5 dishes
Tomatoes, salt, onions, olive oil, lemon juice, dry mint, and cucumbers
Tomatoes, salt, pepper, parsley, onions, olive oil, lemon juice, dry mint, and bulgur wheat
Tomatoes, sumac spice, romaine lettuce, pita chips, olive oil, lemon juice, cucumbers, and black olives
Traditional Middle Eastern thyme on top of a bed of olive oil spread on fresh baked dough
Spices, rice, and grape leaves
11 dishes
Parsley, lentils, chopped onions, and carrots
Ask whether the broth is vegetable rather than meat or fish stock.
Vinegar, tomatoes, romaine lettuce, olive oil, feta cheese, dry mint, cucumbers, and black olives
Ask for it without the feta cheese.
Finely chopped parsley, onions, tomatoes, cracked bulgur wheat, salt, pepper, dry mint, topped with lemon juice and olive oil
Ask what is in the cracked bulgur wheat, everything else on the list is a plant.
Fresh romaine lettuce with chopped tomatoes and cucumbers, topped with black olives, pita chips, olive oil, lemon juice, and sumac spice
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Fried chickpea vegetable patties mixed with herbs and spices. Served with a side of tahini dipping sauce
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Red bell pepper, pomegranate molasses, onion, cracked bulgur wheat, and chili sauce. The pita bread may be non-vegan
Ask what is in the pita bread, the menu flags it as the part that may not be vegan.
Pureed chickpeas, tahini, lemon juice, and salt, topped with paprika and olive oil. Served with pita bread
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Pureed baked eggplant, tahini, pomegranate molasses, topped with sumac and olive oil. Served with pita bread
Ask what is in the pita bread, the menu flags it as the part that may not be vegan.
Red bell pepper, pomegranate molasses, onion, cracked bulgur wheat, and chili sauce
Ask what is in the Pureed cracked bulgur wheat, everything else on the list is a plant.
Chopped spinach, onions, walnuts, pomegranate molasses, and olive oil spread on fresh baked dough
Ask whether it contains butter, milk or egg.
Tabbouleh, rice, hummus, grape leaves, fattoush salad, falafel, and baba ghanouj. The pita bread may be non-vegan
Ask whether the sauce contains fish sauce, oyster sauce or dairy.
19 dishes
Pieces of lamb cooked in traditional kabsa spices and vegetables, on top of kabsa rice
Cracked bulgur wheat mixed with sirloin and stuffed with ground beef and chopped onions
Two skewers of jumbo shrimp marinated in special spices and grilled
Fresh plain yogurt mixed with chopped cucumbers, dry mint, and salt
Grilled ground beef tenderloin mixed with onion, salt, and paprika. Served on a bed of hummus, wrapped in pita bread with lettuce and tomatoes
One skewer of grilled tenderloin pieces, marinated in olive oil, salt, and pepper with grilled onions, bell peppers, and tomato
One skewer of grilled tender lamb pieces, marinated in olive oil, garlic, and Mediterranean spices, with grilled onions, bell peppers, and tomato
One skewer of grilled ground lamb, mixed with parsley, red bell pepper, and black pepper. Served with a grilled tomato
One skewer of grilled all white meat chicken breast pieces, marinated in lemon pepper, olive oil, and spices with grilled onions, bell peppers, and tomato
Rotisserie broiled spiced lamb and beef thinly sliced. Served with a side of tzatziki sauce
Thinly sliced chicken marinated in savory garlic, oranges, and Mediterranean spices. Served with a side of garlic paste
Two skewers of grilled ground lamb, mixed with onions, parsley, red bell peppers, and black pepper. Served with a grilled tomato
A generous portion of hummus, topped with your choice of *gyro, chicken shawarma, or a combination of both. Rice included upon request
Tender bone in lamb shank slowly baked in a savory tomato sauce with carrots and potatoes
A three skewer combination of chicken kabob, lamb kabob, and kobideh kabob. Served with a grilled tomato
A grilled Mediterranean meat combination of two chicken kabobs, two lamb kabobs, Gyros meat, and three kafta kabobs. Served with two salads and hummus for two
Tender grilled lamb rack strips, lightly seasoned with salt and pepper. Served with a grilled tomato
Feta cheese, parsley, olive oil, and spices spread on fresh baked dough
Ground lamb mixed with onion, tomatoes, and pomegranate molasses, spread on fresh baked dough