From published vegan guides to this restaurant, not its menu. Confirm with staff.
1 dish
14 dishes
Fresh-cut, hand-battered and made to order. Served with our homemade ranch and Cajun dipping sauce
Ask whether the fryer is shared.
This vegetarian Philly has sautéed mushrooms, onions and peppers stuffed in a hoagie roll. Topped with melted American cheese. With fries
Ask for it without the cheese.
Ask what comes with it, and what each part is made with.
Ask whether the potatoes are made with butter, milk or cream.
Ask what is in it.
Ask what is in it.
Ask whether the rice is cooked in chicken broth.
Ask what is in it.
Ask what is in it.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what is in it.
Ask what is in it.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, anchovy or fish sauce.
77 dishes
House-fried tortilla chips, queso and handmade salsa
Six large, crispy coconut shrimp served with our house-made painkiller sauce
Homemade queso with bacon. Served with our homemade ranch
Go ahead, enjoy two more flaky golden croissants with our signature honey butter
Choose three homestyle appetizers. Chips & Homemade Queso, Santa Fe Spinach Dip, Hand-Breaded Chicken Tenders, Wisconsin Cheese Bites or Cheddar’s Queso Fries
Hand-battered, lightly fried. Served with a side of homemade ranch
House-made spinach dip with a creamy three-cheese blend. Served with salsa and house-fried tortilla chips
5 Oz. blackened salmon fillet, strawberries, parmesan cheese, candied pecans. Served with house-made strawberry vinaigrette dressing
Hand-breaded tenders, cheddar jack cheese, tomatoes and carrots. Served over freshly chopped lettuce with honey mustard dressing
Grilled chicken, tomatoes, carrots, cheddar jack cheese and glazed pecans. Served over freshly chopped lettuce with honey mustard dressing
A creamy, house-made soup with diced potatoes, celery, onions, cheddar cheese and crispy bacon
A half-pound burger served with cheddar cheese, lettuce, tomato, pickles, onions. With fries
Hand-breaded buttermilk fried chicken on a toasted bun with pickles and mayo. With fries
Blackened chicken breast with black beans & rice. Topped with in-house pico de gallo
Three pieces of beer-battered white fish lightly fried, with tartar sauce. With fries
Filled to the brim with roasted chicken, vegetables and our homemade cream sauce with a light, flaky crust. With a house salad
Grilled steak, sautéed mushrooms, onions and peppers stuffed in a hoagie roll. Topped with melted American cheese. With fries
One 6 oz. skirt steak topped with house-made chimichurri, served with black beans & rice and fried plantains
Blackened white fish served over rice
Lemon pepper white fish served over rice
Two slices of our classic meatloaf with a heavy pour of our savory brown gravy. With two sides
Our twist on lasagna. Spaghetti layered with four cheeses then baked and finished with our homemade alfredo and marinara sauce. Served with garlic bread
Filled to the brim with roasted chicken, vegetables and our homemade cream sauce with a light, flaky crust. With a house salad
Shrimp, chicken, smoked sausage, peppers, onions and penne pasta in a spicy homemade Cajun alfredo sauce with garlic bread
Hand-breaded on Texas toast with country gravy. With two sides
Hand-breaded on Texas toast with country gravy. With two sides
Two boneless pork chops topped with caramelized onions and bourbon glaze. With two sides
Tender sirloin steak tips prepared medium, sautéed mushrooms and caramelized onions, brown gravy, topped with sour cream over mashed potatoes or rice
Center-cut top sirloin, grilled over an open flame. With two sides
Center-cut top sirloin grilled medium-well. With two sides
A bone-in ribeye grilled to order. With two sides
Slow-smoked in-house with our signature rib rub, grilled with honey BBQ sauce. Full Rack
Half rack of our slow-smoked baby back ribs and hand-breaded chicken tenders. With two sides
Grilled or coconut shrimp with our hand-breaded tenders
Half rack of our slow-smoked baby back ribs with grilled or coconut shrimp
6 Oz. center-cut top sirloin with grilled or coconut shrimp
6 Oz. center-cut top sirloin with a half rack of our slow-smoked baby back ribs
6 Oz. center-cut top sirloin and hand-breaded chicken tenders
Penne pasta, broccoli, homemade alfredo with garlic bread
Two white fish fillets grilled with lemon pepper seasoning or blackened over rice. With two sides
Five pieces of beer-battered white fish lightly fried with tartar sauce. With two sides
Three pieces of beer-battered white fish and four large, crispy shrimp served with tartar and cocktail sauce. With two sides
Eight large, crispy beer-battered shrimp served with cocktail sauce. With two sides
Eight large, crispy coconut shrimp served with our house-made painkiller sauce. With two sides
Salmon and grilled shrimp, glazed with our homemade bourbon sauce over rice. With two sides
Two fillets topped with pineapple pico de gallo over rice. With two sides
Grilled, blackened or bourbon-glazed over rice. With two sides
Smoked ham, smoked turkey and cheese, battered and fried, with raspberry preserves and powdered sugar
A half-pound burger served with four slices of crispy bacon, cheddar cheese, lettuce, tomato, pickles, onions
A half-pound burger served with crispy bacon, cheddar cheese, BBQ sauce, tomato, pickles, caramelized onions
Hand-breaded tenders, cheddar cheese, cabbage, pickles and our homemade ranch, wrapped in a flour tortilla
Blackened chicken breast with black beans & rice. Topped with in-house pico de gallo
Two grilled chicken breasts with honey dijon and sautéed sliced mushrooms over rice. With two sides
Grilled chicken and shrimp topped with pineapple pico de gallo over rice. With two sides
A meal fit for a champion, our hand-breaded chicken tenders are made to order. Choose from classic, Buffalo or honey hot. With two sides
Penne pasta, broccoli, homemade alfredo with garlic bread
Two grilled chicken breasts, served over rice. With two sides
Grilled chicken with garlic herb seasoning over rice
Hand-breaded tenders with our homemade ranch
American cheese on Texas toast
A quarter-pound burger served plain or with American cheese
With choice of butter, homemade marinara or alfredo. Served with garlic bread
Four crispy shrimp served with cocktail dipping sauce
Grilled or BBQ chicken over rice
A huge slice of chocolate fudge cake with vanilla bean ice cream, homemade hot fudge, whipped cream, chopped nuts and a cherry on top
A slice of creamy cheesecake with a shortbread cookie crust, topped with our strawberry purée
A generous slice of carrot cake, layered with pecans, cream cheese icing and topped with caramel sauce, toasted coconut and candied pecans
House-made chocolate chip cookie, baked to order, with vanilla bean ice cream, homemade hot fudge, whipped cream, chopped nuts and a cherry on top
A golden, flaky crust hand-filled with apples and cinnamon. Topped with caramel sauce, cinnamon sugar and powdered sugar. With a side of vanilla bean ice cream
4 dishes
Firefly Sweet Tea Vodka, amaretto, lemonade and more vodka
Enjoy traditional lemonade or add raspberry or strawberry for a fruity twist
Choose classic iced tea or make it your own with peach, raspberry, strawberry or mango flavor
100% Colombian coffee
5 dishes
Our signature frozen Texas Margarita, featuring gold tequila and triple sec, swirled with watermelon purée and topped with fresh-cut watermelon
Made with gold tequila and triple sec, served on the rocks or frozen
Sauza Hacienda Gold Tequila, Grand Marnier, on the rocks or frozen. Available in strawberry swirl
Patron Silver Tequila, Patron Citronge, sweet & sour, on the rocks
Half strawberry, half mango, frozen margarita accented with kiwi and a shot of DeKuyper Cactus Juice
13 dishes
Absolut Vodka, watermelon purée and sweet & sour, hand-shaken, and topped with fresh-cut watermelon
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Texas Margarita swirled with your choice of strawberry, mango, peach or raspberry
Ask what else goes into it besides what the menu lists.
Captain Morgan and Malibu Rums, tropical mango purée, pineapple juice, sweet & sour and blue curacao
Ask what else goes into it besides what the menu lists.
Beso Del Sol Sangria, Presidente Brandy and sweet & sour shaken with strawberries, fresh lemons, limes and oranges
Ask which wine they use and whether its producer marks it vegan.
Tito's Handmade Vodka, lime juice and ginger beer
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
A mule with a tropical twist. Malibu Coconut Rum, pineapple juice, ginger beer and a toasted coconut rim
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether this is Crisp Apple or another cider and whether it contains honey.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Pinot Grigio, Italy
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Vintner's Reserve, Chardonnay, CA
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Pinot Noir, CA
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Private Selection, Cabernet Sauvignon, CA
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
2 dishes
House liquors, sweet & sour and a splash of Coca-Cola®
Pusser’s Rum, cream of coconut, pineapple juice, orange juice, toasted coconut rim, topped with nutmeg