1 dish
Fresh tomato, basil, and oregano
1 dish
Mixed greens, Kalamata olives, tomatoes, and red onions in vinaigrette dressing
4 dishes
Chef’s assortment of delicatenses of the day (for two)
Ask what comes with it, and what each part is made with.
White pizza, sautéed onion, oregano, salt, and pepper
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Angel hair with fresh chopped tomatoes, toasted garlic, fresh basil & touch of marinara
Ask whether the pasta is egg-free, and to hold the parmesan.
Grilled eggplant, zucchini, bell peppers, tomato, baby spinach & pesto sauce
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
80 dishes
Lightly breaded, deep-fried Calamari served with light spicy marinara sauce
Sliced squid sautéed with garlic, Italian herbs, white wine, and marinara sauce
Jumbo shrimp sautéed in a white wine garlic sauce
Jumbo shrimp sautéed with garlic, onion, capers, white wine and cream sauce
Fresh Manilla clams or Green New Zealand Mussels, served with choice of White Wine Garlic or Light Spicy Pomodoro Sauce
Spanish style omelet with potato, egg, and sautéed onion | Add Spanish Chorizo
Grilled melted provolone cheese over Spanish chorizo
Grilled homemade Argentine chorizo with chimichurri sauce
Grilled blood sausage with Chimichurri sauce
Thin sliced Parma prosciutto with homemade Argentine potato salad
Thin sliced Parma prosciutto with hearts of palm and homemade golf sauce
One fried traditional Argentine turnover filled with your choice of beef, chicken, or spinach • Add a side of Chimichurri
Crisp romaine with Cesar dressing, topped with croutons and parmesan cheese
Fresh spinach with vinaigrette dressing, topped with gorgonzola and prosciutto
Refreshing sliced tomatoes and fresh buffalo mozzarella cheese served with fresh basil, olive oil and balsamic vinegar reduction
Grilled Atlantic salmon filet blacked and served with baby spring mix, mushrooms, onions, tomatoes, and toasted almonds in a vinaigrette dressing
Spring mix is tossed with vinaigrette dressing with tomatoes, cucumbers, red onion, gorgonzola cheese and avocado, topped with grilled jumbo shrimp
Fresh arugula, diced tomatoes, red onion, and white cannellini beans in vinaigrette dressing, topped with sliced chicken Milanesa
Homemade mixed vegetable soup with chicken broth and fresh Italian herbs
Homemade white cannellini bean soup with ditalini pasta, chicken broth, and light pomodoro sauce
Genoa salami, mortadella, ham, provolone, tomato, lettuce, and mayonnaise
Parma prosciutto, provolone, tomato, lettuce, mayonnaise, and mustard
Roasted pastrami, tomato, onion, lettuce, mayonnaise, and mustard
Ham, tomato, onion, provolone cheese, lettuce, and mayonnaise
Grilled chicken, fresh basil, spinach, roasted tomatoes, provolone & pesto mayonnaise
Marinated tuna with lime juice, tomato, lettuce, mayonnaise, and mustard
Homemade Argentine sausage and our signature chimichurri sauce
Breaded chicken, tomato, lettuce, and mayonnaise
Breaded chicken with ham, cheese, tomato, lettuce, and mayonnaise
Thin grilled rib eye steak, tomato, lettuce, and mayonnaise
Thin grilled rib eye steak, ham, provolone, tomato, lettuce, and mayonnaise
Homemade meatballs, mozzarella cheese, marinara sauce
Grilled skirt steak with tomato, lettuce, and chimichurri
Roasted tomatoes, fresh buffalo mozzarella, basil, pesto & lightly topped with balsamic vinegar and infusion of extra virgin olive oil
Spanish rice sautéed with Spanish chorizo, shrimp, mussels, clams, calamari, and mixed vegetables with saffron sauce
Prosciutto and baby arugula
Ham, roasted bell peppers, and black olives
Mozzarella cheese and pepperoni
Tomato sauce & mozzarella cheese
Tomato slices, ham, and sliced provolone cheese
Chicken, mushrooms, onions, and bell peppers
Mozzarella cheese, pineapple, and ham
Homemade potato dumplings with your choice of Marinara, Meat, Cream, Gorgonzola, or Pink sauce
Homemade ravioli stuffed with ricotta cheese & spinach with ham, peas, and Alfredo sauce
Homemade crepes with veal, ricotta cheese, and spinach in a Béchamel sauce
Homemade crepes with ricotta, mozzarella, provolone, and spinach in a marinara sauce
Homemade layers of pasta, ricotta cheese, and meat sauce, topped with melted mozzarella and marinara sauce
Lightly breaded eggplant baked with ricotta cheese and fresh herbs, topped with melted mozzarella and pomodoro sauce, served with penne marinara
Clams, mussels, shrimp, and calamari in a garlic white wine sauce
Fresh manila clams sautéed with garlic, basil, and parsley in Red or White Wine Sauce
Linguine with sautéed jumbo shrimp in a light spicy tomato sauce
Rigatoni with gorgonzola, fontina, mozzarella, and parmesan cheese in a light cream sauce
Rigatoni with meatballs & Argentine sausage in a Pomodoro sauce
Penne with sautéed chicken breast, Kalamata olives, capers, fresh tomatoes, herbs, and white wine in a pomodoro sauce
Penne with chicken breast and sun-dried tomato in a delicate Aurora pink sauce
Fusilli with shrimp, salmon & capers in Pomodoro sauce with a touch of cream
Spaghetti with choice of sauce: Meat, Marinara, Alfredo, Pink, or Olive Oil & Garlic
Chicken breast sautéed in a Marsala wine sauce and mushrooms served with roasted potatoes and vegetables
Chicken breast sautéed with bell peppers, mushrooms, onion, and white wine in a pomodoro sauce, served with roasted potatoes and vegetables
Chicken breast sautéed with capers, lemon, and herbs in a white wine sauce, served with roasted potatoes and vegetables
Breaded chicken breast with pomodoro sauce and mozzarella cheese, served with roasted potatoes and vegetables
Breaded chicken topped with ham, pomodoro sauce, and cheese, served with roasted potatoes and vegetables
Veal scaloppini in Marsala wine sauce & mushrooms served with roasted potatoes & vegetables
Veal scaloppini with capers, lemon, herbs & white wine sauce served with roasted potatoes & vegetables
Veal scaloppini sautéed capers, Kalamata olives, capers, fresh tomatoes, herbs, and white wine in a pomodoro sauce, served with roasted potatoes and vegetables
Our famous grilled 10 oz skirt steak with sea salt and pepper
Grilled 10 oz flap meat with sea salt and pepper
Grilled prime short ribs with sea salt and pepper
Grilled 10 oz. rib-eye steak with sea salt and pepper
Grilled 10 oz. filet mignon with sea salt and pepper
Skirt steak, flap meat, short rib, Argentine sausage, sweetbread and blood sausage | Additional charge for any meat substitutions
Grilled 10 oz. Rib-Eye in a cabernet sauvignon reduction sauce served with vegetables & roasted potatoes
Grilled 10 oz. Filet Mignon in a Rockefeller sauce, topped with grilled shrimp, served with vegetables & roasted potatoes
Linguine stew with fresh calms, mussels, shrimp, calamari and fresh fish of the day in a white wine and pomodoro sauce
Jumbo shrimp with garlic, white wine, and lemon, served with roasted potatoes and vegetables
Jumbo shrimp sautéed with garlic, julienne bell peppers, onions, and white wine sauce in a light spicy pomodoro sauce
Grilled chicken breast, bacon, avocado, gorgonzola cheese, tomato and roasted peppers over romaine heart lettuce in a vinaigrette dressing
Italian-grown short rice with shrimp and asparagus in a delicate saffron sauce
Arborio rice sautéed with chicken breast, bell peppers, onion, and mushrooms in a light tomato sauce
Mozzarella cheese, diced skirt steak, and homemade chimichurri
1 dish
Fresh Atlantic salmon filet baked in a champagne cream sauce, served with roasted potatoes & vegetables
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
1 dish
Fusilli with prosciutto mushrooms and garlic in a pink sauce