- Almost Certainly Vegan
- Dal Wada
- Dal Muth
muth, and dal
- Roasted Pawa Chewdo
pawa, and chewdo
- See all 62 vegan mains →
What a year of Anaheim’s menus is worth
~960,000 animals spared
~19 million lbs of CO₂e avoided
~1 billion gallons of water saved
~28 million sq ft of forest spared
~2.8 million plant-based meals
Estimated from 240 restaurants here, using Cowspiracy, The Vegan Calculator, Technomic and Garnett et al., PNAS 2019.
muth, and dal
pawa, and chewdo
Traditional fried vegetable rolls with carrots, taro, tofu, and potato served with fresh lettuce and mint and vegan fish sauce
Traditional fresh, rice paper rolls wrapped with steamed jicama, carrots, basil, and tofu served with a homemade peanut sauce
Fresh, rice paper rolls wrapped with soy shrimp, soy pork, bean sprouts, and vermicelli served with a homemade peanut sauce
potatoes, herbs and spices, and cauliflower
garbanzo beans, and chana masala sauce
Lentils, seasonal vegetables, fresh herbs & spices
Enjoy the fresh and zesty taste of our authentic tabouli salad
Hummus, Baba Ghanouj, Green salad, grape leaves (3), Falafel (3)
seasonal vegetables, rigatoni pasta, marinara sauce, and coconut cream
seasonal vegetables, rigatoni pasta, plant-based creamy marinara sauce, marinara sauce, and coconut cream sauce
mandarin orange
tomatoes, onions, okra, indian spices, ginger, and garlic
sesame seed sauce, peanut sauce, eggplant, and coconut sauce
sesame seed sauce, peanut sauce, indian long peppers, and coconut sauce
Wraps · spicy seasoning, roasted vegetables, ground walnuts, and flatbread
wrap, tomatoes, tahini paste, pickles, and falafel
Plates · tomatoes, spinach, special seasoning, onions, garlic, and cucumber
sprouts, seaweed, rice, pickled radish, cucumber, carrot, and avocado
sushi rice, nori, mango, and avocado
sushi rice, nori, and avocado
tajín, mango, lemon, and chamoy
tajín, salsaghetti, mango peanut, chamoy, and apple
tajín, mango smoothie, and chamoy
nondairy raspberry soft serve
raspberry soft serve, and mango soft serve
nondairy raspberry soft serve
Plant Based · Pomegranate syrup, walnuts, sugar, red onions, salt
Pickles, tomatoes, tahini, jalapeños
wrap, vegetables, tahini sauce, and falafel
falafel
pasta, lentils, caramelized onions, and aromatic spices
tahini sauce, pita bread, and falafel
tomato sauce, rice, pasta, lentils, garbanzo beans, and fried onions
seasonings, hummus, and garbanzo beans
strawberry jam, peanut butter, and bread
sandwich bread, peanut butter, and grape jelly
berries, melon, and pineapple
white rice, and black beans
yucca, and garlic mojo
fried sweet plantain
potato filling, and pastry dough
tomato, tahini sauce, pita bread, and falafel
Vegan & Vegetarian Dishes · Stir fried rice noodles with egg, tofu, mushroom and vegetables. Indicate spice preference. Vegan option has no egg Delivery Price :
Desserts & Drinks · Also known as "Soya Cincau" - delicious dessert beverage made with soymilk, coconut water, palm sugar, grass jelly and coconut milk
Desserts & Drinks · Ten pieces of heavenly bite sized assorted steamed rice flour cakes cooked with pandan and coconut. Malaysian names for them are Kuih Talam (white & green) & kuih Lapis (rainbow) . Perfect for Sharing Available only on Weekends or catering orders
Starters & Salads · Shishito peppers sautéed in garlic oil and topped with garlic chips
Sushi, Sushi Rolls, Sashimi · Avocado, asparagus, cucumber, lettuce, red bell pepper
spices, potatoes, peas, pastry, onions, and lentils
spices, parsley, onions, garlic, and chickpeas
potato, parsley, olive oil, and garlic
Cold Mezze · Hummus, baba ghanoush, stuffed grape leaves, falafel and tabbouleh. (Serves 4)
Cold Mezze · (Stuffed Grape Leaves) Marinated fresh grape leaves stuffed with rice, parsley, and onion, smothered in extra virgin olive oil
Hot Mezze · Deep fried patties made from a mixture of ground chickpeas, garlic, and freshly chopped herbs. SErved with turnips, tomatoes, and tahini sauce
tomato, tahini sauce, pita bread, herbs, and falafel
tomatoes, onions, herbs, and fava beans
smoked tomato, mushrooms, herbs, and carolina gold rice
wilted greens, market vegetables, farro, and blistered tomatoes
blueberries
melons, citrus fruits, and berries
jalapeños
rice, purple cabbage, nori, iceberg lettuce, green cabbage, cucumber, and broccoli
rice, purple cabbage, nori, iceberg lettuce, green cabbage, cucumber, and broccoli
sushi rice, nori, and cucumber
sushi rice, nori, cucumber, carrot, and avocado
vegetable filling, spicy tamarind sauce, and pastry dough
rice paper, lettuce, cucumber, carrot, and avocado
mixed vegetables
vegetable filling, and spring roll wrapper
sweet rice dough, sesame seeds, and red bean paste
corn tortillas, and broccolini
vegan protein, and bread
fried broccolini, and corn tortilla
stir-fried vegetables, sesame-ginger sauce, scallions, noodles, and cilantro
stir-fried vegetables, sesame-ginger sauce, scallions, noodles, and cilantro
stir-fried vegetables, sesame-ginger sauce, scallions, noodles, and cilantro
pickled vegetables, cucumber, cilantro, and banh mi bread
vietnamese baguette
vermicelli, tofu, rice paper, lettuce, and fresh herbs
Appetizers · Four golden freshly made falafels, topped with parsley and Special Tahini Sauce
Soup · A delicious blend of lentils, potatoes onions slowly cooked with our special blend of spices
Freshly chopped tomatoes, cucumbers parsley and onions with lime juice and virgin olive oil
Sandwiches · Roma tomatoes, sliced cucumber, fresh avocado, peppadew peppers, red onions, lettuce, romesco sauce, on Schiacciata flat bread. Contains nuts
NEW*Protein Bowls · Arugula, red quinoa, garbanzo beans, grape tomatoes, cucumber, pickled onion, Kalamata olives, lemon hummus dressing. Serves 8-10
Vegan & Gluten Friendly · Seasoned French fries, black beans, flame-roasted corn, avocado, pico de gallo, whole wheat tortilla. Served with fresh-cut fruit
sushi rice, nori, cucumber, and avocado
burdock root
wasabi
tofu skin, and rice
rice, nori, lettuce, cucumber, carrot, and avocado
mixed vegetables, and dumpling wrapper
vegetables, and spring roll wrapper
string beans, and mint sauce
yee-fu noodles
bean curd
fried dough, sweet red bean paste, and sesame seeds
guangdong vegetable heart, and garlic
vegetables, and spring roll wrapper
white rice, mixed vegetables, and banana leaf
vegetable curry, sambol, and coconut roti
tapioca pudding, spices, nuts, and jaggery
sorbet base, and seasonal fruit
toasted coconut, and fruits
rapini, and garlic
herbs, garlic, fresh tomatoes, fresh basil, and angel hair pasta
zucchini, spaghetti, onions, olive oil, and baby eggplant
parsley, olive oil, mushrooms, garlic, dijon mustard, and cognac
Fresh artichokes mixed with roasted bell pepper, redonion, sesame oil, olive oil, tomato, red chili flake, and a hint of mint
Steamed rice rolled with cucumber, chive, and avocado, finished with capers and ponzu drizzle
Eggless pasta tossed with extra virgin olive oil, roasted garlic, and seasonal vegetables
smoky chickpea-onion slaw, roasted tomato sauce, pita bread, and plant-based egg
smoky chickpea-onion slaw, roasted tomato sauce, pita bread, and plant-based egg
smoky chickpea-onion slaw, roasted tomato sauce, pita bread, and plant-based egg
yams, white beans, sweet potatoes, plant-based gumbo broth, okra, and heirloom rice
yams, white beans, sweet potatoes, plant-based gumbo broth, okra, and heirloom rice
yams, white beans, sweet potatoes, plant-based gumbo broth, okra, and heirloom rice
8 Falafel Pieces, Hummus,Salad,Sesame Sauce,Pickles, and Pita Bread
Hummus,Baba Ghanouj,Salad, Falafel, Grape Leaves, Tabbouleh, Pickles, and Pita Bread
Falafel fresh, Parsley, Lettuce, Tomatoes, and Pickles, on Pita Bread
maamoul dough, and dates
maamoul dough, and dates
maamoul dough, and dates
bananas, and refried beans
cooked yuca
corn masa, and beans
Radish, sprouts, tomato, carrot, shallot vinaigrette
Green beans, tomatoes, zucchini, beans, achiote broth
Lemon, pine nuts, pickled chilis, kale
Starter · Crisp greens, red cabbage, carrots and grape tomatoes in a homemade tangy ginger dressing
vegetable filling, and dumpling wrapper
sushi rice, nori, and avocado
sushi rice, nori, and cucumber
sushi rice, nori, and cucumber
sushi rice, nori, and cucumber
sushi rice, nori, and cucumber
Curries · masala sauce, ginger, cumin, and chickpeas
Street Corner · spicy tamarind water, potatoes, pani puri puris, and mint
spices, and lentil flour
vegan sesame seeded bun, vegan remoulade, tomato, shredded lettuce, red onion, impossible patty, and chao cheese
vegan parmesan cheese, sriracha caesar dressing, and croutons
texas toast, and chao vegan cheddar
tostada shells
salad, lentils, collard greens, cabbage with potatoes, black lentils, and atter keke
tomato marinara sauce, pasta, garlic, and basil
red onion, ground peas, garlic, and assorted spices
Pocket Sandwiches · lettuce, tomato, tahini sauce
Cold · diced parsley, tomato, green onion, fine bulgur, lemon dressing
Cold · ground walnut pâté with hot pepper paste, pomegranate molasses
dole whip