Cover 3

Seared beef tenderloin, poached eggs, hollandaise, english muffin ∙

Crispy fried buffalo chicken, buttermilk bleu cheese TWO ∙ 14.5 | THREE ∙

Corned beef, aged swiss, spicy russian dressing, kraut ∙

Applewood smoked bacon, l-o-t, classic sicilian sauce, avocado, swiss ∙

One-third pound and seasoned, american cheese, pickles, dijonnaise∙

Classic mac n cheese, crushed red pepper, italian spices, brick chicken, crispy pancetta ∙

Garlic mashed potatoes, green bean medley, green chile gravy CHICKEN ∙ 18.95 | STEAK ∙

Verde sauce, avocado, fresh pico, southwestern rice ∙

Poblano carne sauce, southwestern rice ∙

Jack-cheddar, poblano carne sauce, southwestern rice, black beans, queso, guacamole ∙

Eight crispy shrimp, parmesan fries, cover 3 slaw ∙

Five crispy shrimp, dynamite sauce, avocado, cucumber, carrots, red cabbage ∙

Warm pancetta leek vinaigrette, sauteed baby spinach, southwestern rice ∙

Herbed flatbread, classic sicilian sauce ∙

White queso, guacamole, roasted tomato salsa ∙

White queso, creole mustard ∙

Fresh mozzarella, tomatoes, basil, classic sicilian sauce ∙

Roasted chicken, avocado, applewood smoked bacon, classic sicilian sauce ∙

Brick chicken, applewood smoked bacon, avocado, dates, egg, red onion, bleu cheese, candied walnuts, honey balsamic vinaigrette ∙

Tomatoes, bleu cheese, buttermilk bleu cheese ∙

Braised beef, jack-cheddar, onions, cilantro CUP ∙ 7 | BOWL ∙

Poached eggs, hollandaise, english muffin, choice of applewood smoked bacon or sausage ∙

Corn tortillas, green chile beef, jack-cheddar, poblano carne sauce, two fried eggs ∙

Corn tortillas, verde chicken, jack-cheddar, verde sauce, two fried eggs, avocado, fresh pico ∙

Matt's chili, two eggs, avocado, jack-cheddar, cotija, fresh pico, cilantro, tortilla strips ∙

Two eggs, country fried potatoes with choice of applewood smoked bacon or sausage patties ∙

Chipotle honey mustard, two eggs over easy, mixed greens, pickled red onion, goat cheese, grilled multigrain bread ∙

Crispy strip steak, two eggs, green chile gravy country fried potatoes ∙

Two large biscuits, green chile sausage gravy ∙

Classic style migas, white queso, jack-cheddar, refried black beans, flour tortillas ∙

Fried corn tortillas, roasted tomato salsa, white queso, jack-cheddar, two eggs, avocado, fresh pico, refried black beans ∙

Flour tortillas, eggs, sausage, poblano and red bell peppers, green onion, potatoes, jack-cheddar ∙

Cinnamon-sugar, cream cheese icing dip ∙

Blueberry and cream cheese filling ∙

Angel hair, spinach, basil, roasted tomatoes, creamy parmesan ∙

Crispy artichokes, feta, heirloom tomatoes, greek vinaigrette, spicy remoulade ∙

Crisp croutons, swiss, provolone CUP ∙ 7 | BOWL ∙

Fresh lump crab meat, shrimp, avocado, pico, spring mix salad ∙

Gorgonzola butter, cheddar-potato cake ∙

Shiitake mushrooms, water chestnuts, mongolian marinade, chinese style mustard ∙

Crispy fried buffalo chicken, applewood smoked bacon, roasted corn, egg, heirloom tomatoes, bleu cheese, red onion, buttermilk ranch ∙

Fresh pico, black beans, guacamole ∙

Candied walnuts, vanilla bean ice cream, chocolate, caramel ∙ 11

Vanilla bean ice cream, creme anglaise ∙

Graham cracker crust, fresh whipped cream ∙