | tahini | lemon | garlic (GF, VG)

Additional · 12 falafel

Nutritional Information · Dragonfruit, mangos, raspberries, strawberry juice, almond milk

Wraps & Salads

Wraps & Salads

Green olives, pomegranate sauce, walnuts, combined with fresh herbs and garlic

Vegetable

Diced tomatoes, cucumbers and onion mixed with fresh mint lemon juice

Vegan BBQ tossed chick’n with Selfish Cow vegan cheese & a swirl of vegan ranch

(Somehow) meatless pepperoni with Selfish Cow vegan cheese

Vegan BBQ tossed chick’n with Selfish Cow vegan cheese & a swirl of vegan ranch

(Somehow) meatless pepperoni with Selfish Cow vegan cheese

After Dinner Spirits

Exclusive Barrel Picks

Exclusive Barrel Picks

Our own garlicky marinated artichoke hearts, roasted red pepper, spinach, cucumber, tomato on toasted Harvest Grain bread

Homemade hummus, cucumbers, spinach, tomato, Greek Kalamata olives on toasted Harvest Grain bread

Vegan BBQ tossed chick’n with Selfish Cow vegan cheese & a swirl of vegan ranch

(Somehow) meatless pepperoni with Selfish Cow vegan cheese

Breakfast Menu: Steel Cut Oatmeal · A perfectly portioned cup of nourishing steel-cut oatmeal, waiting to be adorned with your choice of delectable toppings

Breakfast Menu: Steel Cut Oatmeal · Dive into a generous bowl of nutrient-rich steel-cut oatmeal, enhanced by an array of delightful toppings tailored to your taste

Soup & Salad & Flatbreads: Soup

3 bean mix spiced with everything nice onion, corn, tomato, bell pepper, pea protein and cilantro topped with vegan cheese and side of corn chips

Marinated in jerk spices, oyster mushrooms grilled served in corn tortilla's topped with lettuce, fresh salsa and vegan cheese

Sauteed vegetables, rice and vegan coleslaw

with

scallions, lemon pepper, cranberries, and couscous

tomatoes, parsley, olive oil, onions, mint, lemon juice, and bulgur

Plant based patty (on request)

Available on request

Everyone knows that an apple a day keeps the doctor away. But did you know that an Apple Turnover a day keeps you happy and satisfied and sufficiently pastried?

Once you have enjoyed a meat sandwich, your body's natural reaction is to thirst for dessert. If you're the type of person who craves fruity sweets, you'll love our Cherry Turnover. It's a freshly baked pastry stuffed with sweet cherry filling

Crispy Japanese Spring Roll filled with cabbage, carrots, vermicelli (mung bean, pea), green beans, and onions. Contains: Wheat & Sesame. *Vegan & Vegetarian*

A super flavorful dish made with chewy udon noodles, cabbage, bean sprouts, carrots, scallions, wood ear mushroom, bok choy and topped with shredded nori. Contains: Soy, Wheat & Sesame. **Vegan & Vegetarian**

Everyone knows that an apple a day keeps the doctor away. But did you know that an Apple Turnover a day keeps you happy and satisfied and sufficiently pastried?

Once you have enjoyed a meat sandwich, your body's natural reaction is to thirst for dessert. If you're the type of person who craves fruity sweets, you'll love our Cherry Turnover. It's a freshly baked pastry stuffed with sweet cherry filling

Baked in Oven Mixture of Homestyle Seasoned Potatoes, Roasted Red Pepper, Mushrooms, Sauteed Zucchini and Yellow Squash, Garnished with Black Beans and Parsley V GF (No Eggs Added)| Add eggs +. Baking time 15 minutes

Fresh cucumbers, tomatoes, red onion, parsley, cilantro, walnuts, olive oil, lemon juice and khmeli suneli spice

Lentils flavored with freshly ground spices (gf,vegan)

Vegan recipe made in Punjabi style with a hint of garlic and ginger (gf)

Inspired by the colors of the Mexican flag, tequila (white), fresh lime juice (green), and sangrita (red)

Chicharrón (duros) layered inside of telerae/bolillo, topped with salsa cruda picante, served with lime slices

red pepper hummus

Served on crusty crostini

Dairy Free

Dairy Free