Little Nepal Indian Restaurant & Bar

Curry sauce, and chickpeas

Spices, potato, and peas

Yellow lentil, tomato, onion, cumin, and coriander

Potato, and indian herbs and spices

Potatoes, herbs and spices, and cauliflower

Tomatoes, spices, onion, and okra

Spices, mint sauce, chopped potatoes, and chickpeas

Cauliflower, and batter

Potatoes, peas, and pastry

Mixed vegetables, and chickpea batter

Onion, and chickpea batter

Raisins, nuts, kabuli naan, and cherries

Lentil flour wafer, and cumin seeds

Saffron, and rice

Water, spices, lentils, and herbs

Vegetables, spices, and noodles

Vegetables, and dumpling dough

Spices, potato, and peas

Tandoori sauce, potatoes, onion, indian spices, cauliflower, and bell pepper

Ask whether it is cooked in butter or a meat stock rather than oil.

Vegetables, tomato, onion, garlic, ginger, and curry sauce

Ask whether it is made with ghee, cream or yoghurt.

Spices, spinach, and potato

Ask whether it is made with ghee, cream or yoghurt.

Vegetables, spices, saffron, and basmati rice

Ask for it without the raita.

Spices, peas, and mushrooms

Ask whether it is cooked in butter or a meat stock rather than oil.

Mixed vegetables, and masala curry

Ask whether it is made with ghee, cream or yoghurt.

Yogurt, tamarind, seasoning, pieces of samosa, and mint sauce

Ask for it without the yogurt.

Potato, peas, paratha, and butter

Ask for it without the butter.

Tomato, indian spices, garlic, and coconut milk

Ask whether the broth is vegetable rather than meat or fish stock.