15 dishes
Ask about parmesan or egg pasta.
Ask about parmesan or egg pasta.
Ask about parmesan or egg pasta.
Ask about parmesan or egg pasta.
Fresh broccoli, tomatoes, and zucchini
Ask whether it is cooked in butter or a meat stock rather than oil.
Crispy lettuce, tomatoes, scallions, black olives, garbanzo beans, pepperoncinis
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Crisp Lettuce Mixture, Artichoke Hearts, Red Peppers, Cucumbers, Tomatoes, Black Olives
Ask what is in the Crisp Lettuce Mixture, everything else on the list is a plant.
Ask whether it contains butter, milk or egg.
Ask whether it is made with milk, butter or egg.
Our "secret" marinara sauce. Homemade spaghetti just doesn't get better than this
Ask whether the pasta is egg-free, and to hold the parmesan.
Roasted bell peppers, eggplant, zucchini, garlic, white onion, and tomatoes lightly brushed with olive oil and balsamic vinegar, sprinkled with Parmesan cheese and topped with fresh herbs
Ask for it without the parmesan cheese.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it contains dairy, egg, anchovy or fish sauce.
32 dishes
Italian sausage, pepperoni and green peppers
Pepperoni, Sausage, Green Pepper, Mushrooms, Onions
Marinara sauce
Batter dipped and deep fried. Served with marinara sauce or ranch dressing
Deep fried boneless chicken tenders served with BBQ sauce or Ranch dressing
Cheese-filled ravioli pillows, breaded and fried, served with a side of marinara sauce
Fire-roasted and tossed in our spicy Buffalo wing sauce. Served with your choice of blue cheese or ranch dressing. Wings are baked, never fried
Tender, long strands of fettuccine pasta with creamy Alfredo sauce
House made meatballs with marinara sauce and mozzarella cheese
Breaded chicken breast or eggplant, house marinara sauce and melted cheese
Torn crunchy romaine lettuce leaves, shaved Reggiano Parmesan, and toasted garlicky croutons tossed with our zesty, authentic, old fashioned Caesar dressing
Provolone cheese, salami, pepperoni, black olives, scallions, carrots, roasted bell peppers, artichoke hearts, and tomatoes
Meatballs, pepperoni, sausage and bacon
Fire-roasted chicken and barbecue sauce, layered with red onion and cilantro
Breaded chicken breast, house marinara and melted cheese
Breaded eggplant, house marinara and melted cheese
A brushed olive oil crust, topped with fresh Roma tomatoes, our special cheese blend, fresh herbs, and roasted garlic
Sweet basil pesto and cheese topped with oven-dried tomatoes, red onions and chicken
Invented at Barone's in 1954. Canadian bacon and Hawaiian pineapple has become a California classic