22 dishes
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Lemon zest, pine nuts, Reggiano
Ask what is in the Reggiano, everything else on the list is a plant.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Little gems, house made croutons and Reggiano
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Hand-cut USDA Prime, served over béarnaise sauce with seasonal veg
Ask what else goes into it besides what the menu lists.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
With shiitake gravy, potato purée and savoy spinach
Ask what is in the With shiitake gravy, everything else on the list is a plant.
Frozen greyhound with Aperol and fresh Ruby Red grapefruit
Ask what else goes into it besides what the menu lists.
Tito’s, fresh lemon, mint
Ask what is in the Tito's, everything else on the list is a plant.
Cremant de Borgogne Brut, FR
Ask what it is made with. The menu does not list the ingredients.
Brut Rosé, Cremant de Alsace, FR
Ask what else goes into it besides what the menu lists.
“La Française” Brut Champagne, FR
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
“Patelin Blanc” Rhône Blend, Paso Robles
Ask what else goes into it besides what the menu lists.
"Bandol" Rosé, Provence, FR
Ask what else goes into it besides what the menu lists.
“Le Volte” Cabernet Blend, Bolgheri, Tuscany
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Housemade crispy falafel, feta, lettuce, tomato, cucumber, tzatziki
Ask for it without the feta and tzatziki.
With all the fix'ins
Ask what it is made with. The menu does not list the ingredients.
Our famous frozen Bracco is available by the 1/2 gallon - and stays frosty in your freezer
Ask what else goes into it besides what the menu lists.
Our full menu is available to-go. Please call (214) 272-8754 to place your takeout order. Download PDF
Ask what comes with it, and what each part is made with.
48 dishes
Crisp vegetables, jammy egg, with house-made hummus & green goddess
Sharp cheddar cheese dip served with Fritos
#1 Ahi tuna, avocado, cucumber, herbs, and citrus
With good French butter and orange marmalade
Smoked in-house, with lemon & herbs, served with crackers
Roasted veggies, feta, herbs
Savoy cabbage and cilantro
Freshly shucked corn, jalapeño, lime
With green goddess and feta
Roasted chicken, dates, herbs, roasted carrots, pistachios and French feta
USDA Prime filet, baby iceberg, tomatoes, herbs, bacon and Pt. Reyes blue
#1 Ahi tuna, new potatoes, green beans, Kalamata olives, tomatoes and almonds
Shaved turkey, bacon, tomato, baby Swiss, mayo and Dijon on house baked pullman
Baby swiss, honey mustard coleslaw, pickles and red onions
House ground chuck, aged cheddar, pickles, crisp iceberg, mayo and Oaks sauce
Shaved tri-tip, melted provolone, sautéed broccolini, giardiniera spread, au jus
Herbed chicken served over orzo salad, roasted squash, pine nuts and French feta
#1 Ahi tuna, seared rare, over aji verde sauce, with French fries
Grilled with Cajun spices, with tartar sauce, and jalapeño coleslaw
Topped with Jumbo Lump Crab and lemon butter sauce, with Savoy spinach
Jumbo lump crab, served over lemon dill sauce with French fries
Sourced from Patagonia, filleted in-house daily, served with jalapeño coleslaw
Vaquero spiced, USDA Prime, finished with compound butter paired with roasted peppers
Roasted squash, peppers, pine nuts, feta
Buttermilk and chives
Il Bracco pasta, sharp cheddar, Gruyère
Iceberg, tomatoes, herbs, bacon and Pt. Reyes blue
Double cut & hardwood grilled duroc pork, served with potato purée and creamed corn
Elijah Craig bourbon, local honey, fresh lemon
Sprinkled with cinnamon & sugar, served with hot fudge for dipping
Griddled ham & Swiss on housemade brioche, fried egg & Mornay
Vital Farms eggs, soft French cheese & herbs, with a side salad
Grilled over Texas Post Oak with chili, pickles, sharp cheddar and French's
Sabrett All Beef hot dog, chili, sharp cheddar on a housemade bun, with jalapeño coleslaw
With demi-glace and gremolata, served glazed carrots and potato purée. *Monday - Wednesday, Dinner Only
USDA Prime Beef grilled over Texas Post Oak, with peppercorn sauce and French fries *Thursday - Saturday. Dinner only
USDA Prime beef, served with warm au jus, creamy horseradish, and your choice of potato purée or savoy spinach. *Sunday Dinner Only. Limited availability
Monday - Wednesday: Chicken Tortilla Thursday & Friday: Tomato Gazpacho Saturday & Sunday: Texas Red Chili
Mom's recipe with cream cheese frosting
Braised Short Rib
1 dish
Patron Silver, fresh grapefruit, Citronge, soda
6 dishes
Lalo Blanco, Citronge, fresh lime
Sapphire, Grand Marnier, Bobbie’s marmalade & fresh lemon
The classic made better with freshly brewed Cultivar espresso
Freshly brewed Cultivar espresso, Licor 43
Wheatley Vodka with our housemade mix
Frozen greyhound with Aperol and fresh Ruby Red grapefruit
20 dishes
Bombay Sapphire, Tito’s, Lillet Blanc Stirred, Not Shaken
Ask whether anything is mixed into it, as poured, most drinks are vegan.
High West, GD Vajra Chinato, Campari
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Sauvignon Blanc, Rutherford
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Macon-Villages, Chardonnay, Burgundy, FR
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Chardonnay, Sonoma Coast
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Chardonnay, “Truchard” Napa Valley
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Pinot Grigio, Trentino, IT
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Rosé, Sancerre, FR
Ask what else goes into it besides what the menu lists.
Pinot Noir, Russian River Valley
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Pinot Noir, Santa Cruz
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
La Fussier" 1er Cru, Maranges, Burgundy, FR
Ask what else goes into it besides what the menu lists.
Cabernet, Napa Valley
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Cabernet Sauvignon, Napa Valley
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Granache Blend, Vacqueyras, FR
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Merlot, Napa Valley
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Zinfandel, Napa Valley
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Aperol, Cremant Brut, soda
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Simmonet Febvre, choice of freshly squeezed orange or grapefruit
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.