Chups

A warm, peppery South Indian soup made with black pepper, garlic, tamarind, and spices. Light, soothing, and perfect for comfort or digestion

Ask whether it is tempered with ghee or with oil.

Fri 6:00 PM - 9:00 PM Enjoy an all-you-can-eat South Indian feast with a wide variety of dosas-from classic to fun favorites-along with idlis, vadas, sweets, and filter coffee. Freshly made, served hot, and unlimited! Join us every Friday to Sunday from 6:00 PM to 9:00 PM. Regular Price: Meal Pass: - 25 %

Ask whether it is cooked with ghee or butter, ask for oil.

Fri 6:00 PM - 8:30 PM Dive into the vibrant flavors of Mumbai with unlimited street food favorites-from tangy chaats and spicy pav bhaji to refreshing drinks and indulgent desserts. A true street-style feast, served fresh every Friday to Sunday, 6:00 PM to 9:00 PM! Regular Price: Meal Pass: - 25 %

Ask whether it is a cream or honey liqueur, straight spirits are vegan.

Fri 6:00 PM - 8:30 PM Step into the vibrant streets of Kolkata with an indulgent dine-in experience, available only on Friday and Saturday nights. From iconic chaats to hearty rolls and comforting sweets, this special menu brings together the bold, nostalgic flavors of Kolkata's street food culture-freshly prepared and served hot. Regular Price: Meal Pass: - 20 %

Ask whether it is made with ghee or cream.

Sat 8:30 AM - 11:00 AM Enjoy a wholesome, all-you-can-eat South Indian breakfast-crafted in Jain style (no onion, no garlic)! Relish a variety of dosas, soft idlis, crispy Jain medhu vadas, comforting pongal, fluffy pooris, and classic sides like Jain sambar, moong curry, and chutneys. End with a sweet touch of kesari. Fresh, flavorful, and unlimited-served every Saturday and Sunday from 8:30 AM to 11:30 AM! Regular Price: Meal Pass: - 45 %

Ask whether it is made with ghee or cream.

Sat 8:30 AM - 11:00 AM Start your day with a lavish all-you-can-eat South Indian breakfast feast! Enjoy a wide variety of dosas-from classic to spicy and cheesy-along with soft idlis, crispy vadas, fluffy pooris, comforting pongal, and traditional sides like sambar, chutneys, and potato masala. End on a sweet note with kesari. Fresh, hot, and unlimited-served every Saturday and Sunday from 8:30 AM to 11:30 AM! Regular Price: Meal Pass: - 45 %

Ask whether it is made with ghee or cream.

Sat 12:00 PM - 2:30 PM A comforting Andhra-style vegetarian meal, just like mom makes-served unlimited for dine-in! Enjoy flavorful Jackfruit Biryani, Andhra Pappu, fresh Vepudu, Munagakaya Sambar, Charu, and rice, along with crunchy appadam, pickle, curd, and a sweet to complete your meal. A wholesome, homely experience every Saturday and Sunday, 12:00 PM to 2:00 PM. Regular Price: Meal Pass: - 25 %

Ask whether it is made with ghee or cream.

Is a beloved street-style pairing that brings together crispy, spiced potato fritters and light, crunchy puffed rice. The chop is golden-fried with a flavorful blend of herbs and spices, offering a soft, savory bite inside. Served alongside seasoned muri tossed with onions, chilies, and tangy mustard oil, it delivers a perfect balance of textures and bold flavors. A simple yet satisfying snack that captures the essence of authentic street food

Ask whether it is made with ghee or cream.

Is a classic street-side delight that pairs crispy battered eggplant fritters with airy, spiced puffed rice. The beguni is thinly sliced, dipped in a seasoned gram flour batter, and fried to a golden crunch with a soft, melt-in-the-mouth center. Served alongside muri tossed with onions, green chilies, and a hint of mustard oil, it offers a bold, tangy kick. A light yet flavorful combination that captures the charm of traditional street food

Ask whether it is made with ghee or cream.

Is a hearty street-style curry made with slow-cooked yellow peas simmered in a rich blend of spices. Each bite is warm, mildly tangy, and deeply flavorful, often topped with fresh onions, chilies, and a squeeze of lime. The texture is comforting yet light, making it perfect as both a snack and a quick meal. A true taste of traditional comfort with bold, homestyle character

Ask whether it is made with ghee or cream.

Phucka (Pani Puri) and Churmur bring together two iconic street food experiences in one flavorful combo. Crisp puris are filled with spiced potatoes and tangy tamarind water, delivering a burst of refreshing, bold flavors in every bite. Churmur takes it further by mixing crushed puris with chutneys, spices, and fresh herbs for a zesty, chatpata twist. A perfect balance of crunch, spice, and tanginess that keeps you coming back for more

Ask whether yoghurt goes on it, ask for it without.

Chowmein is a classic stir-fried noodle dish known for its bold flavors and satisfying texture. Tossed with fresh vegetables and savory sauces, each bite is a perfect balance of spice and umami. The noodles are cooked to a light crisp, adding a delightful bite to every mouthful. A quick, comforting favorite that never goes out of style

Ask whether it is made with ghee or cream.

Soft, deep-fried pancakes soaked in sugar syrup, slightly crispy on the edges and soft inside. A traditional festive dessert

Ask whether it is made with ghee or cream.

Crispy fried chicken pieces tossed in a spicy, tangy mix of garlic, curry leaves, and chilies. Bold, flavorful, and perfect as a starter or side dish

Soft paneer cubes simmered in a rich, creamy tomato and butter gravy, flavored with mild spices. A classic North Indian favorite thats indulgent, smooth, and full of comforting flavors

Soft, boneless chicken pieces cooked with fragrant basmati rice, aromatic spices, and saffron. A rich and flavorful biryani inspired by the culinary heritage of Vijayawada, perfect for a hearty meal

Fresh spinach cooked with lentils, mild spices, and a hint of ghee. A nutritious, comforting South Indian dal thats flavorful, earthy, and perfect with steamed rice

A classic Mumbai street favorite featuring a rich, buttery vegetable mash cooked with bold spices, served with soft, toasted buns. Flavorful, comforting, and irresistibly delicious

Sat 12:00 PM - 2:30 PM Experience the richness of Bengal with this grand thali! Enjoy fragrant rice with ghee, soft luchis, traditional dishes like shukto, moong dal, crispy beguni, and posto bora, along with delicacies like fish paturi and mutton. Finished with mango chutney, papad, and classic sweets like nolen gurer payesh and sandesh. A true taste of Bengal, served every Saturday and Sunday, 12:00 PM to 2:00 PM. Regular Price: Meal Pass: - 20 %

Sat 12:00 PM - 2:30 PM A royal Andhra-style unlimited meal served for dine-in! Relish flavorful Amaravathi Chicken Biryani, rich Guntur Kodi Kura, aromatic Chicken Ghee Roast, and comforting Andhra Pappu with rice, rasam, curd, and traditional sides like appadam and pickle-finished with a sweet treat. A complete, authentic Andhra experience every Saturday and Sunday, 12:00 PM to 2:00 PM. Regular Price: Meal Pass: - 23 %

Sat 12:00 PM - 2:30 PM A grand Tamil-style non-vegetarian feast served unlimited for dine-in! Indulge in rich Thalappakatti Mutton Biryani, flavorful chicken curries, traditional delicacies like boti curry, liver fry, and head meat curry, along with rice, rasam, raita, and a sweet to finish. A true celebration of bold, authentic flavors-served every Saturday and Sunday, 12:00 PM to 2:00 PM. Regular Price: Meal Pass: - 20 %

Choose any one from this satisfying lineup of flavorful favorites, crafted to suit every craving. From protein-rich egg options to hearty chicken and soft paneer delights, each dish is prepared with aromatic spices and rich taste. Whether you prefer something simple or indulgent, there is a perfect pick for every mood. A wholesome selection that promises comfort and flavor in every bite