City View Restaurant

Spinach, and dumpling wrapper

Mixed vegetables, and dumpling wrapper

Vegetables, and tofu skin

Rice noodle, and cilantro

Vegetables, and rice noodle

Pancake dough, and green onions

Ask whether the dough contains milk, butter, egg or ghee.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Vegetables, and crispy noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Mixed vegetables, and chow fun noodles. The chow fun sauce may be non-vegan

Ask what is in the sauce.

Vegetables, and fried rice

Ask for it without the egg.

Crispy noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Vegetables, singapore stir fry sauce, and rice noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

String beans, and garlic

Ask what is in the sauce.

Taro, and pastry dough

Is the pastry made with lard or egg?

Water, and rice

Ask whether it is made with chicken stock.

Ask whether anything is added to it, on its own this is vegan.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.