Bao

Sugar, and coconut milk

Red bean, and green tea mochi

Sugar, and coconut milk

Sesame seeds, lotus seed paste, and fried dough

Vegetables, rice, and cashew

Salt and pepper seasoning, pumpkin, mushroom, and green bean

Sweet red bean, and bao bun

Oatmeal, coconut, and bao bun

Mixed mushrooms, bao bun, bamboo shoots, and aged tofu

Black sesame paste, and bao bun

Water chestnut, pea sprouts, dumpling wrapper, and aged bean curd

Stir fry sauce, and string beans

Ask whether the beans are cooked with lard, bacon or a meat stock.

Yam bean, zucchini, house spicy sauce, celery, cashew, bell pepper, and aged bean curd. The house spicy sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Thick noodle, string beans, sichuan sauce, onion, and bell pepper. The Sichuan sauce may be non-vegan

Ask whether the beans are cooked with lard, bacon or a meat stock.

Thick noodles, onion, mushroom, green bean, cabbage, and bell pepper

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Tofu, mama sauce, garlic, eggplant, and basil leaves. The mama sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Lettuce, and garlic sauce. The garlic sauce may be non-vegan

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Pea shoots, and garlic sauce. The garlic sauce may be non-vegan

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Oyster sauce, and chinese broccoli

Ask what is in the sauce.

Singapore-style sauce, and fried rice noodles

Ask for it without the egg.

Vegetarian oyster sauce, mushroom, assorted vegetables, and age bean curd. The vegetarian oyster sauce may be non-vegan

Soup, dumpling dough, celery, carrot, and assorted mushrooms

Stir-fried assorted vegetables, pancake, king mushroom, and a choice of beef, chicken, or vegetable. The stir-fry sauce may be non-vegan