1 dish
A bowl of rice :)
9 dishes
White beech mushroom with faux gras sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Fresh sweet and sour blueberry sauce on blanched yam sticks
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Kale, sliced garlic, stir-fried
Ask what is in the stir-fried, everything else on the list is a plant.
Asparagus, stir-fried
Ask whether it is fried in a fryer shared with meat, and whether the batter has egg or milk in it.
Sauteed broccoli with minced garlic
Ask whether the vegetables are finished with butter.
Braised tofu with assorted mushrooms
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Sweet and sour taste bitter slices
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Noodles with assorted mushrooms and black truffle
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Add: Ho Fun Noodles in Broth/ 上湯河粉 Stew Brisket
50 dishes
Shrimp with Rice noodle wrap
Shrimp and Pork filled in thin wonton wrap
Bun stuffed with minced Cha Siu
Traditional Xiao Long Bao with pork
Traditional Cantonese egg roll with jumbo shrimp
Chicken feet braised in condensed seafood sauce
Bun with salted egg yolk and custard filling
Traditionally made with butter, flour, eggs
Sticky Rice, chicken, salted egg yolk, mushroom, wrapped in lotus leaf, torched mozzarella cheese
Fried shrimp, melons, walnut
Fried calamari tossed with Salt & Pepper and sliced jalapenos
Pumpkin fried with salted egg yolk
Fried oyster sprinkled with plum salt
Braised Chicken wings stuffed with Sticky fried rice
Chicken drizzled with chef-special chili oil
Salmon sashimi served with ginger, garlic slices, pickled onions, fried taro, peanut sprinkles
Shredded chicken, spring onions, cilantro, and mixed greens topped with black truffle sauce
Rice Roll in spicy seafood chili oil (dried scallop, dried shrimp, chili pepper, and garlic)
Sauteed chayote with minced pork and pickled olives
Angled luffa stir-fried with salted egg yolk
Sauteed cabbage stir-fried with house bacon
Fruity aroma with a hint of tropical fruits ·Brewed with roasted malts, which brings red color and rich malty taste
Honey-glazed crispy whole shrimp
Deep-fried shrimp covered in salted egg yolk, fried garlic
Fried short ribs with minced garlic and dried orange peel
Scrambled milk and egg white with assorted seafood
Sweet and sour fried pork with assorted fruits
Sauteed black Angus beef dice
Deboned air-dried chicken, shrimp paste
Honey-glazed beef cubes covered in almond slices
Fried pork trots marinated with red bean sauce & garlic
Chicken wings tossed in cola sauce
Spicy diced chicken with peanut and chili pepper, stir-fried
Beef brisket with house curry soup
Whole Squab served with lemon and seasoned salt
Fried egg noodles with diced scallops, squid, and shrimp
Crispy stir-fried vermicelli with beef
Sliced beef stir-fried rice noodles, traditional
Sticky rice stir-fried with preserved sausage and pork belly
Fried rice with diced Miyazaki Wagyu
Fried rice with eggs, ginger, scallop, and ham
Fried rice with eggs, Beef, and black truffle
Pumpkin soup with assorted seafood
Pumpkin soup with seafood pouch stuffed with scallops, shrimp, and vegetables
Homemade Laksa sauce (a spicy soup from South-East Asia) with spaghetti, mushroom, and Seafood (Scallops, crab, shrimp)
Crispy stuffed Chicken / 脆皮百花鸡
Seafood +4
13 dishes
Green tea as the tea base, scented with the aroma of jasmine blossoms
A distinct orchid-like aroma and a sweet taste
A very flowery aroma and taste. It is more similar to green tea than 0olong
Rich and delicate Bulang bitter taste with sweetish aftertaste
Tastes quite similar to freshly plucked peas, and the fragrance is like chestnut. It also gives the flavor of nuts
26 dishes
A unique orchid fragrance and a long-lasting sweet aftertaste
Ask whether it is sweetened with honey, and for oat, soy or almond milk if it comes with milk, the tea itself is vegan.
A rich, satisfying combination of dark tea and rose petals. slight sweet floral fragrance scented
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Aged with a rice-scented herb that gives this tea the unique aroma of sticky rice with mineral and earthy undertones
Ask whether the rice is cooked in stock or finished with butter.
Pleasantly floral, refined aroma with the clean, silky and smooth texture
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
The robust and bold flavor harmonizes with a light, smooth and refreshing finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
The moderate aroma followed by a pleasantly clean and crisp finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A floral scents with a clean, gentle rice flavor and a dash of dryness
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A smoother, rounder feeling to the creamy flavor, which is sweetened by hints of pear
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A fruity aroma and refreshing taste that is rounded out a sweetness and crisp finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Subtle aromas of minerals and grains. Light and sharp texture with a dry umami flavor
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Notes of soft rice powder and a touch of anise blend into a dry, clean style
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A perfect dash of dry that medium-body taste delivers a touch of mandarin orange
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Very subtle aromas of star anise and peach with an airy yet sound flavor
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Fruity aroma from Yuzu (Juice and peels), mild taste with refreshing acidity
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Hoppy and citrusy entry, then strong and deep bitterness.Aftertaste with fruity flavor
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Citrus aroma from Yuzu, refreshing aftertaste with a hint of spiciness from “Sansho."
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Modest bitterness from Saaz hop and light & smooth aftertaste, Well balanced between bitterness and citrus flavor
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Green Apple, pear and citrus Scent
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
An enticing aroma that leads into a smooth, deep flavor with chestnut and floral notes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
A refreshing scent of nutmeg followed up by flavors akin to tart pear and green apple
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Perfect balance with aromatic intensity and a lot of freshnessPairing with Seafood, Salmon, Cheese
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
The juicy, persistent intensity of berries (strawberry, raspberry, redcurrant), Seafood, and Salty Flavors accentuate the aroma
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
A extreme smoothness in texture is achieved by maturing at a Temperature of 14 F for a year before blending
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
4 dishes
A delicately nuanced aromas of vanilla, flowers, stone fruit, melon, and sweet milk