Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
1 dish
Roasted with Shallots, Garlic, Mustard-Seed Vinaigrette (Vegan and GF)
1 dish
Butternut Squash, Yellow Onions, Garlic, Ginger, Fresh Sage, Rosemary & Thyme, Vegan, but served with Garlic Buttered Crostini
25 dishes
Caraway, Coriander, White Pepper, Lemon, Peach Bitters
Ask what is in the Caraway and Peach Bitters, everything else on the list is a plant.
Ask what it is made with. The menu does not list the ingredients.
Double IPA - Piney, resinous brew from Brooklyn that clocks in at over 100 IBUs. 9.1%
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
American Pale Ale - DC-based straw gold pale ale with tropical and citrus notes and a hint of spice. from every beer sold at The Pub goes to support the local Books NOT Bullets campaign by The Learning Hour Group
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Coors Banquet (stubby), Miller Lite, High Life, Bud Light, Tecate, Narragansett Tallboy
Ask what else goes into it besides what the menu lists.
Coors Banquet & a Shot of Old Grand-Dad Bourbon
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Hoisin-Sriracha Sauce & Ginger/Sesame Emulsion (V)
Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.
Sake, Soy Sauce & Togarashi (V)
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Salt & Pepper, with a side of Ketchup (V & GF)
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Aconcagua Valley, Chile
Ask what else goes into it besides what the menu lists.
Castilla y Leon, Spain (2019) Grape: Mencia. Pinot Noir on steroids, fruity with white pepper and earthy barnyard notes. Cerebral and worth the squeeze
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Multigrain Loaf Toast, Poached Egg, Avocado Puree, Burrata Cheese, Radish & Balsamic Glaze (V)
Ask for it without the burrata cheese and poached egg.
Cherry Tomatoes, Cucumbers, Red Wine Vin (V & GF)
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Saison/Farmhouse Ale - Complex and powerful. Begins with a surge of juicy aromatics, finishes long, dry, and spicy. I Kansas City, MO I 8.5%
Ask what else goes into it besides what the menu lists.
Southern Tier IPA paired with a shot of George Dickel Rye
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Salsa Verde, Pickles, Provalone, Chipotle Aioli, Buttercrunch Lettuce, Pickled Fresno. Served with Fries. (V)
Ask for it without the aioli.
New England-Style Soft Roll . Cheddar, Fresh Red Onion, Pickles, Chipotle Aioli, Shredded Lettuce. Served with Fries. Sub Sausage for a Beyond Brat! **While we can omit toppings, we ask please no substitutions**
Ask whether the sausage is the plant-based version.
Cubed Pepperoni, Tamari, Toasted Panko, Shaozing Wine, Crispy Shallots, Fried Garlic, Sesame, Banana Peppers, Parmesean, Herbs & Thai Basil Aioli over Chinese Fried Rice. Sub Pepperoni for Tofu up one request. Mix & Enjoy!
Ask whether the pepperoni is the plant-based version.
Ask whether they are cooked in butter and whether the griddle is shared with bacon.
Iceberg, Cucumber, Tomato & Avocado Ranch. (V)
Ask whether it is finished with butter.
Saturday & Sunday- Enjoy Mimosas from 11am-12pm with purchase of an entree, OR Bottomless Brunch from 11am-3pm- Enjoy Bottomless Brunch (mimosas, grapefruit beermosa, screwdrivers, bloodies, old time lager) with purchase of an entree for 90 mins
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
45 dishes
Pineapple, Honey, Lemon, Tabasco Jalapeno, Ginger, Cucumber
Yellow Cheddar, Creamy Veloute Sauce and Crispy Bread Crumbs (V)
Sticky Sweet n Spicy Asian Glaze with Wasabi Aioli Dipping Sauce
Pub Hot Sauce and Blue Cheese
Sweet and Heat Green Tomato Jams to Dip! (Extra Jam +2) (V)
Four to an order. Pickled and served with Jalapeno Lime Slaw, and Bacon Sticks. (V without Bacon Sticks)
Marinated Chicken, Tomato, Chipotle Pepper, Onion, Garlic, Pepper Jack Cheese. Served with Guacamole and Lime
Mushroom, Piquillo Peppers, Broccolini, Pepper Jack Cheese. Served with Guacamole and Lime
Parmesan & Balsamic Glaze (V)
Three Fried Corn Tortillas, Guacamole, Mango, Pico de Gallo, Sour Cream, Cilantro, Garlic Buttered Shrimp (GF)
Fried Green Tomatoes, Arugula, Piquillo Peppers, Radish, Cucumber, Cherry Tomato, Pickled Red Onion, Goat Cheese, White Miso Ranch (V)
Sweet and Heat Green Tomato Jams to Dip! Great as an app!
Buttermilk Biscuit with White Vegetarian Gravy and 2 Eggs any style. Served with Home Fries. Add Fried Chicken
Topped with Berries and Served with Butter and Maple Syrup (V) Great as an App!
Pick 4: Cheddar, Bacon, Sausage, Mushroom, Peppers, Onions, Arugula. Add 50 cents: Avocado, Goat Cheese, Served with Home Fries Egg Whites available
Two Eggs any style, Bacon, Sausage,Biscuit, Home Fries
Scrambled Eggs, Provolone, Chipotle Aioli, on a Brioche Bun. Served with Fries. Add Bacon, Sausage or Avocado-2
Crispy Chicken, Buttermilk Waffle, Butter & Maple Syrup
Refried Beans, Spinach, Scrambled Eggs, Chipotle Aioli, Cheddar Cheese & Pico de Gallo. Served with a Side Salad. (V)
Flat Iron Steak with a Garlic Ginger Sauce, 2 Eggs Any Style. Served with Home Fries. (sauce contains soy.)
Crispy Chicken Breast, Cheddar, Bacon, Chipotle Aioli & Guacamole Served with Fries
Cheddar Cheese, Tomato, Red Onion, Pickles, Iceberg Lettuce, Chipotle Aioli. Served with Fries. Add Bacon - 2 Add an Egg
With Toasted Oats, Vanilla Ice Cream and Graham Cracker Crumbs (V) Not available for To- Go
Rigatoni “Mac” n’ Cheese
Yellow Cheddar, Sharp White Cheddar, Creamy Veloute Sauce and Crispy Bread Crumbs (V)
Marinated Chicken, Tomato, Chipotle Pepper, Onion, Garlic, Pepper Jack Cheese. Served with Guacamole and Sour Cream | Sub Chicken for Mushrooms for a Veggie Quesadilla Platter (V)
With Sweet and Heat Jams to Dip!
Buffalo Hot Sauce and Blue Cheese (GF)
Heidi, Black Bean Burger, or Beef Burger cut in halves or quarters (fries not included)
Shredded BBQ Chicken, Red and Green Bell Pepper, Onion, Cilantro (GF). 15 tacos
Grilled Shrimp, Purple and Green Cabbage Slaw, Mandarin Orange, and Bang Bang Sauce. 15 Tacos. (GF)
Cheddar, Tomato, Red Onion, Pickles, Iceberg Lettuce, Chipotle Aioli on Brioche Bun. Served with Fries. Add Bacon - 2
Honey Ham, Turkey, Bacon, Lettuce, Tomato, and Chipotle Mayo on Toasted Pain de Mie (fancy white bread.)
Potato Hash with Piquillo Peppers, Scallions and Cheddar. Garlic Buttered Asparagus. Served with Chimichurri Sauce. [GF]
Citrus-glazed Salmon over Creamy Parmesan Risotto. Served with Sweet Potato, Onion, Green Pepper, Tomato, Carrot, Mushroom, and Spinach (GF)
Guava BBQ Sauce, Jalapeno Slaw, Pickled Red Onion. Served with Fries
Sourdough Toast or Biscuit with choice of Whipped Butter or Jam
Fried Green Tomatoes, Arugula, Piquillo Peppers, Radish, Cucumber, Cherry Tomato, Pickled Red Onion, Goat Cheese, Carrot, White Miso Ranch (V)
Sub out Fries for Side Salad, Sweet Potato Fries, or Shishito Peppers, Honey Roasted Carrots and Beets, or cup of Butternut Squash or Mushroom Soup
Shaved Mango, Dried Cranberry, Tomato, Cucumber, Pickled Onion, Fried Shallots, Parm, Chopped Egg White, Rhubarb Vin. (V)
Arugula, Couscous, Cherry Tomato, Red Onion, Cucumber, Corn, Dried Cranberries, Queen Olives, Feta with Lemon Dijon Dressing
Chocolate Sauce, Bourbon Vanilla Ice Cream & Chocolate Pearls
A classic! Topped with Berries. Not available for to- go
7 dishes
Jalapeno-Infused Libelula Blanco Tequila, Grapefruit, Lime, Simple Syrup
Redemption Rye, Grand Marnier, Peychaud’s Bitters, Absinthe Rinse
Lime, Ginger, Mint
Pineapple, Black Cherry, Grapefruit, or Watermelon
Hazy IPA - Outstanding new unfilterd brew, bursting with citrus flavor that's balanced with a touch of bitterness on the finish. I E.Fishkill NY, I ABV %6.5
16 dishes
Maximo Mezcal, Grand Marnier, Pineapple, Lime
Redemption Bourbon, Sweet Vermouth, Caraway, Coriander, White Pepper, Lemon
Four Roses Bourbon, Simple Syrup, Angostura and Orange Bitters
Barrel Aged Chacho Arguardiente en Fuego, Angostura Bitters, Orange Bitters
Wheatley Vodka, Gosling's Ginger Beer, Lime Juice
Bourbon, Apple Cider, St. Elizabeth's Allspice Dram, Cinnamon, Nutmeg, Ginger
Macedonia, Greece (2020). Grape: Sauvignon Blanc. Certified vegan. Strong and lively nose, crispy and well structured, typically Sauv Blanc. Round and mellow on the palate with citrus and grass. A richly textured wine with superb length and balance
Robust Porter with rich notes of roasted malts, coffee, dark chocolate, and dried fruit with very low bitterness. I Grand Rapids, MI I 6.5% ABV
IPA - Classic citrus and pine hop profile balanced with subtle caramel sweetness. Great everyday brew for hop lovers. I Lakewood, NY I ABV 7%
Hard Cider - Unfiltered and crafty, yet crisp and crushable I Boston, MA I ABV 5.1%%
Lager - A modern interpretation of the Hopfheiser Brewing Company’s American light lager from 1935. Brewed with North American 2-row barley and flaked corn, Old Time Lager boasts a crisp, dry finish with a light body | Washington, DC | ABV 4%
Malty amber brew that celebrates classic fall flavors and is perfect for the cooler weather. I Roseland, VA I ABV 6.2%
38 dishes
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Nolet's Gin, Cucumber, Mint, Lemon
Ask what is in the Nolet's Gin, everything else on the list is a plant.
Del Maguey Vida Mezcal, Passionfruit Puree, Fresno Pepper, Ginger
Ask what is in the Del Maguey Vida Mezcal and Passionfruit Puree, everything else on the list is a plant.
Basil-infused Deep Eddy Lemon Vodka, Lemon, Soda
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Mellow Corn Kentucky Whiskey, Mt. Etna Amaro, Angostura Bitters, Orange Bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ivy City Gin, Aperol, Grapefruit, Lime, Green Charteuse
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Sagamore Spirit Rye, Lime Juice, Gosling's Ginger Beer
Ask what is in the Sagamore Spirit Rye and Gosling's Ginger Beer, everything else on the list is a plant.
Catoctin Gin, Elderflower, Raspberry, Lemon
Ask what is in the Catoctin Gin and Elderflower, everything else on the list is a plant.
Belgian Wheat- Refreshing witbier brewed with coriander and Curacao orange peel. 5% ABV
Ask what else goes into it besides what the menu lists.
Citra Pale Ale - Look for notes of tangerine, lime and berries in this traditional American Pale Ale. | ABV 5.5%
Ask what else goes into it besides what the menu lists.
Outstanding Belgian sour red ale matured in oak casks. 6.2% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Pale Blond - Feels like the sound shot of alcohol is igniting the mouth. In reality the tongue and palate are warmed. The taste is characterized by its roundness. The aftertaste is strong, long-lasting and dry bitter. | Belgium | 8.5% ABV
Ask what else goes into it besides what the menu lists.
Saison - Aromas of banana and clove, bready yeast and white grape, pear, apricot and spice. Taste includes tart notes of citrus, sugared grapefruit and brisk hop bitterness. | Belgium | 6.5% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Fruit Beer - Natural aromas of the peach extracts mingle with the hoppy-bitterness of the Scaldis Amber | Belgium | 8.5% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Belgian - Caramel taste flows into bitterness, with the aftertaste comes a subtle hint of banana in combination with citrus fruits | Belgium | 9% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Belgian - A clean dryness with hints of coriander dark fruit, anis and roasted chestnuts. | Belgium | 11% ABV
Ask what else goes into it besides what the menu lists.
Wheat - A unique combination of sparkling smooth, unfiltered wheat beer with natural grapefruit flavor. Refreshing, well-rounded taste, with tangy character and hints of sweetness. | Dortmund, Germany | ABV 2.5%
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Or with purchase of an entree from 11am-12pm!
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Champagne and Grapefruit Hefeweizen
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
This menu is also seasonal; some items are subject to change. All items serve 8-10 people
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Pinot Noir, Medocino, California
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Malbec, Argentina
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Cabernet Sauvignon, Central Coast, CA
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Pinot Grigio, Veneto, Italy
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Still Rose, California
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Prosecco, Veneto, Italy
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Brut, Champagne, Fingerlakes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Sparkling Rose, Fingerlakes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Sicily, Italy (2021). Grape: Nero d'Avola. Maximum freshness and a bouquet of ripe, elegant fruit on the nose. Well-rounded with citrus notes of pink grapefruit. Very long and beautiful finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Sake, Soy Sauce, & Togarashi (V & GF)
Ask whether it is cooked in butter or a meat stock rather than oil.
German-style Pilsner - Heaps of hops and smooth German malts make for a crisp, light brew that finishes clean and dry. I Downington, PA I ABV 5.3%
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Blonde Ale - Light golden ale with a subtle fruitiness and delicate hop aroma. A smooth, easy drinking refreshing ale. I Kailua-Kona, HI I ABV 4.4%
Ask what else goes into it besides what the menu lists.
Pale-Ale Dry -Hopped to celebrate the rich aromas of hops. Tropical, citrus, and stone fruit aromas with a juice body. I Washington, DC I 5% ABV
Ask what else goes into it besides what the menu lists.
German-style Pilsner - Heaps of hops and smooth German malts make for a crisp, light brew that finishes clean and dry. I Downington, PA I ABV 5.3%
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
7 dishes
George Dickel No. 8 Whiskey, Pineapple, Lemon, Honey, Blackwell Rum, Tabasco Jalapeno
Roe & Co Irish Whiskey, Honey, Lemon, Ginger Liqueur
Alchemist Cold Nitro Coffee, Grind Espresso Rum, Frangelico, Bailey's, Kahlua
Rosemary-Infused Vodka, Grapefruit, Honey, Lemon
Monkey Shoulder Scotch, Black Walnut, Sweet Vermouth, Honey, Angostura Bitters
Whiskey, Honey, Lemon. Classic
Coffee with Irish Whiskey and Bailey's Irish Cream