Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
1 dish
Local herbs, Spanish olive oil, winter citrus
1 dish
Braised beets, valencia orange, marcona almonds, avocado puree, mint
10 dishes
Grilled toast, heirloom tomato, thyme, hojiblanca
Ask what is in the Grilled toast and hojiblanca, everything else on the list is a plant.
Temecula mashed & charred avocado, walnut oil, fresh seasonal herbs served with Talo (Basque version of a tortilla)
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Smoked yam purée, 25 YO aged Sherry vinegar, roasted hazelnuts, and fresh herbs
Ask whether it is cooked in butter or a meat stock rather than oil.
A rotating tart showcasing the best fruits of the season, selected by our chef
Ask whether it contains butter, milk or egg.
Three different flavors. Inquire with your server about our current seasonal offerings
Ask whether the sorbet is made with cream or egg, most are just fruit, sugar and water.
Ask whether it contains butter, milk or egg.
Ask whether it contains dairy, egg, anchovy or fish sauce.
GF M/P
Ask what it is made with. The menu does not list the ingredients.
V GF
Ask whether the sorbet is made with cream or egg, most are just fruit, sugar and water.
22 dishes
White anchovies,del mar Cantrabico, green olive, pickled Piparra pepper
Smoked pork belly, black garlic aioli, apricot jam, and rice wine vinegar
Yuzu kosho aioli and piparra pepper, Marys chicken | Add Serrano ham
Caña de cabra, apricot jam, espellete honey, verjus, mint
Over talo (Basque version of a tortilla), piparra pepper emulsion, kosho aioli, smoked tamari vinaigrette, crispy leeks
Manzanilla olive vinaigrette, hojiblanca olive oil, mojo aioli, spicy mix greens
Wood fired Spanish octopus, marinated gigante beans, charred shishito peppers
Baja Venus clams, Chorizo Bilbao, served with toast
Crispy potatoes, bravas sauce, garlic aioli, parsley | Add Bayonne jamon
Bayonne, Serrano, Chorizo Iberico. Includes Pan Con Tomate | Add Iberico
Choice of Manchego (1oz), Assau-Iraty (1oz), or Petit Agour (1oz), Marcona almonds, candied apricot, apricot jam, served with toast | Add Iberico
Ingredients: The Botanist Gin // Spanish Ossau // Blueberry // Rosemary // Lemon // Dry Orange Curacao Flavor Profile: Bold, Spicy + Fruity
Local catch, Blue gambas, local red snapper, hokkaido scallops, Hope Ranch mussels, smoked trout roe, lemon aioli
Roasted half chicken, wild mushrooms, chorizo de Bilbao, alubias, confit garlic aioli, grilled lemon
Sofrito, caperberries, green olives, piparra emulsion & piparra peppers
Wild berries, Pedro Ximenez
6 dishes
12 dishes
Ingredients : House Infused Toki Japanese Whiskey // Grilled Peaches // Amaro Nonino // Demerara// Bitters Flavor Profile : Rich and Spirit-Forward with Grilled Peach Sweetness, Herbal Depth, and Warm Bitters
Ingredients : Whistle Pig 6 Yr Rye // Demerara // Bitters Flavor Profile : Bold and Spirit-Forward with Warm Spice and Subtle Sweetness
Ingredients : Leblon Cachasa // Demerara // Lime Juice Flavor Profile : Fresh Lime with Grassy Notes and Light Sweetness
Ingredients : Leblon Cachasa // Demerara // Lime Juice Flavor Profile : Fresh Lime with Grassy Notes and Light Sweetness
Ingredients : Bacardi Superior // House Made Orgeat // Lime Juice // Orange Curacao Flavor Profile : Nutty, Citrus-Forward with Tropical Sweetness
81 dishes
Ingredients: Claridad Mezcal // Aperal // Strega // Lime // Jalapeño Flavor Profile: Smoky, Bitter-Sweet, and Citrusy with a Jalapeño Kick
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ingredients: Whistle Pig 6 Yr Rye // Claridad Mezcal // Cynar // Lillet Blanc Flavor Profile: Rye Spice and Mezcal Smoke with Bittersweet Herbal Depth
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ingredients : Real Del Valle Blanco // House Made Dill Syrup // Green Chartreuse // Lime Juice Flavor Profile : Fresh and Herbaceous with Bright Lime, Botanical Depth, and Aromatic Dill
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ingredients: Whistle Pig 6 Yr Rye // Fire Roasted Hazelnuts // Cynar // Orgeat Flavor Profile: Nutty, Smoky, Bittersweet Rye with Roasted Hazelnut
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ingredients : The Botanist Gin // House Made Cucumber Liqueur // House Made Raspberry Syrup // Lemon Juice // Cava Flavor Profile : Light and Refreshing with Citrus Brightness, and Bubbly Finish
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ingredients : House Made Pistachio Orgeat // Bacardi Superior // Bacardi Spiced // Bitters Flavor Profile : Nutty and Aromatic with Warm Spice, Light Sweetness, and Smooth Rum Finish
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ingredients : The Botanist Gin // Matcha // Lemon // Simple // Egg White Flavor Profile : Earthy and Bright with Citrus Lift, Subtle Sweetness
Ask for oat, almond or soy milk instead of dairy.
Ingredients: House Made Pineapple Gum Syrup // Claridad Joven // Velvet Falernum // Lime Juice // House Made Serrano Tincture // Black Volcano Salt Rim Flavor Profile : Tropical and Spicy with Bright Pineapple, Warming Spice, and a Savory Salty Finish
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ingredients : Ketel One Vodka // Gin // Lillet Blanc// Lemon Twist Flavor Profile : Clean, Crisp, and Spirit-Forward with Citrus-Kissed Lillet
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ingredients : Barsol Pisco // Lemon Juice // Simple // Egg White Flavor Profile : Bright Citrus with Silky, Frothy Texture
Ask whether they build it with egg white; plenty of bars do and plenty leave it out.
Ingredients : Whistle Pig 6 Yr Bourbon // Averna //Bitters Flavor Profile : Rich, Bittersweet with Dark Caramel and Herbal Depth
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ingredients : Whistle Pig 6 Yr Bourbon // Lemon Juice // Aerol // Amaro Nonino Flavor Profile : Bright Citrus with Gentle Bitterness and Herbal Sweetness
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Ingredients : The Botanist Gin // Green Chartreuse // Lime Juice // Luxardo Flavor Profile : Herbal and Complex with Tart Lime and Botanical Depth
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is blended into it, on its own, juice and fruit are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
And herbal depth
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Bizkaiko Txakolina, Basque Country, 2024 White blend (Macabeo, Garnatxa Blanca & Xarel·Lo) —rich orchard fruit, subtle spice, and vibrant finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Rueda, Castilla y Leon, Spain, 2022 Complex oak-aged verdejo with bright citrus, stone fruit, and mineral notes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Loire Valley, France, 2023 Zesty and aromatic with citrus, green apple, and a hint of fresh herbs. Classic Loire Valley expression — bright and refreshing
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Burgundy, France, 2024 Bright citrus, green apple, and subtle mineral note with crisp acidity and elegant texture — a refined yet approachable white burgundy
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Galicia, Spain, 2024 Chenin blanc and chardonnay blend. Light-bodied, soft acidity, subtle stone fruit and floral notes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Catalonia, Spain, 2022 White blend (Macabeo, Garnatxa Blanca & Xarel·lo) — rich orchard fruit, subtle spices, and vibrant finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Loire Valley, France, 2023 Chenin Blanc and chardonnay blend. Light-bodied, soft acidity, subtle stone fruit and floral notes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Castilla y Leon, Spain, 2023 A traditional Spanish Clarete (field blend of red and white grapes) or dark rosé with vibrant red fruit, light herbal spice, and bright acidity
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Rhône, France, 2024 Raspberry and red cherry flavors come through with precision and vivacity on this seductive and silk-laced wine
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Galicia, Spain, 2021 Mencia based, medium-bodied with bright red fruit, floral and earthy hints, lively acidity, and fine tannins
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Loire, France, 2024 Powerful aromas and flavors of red berries and cherries, with a touch of spice and savory pepper. Silky and textural on the palate with lots of energy and concentration
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Beaujolais, France, 2023 Aromas of strawberries and raspberries with fresh, fruity and balanced flavors
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Rhône, France, 2022 A rich and hearty mouthfeel with notes of strawberry, raspberry, savory aromatic herbs, and a spiced licorice finale
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Castilla y Leon, Spain, 2021 Vibrant citrus notes of lemon and green apple, complemented by subtle hints of almond and white flowers
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Catalonia, Spain, 2021 Bone-dry with fine persistent bubbles, fresh citrus and orchard fruit, and a clean, elegant finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Catalonia, Spain, 2023 Dry, mineral-driven sparkling with bright citrus, white fruit and elegant bubbles
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Caña de cabra, croquetas, Gilda, and patatas
Ask what else goes into it besides what the menu lists.
Côtes de Provences, France, 2024 Dry and elegant with citrus, strawberry and mineral notes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask which red wine they use and whether its producer marks it vegan.
Ask which white wine they use and whether its producer marks it vegan.
9 dishes
Ingredients: House Infused Belvedere Vodka // Strawberry // Kiwi // Lemon // Simple // Egg White Flavor Profile: Fruity and Refreshing with Tart Citrus, Soft Sweetness, and Creamy Texture
Ingredients: Whistle Pig 6yr Bourbon // Raspberry // Hibiscus // Elderflower // Lemon // Egg White Flavor Profile: Silky Bourbon Sour and Fruity
Ingredients : Vuelo Plata // Lime Juice // Honey // Angostura Bitters // Grapefruit Zest // House Made Tajín Rim Flavor Profile : Bright, Floral Honey, Spicy Tajín
Ingredients : Real Del Valle Reposado // Passion Fruit // Lemon // Simple // Egg White Flavor Profile : Tropical and Silky with Bright Passion Fruit, Citrus Acidity, and Soft Vanilla Oak Notes
Penedes, Spain, 2024 Crisp and refreshing with notes of pear, citrus, and light herbal minerality. Clean, vibrant, and perfect with seafood and vegetable-forward dishes
Galicia, Spain 2022 Harmonious and expressive with notes of white and yellow fruit, floral and herbal hints, fine texture and a dry, balanced finish — great with seafood, grilled fish, and lighter dishes
Castilla y Leon, Spain, 2021 Black fruits, pepper, and elegant but savory elements with velvety texture make it a great pairing for pork, grilled steak, or vegetables