Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
11 dishes
A kitchen classic- use our award winning French Vanilla to create menu staples or add a scoop to top your freshly made pies, cakes, or innovative desserts
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Our passion for frozen desserts extends beyond the classics. We also produce
Ask whether they can make it without the cream.
Refreshing, vibrant, and always dairy-free, our sorbetto showcases fruit at its best. Each batch is
Ask what else goes into it besides what the menu lists.
Swirls of rich peanut butter and fudge with our French Vanilla base wows customers everytime
Ask what else goes into it besides what the menu lists.
Every menu needs a touch of chocolate! This decadant dessert hits the spot everytime and offers endless creativity
Ask whether it contains butter, milk or egg.
We skipped the dairy and created a masterpiece non-dairy delight. Vanilla Bean will leave your patrons in awe that there has been a delicious option for them all along
Ask what else goes into it besides what the menu lists.
But make it Non-Dairy- yep, we did! Wind up the meal with a refreshing, minty delight
Ask whether it contains butter, milk or egg.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
12 dishes
At Caffé Classico, we’ve spent more than four decades perfecting the art of gelato and sorbetto for restaurants, cafés, and scoop shops across the Bay Area. Using only premium ingredients and a traditional churning process, we craft frozen desserts with the rich flavor and silky texture you simply won’t find in conventional ice cream
For five decades, Double Rainbow has been the trusted choice for chefs, restaurants, and operators who want to serve desserts that leave a lasting impression. Our lineup includes super premium ice creams, gelatos, non-dairy frozen desserts, frozen custards, and sorbettos, all available in convenient bulk packs to fit your menu and service needs
Our gelato is inspired by Italian tradition yet crafted with California creativity. What sets it apart