Bridgewater Grill

Three egg omelet, stuffed with ham, cheddar, peppers, onions, breakfast potatoes or greens, choice of toast

Three egg omelet, stuffed with spinach, mushrooms, tomatoes, feta, breakfast potatoes or greens, choice of toast

English muffin, bacon, arugula, tomato, avocado smash, poached eggs, hollandaise, breakfast potatoes or greens

Stack of three buttermilk pancakes, whipped butter, syrup, powdered sugar

Plain yogurt, honey drizzle

Smoked nova lox, avocado smash, pickled red onions on toasted rustic wheat, topped with arugula, tomato, capers, lemon sicilian oil, aged balsamic reduction

Arugula, house-made remoulade, pickled red onions

Balsamic berry compote, toasted sunflower seeds, basil oil, crostini

Bacon, parmesan cheese, mixed greens, apple vinaigrette

Rosa’s pork green chili, cheddar, crema, green onion

Peach BBQ sauce, chicken tinga, cheddar and mozzarella cheese, red onion

Onion jam, local microgreens, crackers

Romaine, shaved parmesan cheese, lemon, house-made croutons, parmesan crisp

Chicken tinga, romaine, tomatoes, avocado, black bean & corn quinoa, cheddar jack, cilantro, tortilla strips, chipotle ranch

Topped with cheese, green onion, served with warm tortillas

Beef tenderloin, bacon, fries, mixed greens, shaved red onion, egg, house-marinated bleu cheese, grape tomatoes

8Oz haddock, house-made tartar sauce, coleslaw, lemon, side choice

Garlic mashed potatoes, seasonal vegetables, green chili bacon jam, red wine demi, crispy onions

Salmon, bacon, arugula, tomato, avocado smash, lemon caper aioli on warm tandoor naan bread, side choice

Half-pound Gold Canyon black angus beef patty, lettuce, tomato, onion on brioche, choice of cheese

2 Of Jaime’s house-made pork carnitas, avocado, cilantro-lime slaw, pickled onions, choice of flour or corn tortillas, salsa and poblano crema on side

Grilled chicken, bacon, swiss, mayo, lettuce, tomato, onion on brioche

Shaved prime rib and swiss on ciabatta, au jus and creamy horseradish on the side Make it “loaded” with peppers, onions, mushrooms (additional cost)

Half-pound hand-ground blackened steak patty, house-marinated bleu cheese, arugula, tomato, onion on brioche

House-made crab cake, house-made remoulade, arugula, tomato on brioche

Half-pound Gold Canyon black angus beef patty, peach BBQ sauce, crispy onion straws, green chili bacon jam, pepperjack, lettuce, tomato, onion on brioche

Turkey, ham, bacon, cheddar, swiss, romaine, tomato, onion, mayo in a flour tortilla

Linguini, white wine cream sauce, lemon, capers

6Oz salmon, beurre blanc, black bean & corn quinoa, seasonal vegetables

Hand-cut 12oz ribeye, served with garlic mashed potatoes, seasonal vegetables and herb compound butter and Red Wine Demi Glace (additional cost)

Hand-cut 7oz filet, served with garlic mashed potatoes, seasonal vegetables and herb compound butter and Red Wine Demi Glace (additional cost)

Elbow noodles in a three-cheese sauce, carnitas pork, hatch green chilis, toasted breadcrumbs

Honey, macaron, berries

Prize-winning white chocolate cheesecake, graham cracker crust

Layers of chocolate cake with chocolate mousse, chocolate ganache frosting, berry red wine compote

Champagne vanilla bean custard, brown butter wafer cookies, fresh bananas, honeycomb

Two eggs any style, breakfast potatoes or greens, toast, choice of bacon, thick cut ham, or sausage

Scrambled eggs, cheese, peppers and onions, poblano crema, Rosa’s pork green chili, breakfast potatoes or greens, choice of bacon or sausage

Two eggs cooked to order, steak tips, breakfast potatoes, shredded cheddar, green onion, basil oil, hollandaise, and bacon jam