5 dishes
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Chicha / champagne
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the vegetables are finished with butter.
Tricolor Peruvian quinoa / mixed greens / kalamata olives / roasted red bell peppers / dried cherries / walnuts / homemade balsamic vinaigrette
Ask whether it can be made without feta cheese.
28 dishes
Red wine braised octopus / aji panca/ spinach oil / roasted potatoes / kalamata olive tapenade
Cold mashed potato flavored with aji Amarillo / avocado / aioli
Delicious snack / boiled and flash fried / huancaina aioli
Hominy / choclo / aji panca / mozzarella
Five steamed mussels / Peruvian pico de gallo cancha & choclo
Peruvian style hot pocket, huacatay & huancaina aioli
Catch of the day in leche de tigre sauce / aji amarillo / rocoto / red onions / cancha / choclo / sweet potatoes
Catch of the day / leche de tigre / shrimp / scallops / mussels and calamari / cancha / choclo / sweet potatoes
First grade tuna / pineapple salsa / cilantro / rocoto / sesame oil / avocado / wonton chips
Rocoto sauce / red bell peppers / mozzarella / cilantro
Huacatay basil pesto / walnuts / red bell peppers / mozzarella
Baby chick / choclo / aji Amarillo aioli / salsa criolla / cilantro rice
Filet mignon / red onions / tomatoes / ginger / aji / soy sauce / served with garlic rice / homemade fries potatos
Spiced & dry roasted / apple / roasted yams / hollandaise
Grass fed New Zealand / cilantro puree / chicha de jora / panca sofrito chocl / green peas / carrots / red bell peppers / roasted potatoes / served with garlic rice
Cabernet sauvignon reduction / dried cherries / roasted yam
Catch of the day homemade squid ink seafood broth / sautéed seasonal veggies
Catch of the day / New Zealand mussels / shrimp / calamari / prawns / white wine-based creamy rocoto sauce / served with garlic rice
New Zealand mussels / shrimp / calamari / prawns / Peruvian style fried rice / soy sauce / sesame oil / fresh garlic & ginger / sesame seed
Catch of the day steamed to perfection with white wine / aji / onions & tomatoes / parsley / served with tricolor Peruvian quinoa / soy souce reduction
Mixed greens / baby tomatoes / sunflower seeds / goat cheese / homemade balsamic vinaigrette / red beets
Mixed greens / tomatoes / avocado / choclo / hearts of palm / mozzarella / homemade balsamic vinaigrette
4 dishes
Fresh squeezed lime juice / simple syrup / Angostura bitters / egg white
Ask whether they build it with egg white; plenty of bars do and plenty leave it out.
Tajin / rocoto / bloody mary mix / Peruvian beer
Ask which wine they use and whether its producer marks it vegan.
Homemade chicha morada / apple / pineapple / orange / cinnamon / clove
Ask what goes in their michelada mix, some bars build it with nothing but lime, chamoy and chilli salt.
Peach puree / champagne
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.