2 dishes
Mixed greens, cherry tomatoes, cucumber, mixed Italian olives, Italian vinaigrette
3 dishes
Your choice of two petite dishes from the selection below: Caesar, hearts of palm, mista, melanzane, lasagna, prosciutto panini, spaghetti & sauce, daily soup
Ask whether the prosciutto is the plant-based version.
Chefs revolving four item combination lunch
Ask about parmesan or egg pasta.
Fluffy waffle, strawberries, powdered sugar, syrup
Ask whether the batter is made with egg and milk.
58 dishes
Burrata, balsamic tossed arugula, sun dried tomatoes, wrapped in prosciutto, pistachio
Wild caught raw Ahi tuna, avocado, lemon, sea salt, crispy risotto cake, crostini
Wild arugula, avocado, hearts of palm, capers, pine nuts, parmesan cheese, balsamic vinaigrette
Wild arugula, farro & quinoa with pesto, pistachio, sliced avocado, burrata cheese, basil infused olive oil
Wild arugula, watermelon, feta, rosemary croutons, shallot vinaigrette
Pistachio crusted halibut, lemon pesto, sautéed kale, mascarpone mashed potatoes
Brunette Downs grass fed short ribs, crimini mushrooms, sauteed snap peas, mascarpone mashed potatoes
Free range chicken breast, crimini mushrooms, grilled asparagus, pastina, marsala truffle sauce
Wild caught raw Ahi tuna, burrata, farro & quinoa, cherry tomatoes, arugula, avocado, citrus, basil oil
Sliced Spanish octopus, cannellini beans, fresh basil, cherry tomatoes, lemon, garlic sauce
Mortadella, pesto, pistachio, burrata, arugula, garlic toasted baguette
Free range fried chicken, parmesan, romaine tossed in Caesar, garlic toasted baguette
Sliced prosciutto, creamy burrata cheese, arugula with basil oil, balsamic, toasted ciabatta
Six hour braised short ribs, local mozzarella, caramelized onions, roasted peppers, rafano cream sauce, toasted ciabatta
Crispy polenta, poached eggs, crimini mushrooms, truffle oil, tots
Cheesy scrambled eggs with chives, crispy prosciutto, Tuscan potatoes, arugula tossed in basil oil
Cheesy scrambled eggs with chives, crispy prosciutto, melted cheddar, pesto, toasted ciabatta
Fried focaccia, tossed in cinnamon & sugar, vanilla sauce to dip
Eggs, pancetta, hash browns, avocado, cheddar cheese, scallions, flour tortilla
Parmesan crusted chicken, fluffy ricotta waffles, butter infused maple syrup
Baked eggs, artichoke hearts, mascarpone & mozzarella cheese, pancetta, parmesan sauce, crispy spinach, Tuscan potatoes
Slowly braised six hour short rib, Tuscan potatoes, mozzarella cheese, garlic toasted ciabatta…Add Poached Eggs
Crab arancini cakes, poached eggs, asparagus tips, lemon hollandaise sauce, Tuscan potatoes
Lightly fried flour coated calamari & shrimp, lemon wheels, lemon aioli
Sautèed brussels sprouts, pancetta, rosemary croutons, balsamic sauce
Grandma Dotty’s mini meatballs, spicy tomato sauce, crispy polenta parmesan – cream sauce
Chopped romaine lettuce, crispy parmesan cheese, crushed croutons, Caesar vinaigrette
Gnocchi, handmade sausage, caramelized onions, sauteed red peppers, tomato sauce, burrata cheese, hot honey
Linguini pasta, halibut, lobster, shrimp, scallops, capers, green Italian olives, cherry tomatoes, spicy tomato sauce
Casarecce pasta, free range grilled chicken, caramelized onions, sauteed red peppers, spicy lime cilantro pesto
Gemelli pasta, braised short rib, crimini mushrooms, wilted arugula, crushed croutons, parmesan – horseradish sauce
Squid ink pasta, Manilla clams, baby clams, white wine – garlic sauce
Pasta sheets, grass fed ground beef & Berkshire ground pork, crispy spinach parmesan – cream sauce
Spaghettini pasta, garlic sautéed shrimp, pancetta, egg yolk, parmesan – cream sauce
Rigatoni pasta, free range grilled chicken, Di Stefano burrata, toasted pine nuts, basil – pesto sauce
Tagliatelle pasta, grass fed ground beef & Berkshire ground pork, parmesan – cream sauce
Spinach and ricotta stuffed pasta, lemon – cream sauce
Sea scallops, crispy artichoke hearts, capers, lemon risotto
Parmesan crusted chicken, lemon – butter sauce, tomato checca, pastina, sautèed baby spinach
Grilled wil salmon, garlic – herb sauce, farro and quinoa with pesto, grilled asparagus
Pan seared branzino fillet, garlic – herb sauce, pastina, crispy spinach
Layered eggplant, homemade tomato sauce, basil, mozzarella, tomato checca, pastina, sautèed baby spinach
Scrambled eggs, mozzarella cheese, tortilla
Scrambled eggs, tater tots
Handmade rigatoni pasta, grilled chicken, pesto sauce
Penne with your choice of butter, alfredo or marinara sauce. Your choice of salmon, chicken, meatballs or shrimp. Served with sautéed veggies & strawberries with chocolate sauce
Baked focaccia crust, tomato sauce, mozzarella
Grilled free range chicken, mashed potatoes, sautéed veggies
Homemade potato gnocchi, alfredo sauce
Penne with your choice of Butter, Alfredo or Marinara Sauce. Add Meatballs…6 Add Chicken…6 Add Shrimp…6 Add Salmon…8 Add Veggie…3
Risotto, butter, parmesan. Add Meatballs…6 Add Chicken…6 Add Shrimp…6 Add Salmon…8 Add Veggie…3
Ricotta cream, chocolate chunks, cannoli crust, chocolate sauce
Warm brioche bread pudding, cinnamon & sugar, vanilla sauce, powdered sugar
Dark chocolate flourless cake, roasted almonds, vanilla gelato
Semi frozen salted caramel mousse, layered graham crackers, chocolate sauce
Delicate pasta dough folded with sweet mascarpone sauce, citrus zest, powdered sugar, vanilla sauce
1 dish
Prosecco with your choice of peach, orange or seasonal juice. (2 hour max per guest)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.