Belles Beach House

Patron silver tequila, watermelon, mango, lime

Mount gay rum, pineapple, lime, coconut

Maui Waui or piña colada

Fresh lemon, guava nectar

Pick your poison: tequila, vodka, gin, mezcal, or rum with lime, pineapple, cucumber, green chili

Tequila, yuzu, passionfruit, mitsuba, suze, chili, lava salt

Gin, yuzu juice, cocchi americano, apple, mint

Código blanco tequila, cointreau, lime

El tesoro reposado, lime, cointreau, grand marnier

Amaras verde mezcal, lime, almond orgeat, Thai basil, cucumber

Ilegal joven mezcal, watermelon liqueur, lime

Diplomatico mantuano rum, lime, grand marnier, almond orgeat

Ketel one vodka, ceremonial grade matcha, cocchi, almond orgeat, mint

Maestro dobel diamante tequila, espresso, coconut, banana liqueur

Ilegal reposado mezcal, espresso, crème de cacao, strawberry, yuzu

All 3 of the classic options or

Aplos ease nootropics, yuzu, Thai basil, cucumber, sparkling water

Watermelon, lime, fresh mint, sparkling water

Granny smith apple, pressed ginger, lemon, sparkling water

Thai basil, lime, fresh cucumber, sparkling water

Red bull watermelon, lime, watermelon, mint

Maestro dobel tahona tequila, grapefruit, lime, pink grapefruit soda

Mezcal, awayuki strawberry, cocchi Americano, salers aperitif, grapefruit oils

Toki Japanese whisky, yuzuri, orange blossom, smoke, lemon oils

Traditional: off hours bourbon Oaxacan: soluro 1610 mezcal & tromba reposado tequila

Aged for 30 months in new french oak barrels. bold black pepper brings a bit of freshness needed from the agave. vanilla bean adds a touch of creaminess and leads the profile back to rich. lighter finish than expected, baking spice brings a vibrancy at the end

Spearmint, rosemary and aniseed, as well as a contrasting, fresh citrus hit. sweetness and green herbs finish

Half or full pour of each spirit paired with fresh sliced citrus

Aged for 8 months in new french oak barrels. the spice is fuller with rich fruit notes of pear and cherry compote. the gentle notes of cooked agave as well as previously hidden glitters of dark chocolate, maple and nutmeg appear from its depth

Aged 24 months in ex-bourbon barrels. butterscotch, vanilla and oak notes, tie in with the agave and touch of pepper. rounded out with notes of maple syrup and cacao

Roasted agave and black pepper on the nose. buttery agave on the palate with a dash of black pepper

Half or full pour of each spirit paired with fresh sliced citrus

Aged 8 months in ex-bourbon barrels. caramel, vanilla and oak notes, tie in with the agave and touch of pepper

Sweet and herbaceous, well-balanced with hints of sweet apple, ripe fruits and a mild smoky layer to finish

Half or full pour of each spirit paired with fresh sliced citrus

Green chili, grapefruit peel, and fresh agave after rainfall on the nose. the palate reveals sweet agave syrup, tart citrus, and dried herbs, with a subtle smokiness and fresh vegetal flavors. the finish is long, warming, and spicy, with lingering earthy minerals, a hint of saltiness, and a return of herbaceous notes mint, coriander, and black pepper on the nose. notes of roasted agave, pink peppercorn, and wet clay on the palate, finishing with a mild layer of smoke and citrus peel

Earthy expression with hints of tobacco, cocoa, vanilla and leather, offering a unique balance between wood aromas and umami flavors

Smokey nose with a sweet and savory palate that is gentle, mildly herbal, and fruit filled. very bright, citrusy tropical notes of pineapple and a hint of stone fruit counter balanced with a bit of spice and a vegetal finish

Half or full pour of each spirit paired with fresh sliced citrus

Earthy notes and a hint of bell pepper, with a splash of grapefruit, marked with minerality and floral notes. smokey finishes with traces of dry spice

Floral, fruity, notes of orange, mostly fruit forward mezcal. lots of vegetal notes with warm spice. touch of smokiness. smooth traces of vanilla bean and campfire smoke with a hint of mint

Élephante

Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.

L'incontournable

Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.

House White

Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.

House Red

Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Non-alcoholic

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Toki Japanese whisky, lemon, green apple, plum sake

Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.

Choice of: grey goose vodka, maestro dobel diamante tequila or ilegal reposado mezcal with espresso & vanilla

Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.

Sequoia, USA

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Rihaku ‘wandering poet’, JPN

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Konteki ‘pearls of simplicity’, JPN

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Manotsuru ‘crane’, JPN

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Fukucho ‘moon on the water’, JPN

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Don julio blanco tequila, yuzu, sparkling water

Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.

Lychee sake, ketel one botanicals, elderflower, rose, prosecco, sparkling water

Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.

Ketel one vodka or tanqueray gin

Ask which vermouth and modifiers they use, and whether the vermouth producer marks it vegan.

Cantine randi, ITA

Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.

Rotating selection

Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.

Santiago ruiz, ESP

Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.