China Ocean Restaurant

Tofu, mushroom, mixed vegetables, broccoli, and baby corn

Tofu, salt, jalapeño, and green onion

Rice, garlic sauce, and eggplant. The garlic sauce may be non-vegan

Ask whether the rice is cooked in stock or finished with butter.

Fried tofu cube, brown sauce, bok choy, and black shiitake mushroom. The brown sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

S, onions, green onion, bean sprouts, and a choice of beef, bbq pork, chicken, fresh pork strips, mixed vegetables, preserved lettuce, or shrimp. The stir-fry sauce may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Zucchini, mixed vegetables, mushroom, and bell peppers

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Mustard greens, and black shiitake mushroom

Ask whether it is cooked in butter or a meat stock rather than oil.

Mustard greens, and broth. The seasoned broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Onion, green beans, and black bean sauce. The black bean sauce may be non-vegan

Ask whether the beans are cooked with lard, bacon or a meat stock.

Ask for it without the chow mein.

Peas, mushroom, fried rice, and carrot

Ask for it without the egg.

Minced vegetables, and broth. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.