1 dish
Indulge in the epitome of fry perfection with our hand-cut potato fries
3 dishes
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Savor the irresistible crunch of our house-made potato chips
Ask whether the fryer is shared with meat, and if there is egg in the batter.
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Ask whether anything is added to it, on its own this is vegan.
7 dishes
Soft spinach tortilla wrapped around grilled marinated chicken breast; romaine lettuce, Parmesan cheese, cracked black pepper, drizzled with our house-made Caesar dressing
Buttered-grilled sourdough bread, grilled country ham, white cheddar cheese, sauteed onions and honey Dijon mustard
Focaccia bread with buttermilk-fried chicken; lettuce, tomato and pimento cream cheese, with our delicious honey hot sauce
Vibrant mixed greens tossed with cherry tomato, red onion, and cucumber. Feta cheese crumbles and toasted sunflower seeds, round out the ensemble, with our signature balsamic dressing
The best French Onion Soup in Phoenix? We sure think so
Our newest offering, Bonnie has outdone herself with this absolutely delicious Tomato Bisque!
Romaine and house-made croutons with our delicious Caesar dressing
5 dishes
3 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
9 dishes
Our version of the Philly – Classic hoagie roll, marinated steak topped with caramelized onions and hatch green chile, smothered in nacho cheese sauce, and topped with pickled jalapenos, all served at our sandwich shop
Our version of the Philly – Classic hoagie roll, marinated steak topped with caramelized onions and hatch green chile, smothered in nacho cheese sauce, and topped with pickled jalapenos, all served at our sandwich shop
Thin roasted garlic focaccia bread; Mortadella, Genoa Salami, and Capicola, topped with Provolone cheese and Giardiniera, drizzled with oregano infused olive oil
Toasted buttered rye bread with our spicy Russian dressing, Swiss cheese, corned beef, and house made sauerkraut, with a garlic dill pickle on the side
Toasted sourdough bread, thick-cut bacon, butter lettuce and tomato, with our maple– Dijon aioli
Toasted sourdough with roasted turkey breast, smoked ham, smoky bacon, and cheddar cheese, with lettuce, tomato, and lemon aioli, stacked to perfection
Double shot of espresso topped with whipped cream