1 dish
13 dishes
Walnuts, red onion, mandarin oranges, crumbled gorgonzola cheese, and baby spinach
Ask for it without the gorgonzola cheese.
Tomato, scallions, mixed field greens, kalamata olives, greek vinaigrette, feta cheese, and cucumber
Ask for it without the feta cheese.
Tomato, toasted slivered almonds, red onion, mixed greens, cucumber, cranberries, and carrot. The dressing may be non-vegan
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Half Caesar Salad and choice of soup
Ask whether the broth is vegetable rather than meat or fish stock.
Served with grilled ciabatta bread, roasted red epepper hummus and olive tapenade
Ask what comes with it, and what each part is made with.
Blend of fresh tomatoes, basil, garlic, olive oil and Balsamic Glaze served with Ciabatta bread
Ask what comes with it, and what each part is made with.
Choice of Veggie or Beef
Ask for the vegan or vegetarian version, the menu says they make one.
Sauteed artichoke hearts, Colorado grown mushrooms, red onions and baby spinach tossed in a red pepper and mango chutney, served over spinach fettuccini and topped with toasted walnuts
Ask whether the pasta is egg-free, and to hold the parmesan.
Tomato, swiss cheese, red onion, lettuce, hummus, eggplant, and bread
Ask for it without the swiss cheese.
Special sauce, and fried tofu. The special sauce may be non-vegan
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the batter is made with egg and milk.
Veggie Patty, Avocado, Mushroom and Onion
Ask whether the bun contains milk, butter or egg, and whether it comes with cheese.
Half house salad and choice of soup
Ask whether the broth is vegetable rather than meat or fish stock.
62 dishes
Ham, bell pepper, onion and cheddar cheese
Fire roasted tomatoes, Kalamata olives, Feta cheese and scallions
Sausage, roasted red pepper, onion, mozzarella and choice of basil pesto or marinara sauce
Avocado, bell pepper, tomato, onion and pepper jack
A savory herb and cream cheese artichoke dip served warm with grilled bread and fresh carrots and celery
Farm-raised Mussels sautéed with garlic, white wine, butter and herbs. Served with bread and butter
Jumbo Shrimp with lemon pepper, with chipotle aioli, tomato, cucumber, and roasted red pepper hummus
Fresh mozzarella, Tomatoes, Basil & Balsamic Glaze
Sauteed Onion and Swiss Cheese
Our famous curried chicken salad, lettuce, tomato and red onion
Ham, turkey, bacon, melted Swiss and cheddar cheeses, lettuce, tomato, red onion and mayonnaise on fresh grilled bread
Bacon, lettuce and tomato with mayonnaise on fresh grilled bread
Ham, melted Swiss cheese, lettuce, tomato, red onion and honey mustard dressing
Marinated, grilled eggplant with melted Swiss cheese, roasted red pepper and chipotle hummus, lettuce, tomato and red onion
Mushroom with melted pepper jack cheese, roasted red pepper and chipotle hummus, lettuce, tomato and red onion
Grilled open face served with lettuce, tomato and red onion
Thinly sliced corned beef, sauerkraut, melted Swiss cheese and Dijon mustard on fresh baked grilled bread
Hickory smoked turkey, melted pepper jack cheese, lettuce, tomato, red onion, avocado and chipotle aioli
Grilled chicken breast with lettuce, tomato and onion
Romaine lettuce, homemade croutons and parmesan cheese tossed in a traditional Caesar dressing
Grilled Teriyaki chicken, mandarin oranges, fresh red onion, and chow mein noodles set atop mixed field greens with dried cranberries and almonds, and served with sesame vinaigrette
Turkey, bacon, egg, bleu cheese crumbles, avocado served over mixed greens
A scoop of our famous curried chicken salad over mixed reens with tomato and cucumber
Chilled poached salmon, tomato, kalamata olives, gren beans, and our house made country potato salad, served on a bed of mixed greens
A delicious blend of mushrooms, roasted tomatoes, garlic and herbs, and shrimp in a white wine cream sauce, served over spinach fettucini
Potato pasta dumplings with sauteed bell peppers, red onions and roasted tomatoes in a heavenly rich gorgonzola cream sauce
Pillows of Pasta stuffed with portabella mushrooms and Italian cheeses, topped with a creamy tomato basil sauce
Handmade ravioli stuffed with harvest squash medley with pasta cream sauce
Fettuccini pasta tossed with our delicious creamy alfredo sauce
Seasonal vegetables, rice, fried egg, and bibimbap sauce
Two eggs prepared any style, two strips of bacon or sausage patties with potatoes
6 Oz strip steak with two eggs and potatoes
Pancake, two eggs prepared any style and choice of two strips of bacon or sausage
Ham and two poached eggs, on our own grilled bread topped with hollandaise sauce and served with potatoes
Spinach, tomato, avocado, and two poached eggs, on our own grilled bread, topped with hollandaise sauce and served with potatoes
3 Eggs scrambles with wild mushroom & baby spinach and served with potatoes
Two scrambled eggs, potatoes, cheddar cheese, choice of bacon or sausage and mayonaise, all on our fresh grilled bread served with potatoes
American, Swiss or Cheddar
Mozzarella, parmesan, sliced tomatoes and basil
Chevre cheese, mozarella, fresh tomato, garlic and oregano
Mozzarella, parmesan, chicken breast blackened in Cajun spices, bacon and caramelized onions
Fresh mozzarella, basil pesto, sliced tomato and balsamic drizzle
Layers of artichoke hearts, roasted tomatoes, walnuts, fresh sauteed vegetables and swiss cheese, wrapped in eggplant and baked to perfection in a puff pastry, served on a pool of spinach tarragon cream sauce
Tender breaded pork cutlets pan-fried to a golden brown, smothered in our old world mushroom burgundy sauce and served with fresh handmade spaetzle and red cabbage simmered in red wine
Chicken breast dusted in flour and sauteed in a classic marsala sauce with mushrooms, served with seasonal vegetables and choice of starch
Pan seared chicken breast dusted in flour with shallots, onions, capers with white wine butter sauce
Trout encrusted in a delicious blend of parmesan cheese and fresh herbs, served with seasonal vegetables and choice of starch
Fresh Atlantic Salmon filet grilled to perfection, finished with a blackberry chipotle sauce, served with seasonal vegetables and choice of starch
Atlantic salmon filet with cajun seasoning, finished with a blackberry chipotle sauce, served with seasonal vegetables and choice of starch
Grilled mahi mahi with mango chutney cream sauce served with seasonal vegetales and choice of starch
12 Ounce USDA choice ribeye grilled to your specification, served with seasonal vegetables and choice of starch
Cajun sausage and grilled chicken with bell peppers. Onions and mushrooms in a cajun cream sauce, and served over penne pasta